Ping's Szechuan Bar & Grill Menu and Prices
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Ping's Szechuan Bar & Grill Menu
| Appetizers |
| Pings Appetizer Platter |
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$8.75 - $14.50 |
Egg roll, pop chicken, ribs, cheese puffs, and beef skewers
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| Pings Egg Rolls (2) |
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$4.75 |
With chicken, carrots, cabbage, celery, and cellophane noodles. Served with fish sauce
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| Chinese Rolls (2) |
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$4.75 |
With chicken, cabbage, celery, and carrots
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| Vegetable Egg Rolls (2) |
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$4.75 |
With mushrooms, carrots, celery, broccoli, peapods, and cabbage
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| Pings Wings (6) |
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$5.95 |
Chicken wings stir-fried in a spicy kung po-hoisen sauce
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| Potstickers (6) |
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$6.00 |
Chicken stuffed oriental dumplings, served steamed or pan-fried. Served with ginger soy sauce
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| Vegetable Potstickers (6) |
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$6.00 |
Vegetable stuffed oriental dumplings, served steamed or pan-fried. Served with ginger soy sauce
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| Fantail Har (6) |
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$6.00 |
Shrimp butterflied and deep fried
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| Barbecued Chinese Ribs (4) |
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$7.25 |
Marinated in chinese BBQ sauce and slow roasted
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| Chicken Skewers (6) |
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$6.25 |
Marinated chicken tenders cooked on bamboo skewers
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| Beef Skewers (6) |
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$6.25 |
Marinated beef tenderloin cooked on bamboo skewers
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| Crab Puffs (5) |
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$5.95 |
Chinese pastry stuffed with crab and curry cream cheese
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| Cheese Puffs (5) |
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$4.95 |
Chinese pastry stuffed with cream cheese
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| Pop Chicken (5) |
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$5.25 |
Marinated chicken sealed in foil and deep-fried
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| Five Spice Calamari |
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$6.75 |
Five spices, salt, pepper, green onions, dried whole chili, and minced garlic served on a bed of lettuce
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| Sesame Noodles |
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$7.25 |
Cantonese noodles with peanut butter sauce and sesame seeds
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| Szechuan Wontons |
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$6.75 |
Chicken stuffed wontons pan-fried and tossed in a szechuan garlic sauce
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| Shrimp Stuffed Fried Wontons (8) |
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$6.25 |
Chinese pastries stuffed with shrimp
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| Salads |
| Grilled Chicken Breast Salad |
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$8.50 |
Chicken breast, romaine, sprouts, tomatoes, carrots, served with fish sauce
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| Szechuan Shrimp Salad |
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$9.50 |
Shrimp, romaine, sprouts, carrots, served with fish sauce
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| Vegetable Medley Salad |
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$7.75 |
Romaine lettuce, peapods, broccoli, sprouts, tomatoes, served with house vinaigrette
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| Beef or Chicken Skewer Salad |
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$9.50 |
Romaine, peapods, broccoli, carrots, tomatoes, served with house vinaigrette
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| Soup |
| Won Ton Soup |
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$3.25 |
Won tons stuffed with chicken in a rich broth
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| Egg Drop Soup |
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$3.25 |
Whipped egg and scallions in a rich broth
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| Hot & Sour Soup |
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$3.25 |
Bamboo shoots, mushrooms, whipped egg, and tofu in a spicy broth. Served with your choice of pork, chicken, or vegetable
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| Shrimp Hot & Sour Soup |
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$4.25 |
Bamboo shoots, mushrooms, whipped egg, and tofu in a spicy broth
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| Sen Sen Soup |
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$4.25 |
Shrimp, chicken, and pork with veggies in a rich broth
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| Vegetable Soup |
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$3.25 |
Chinese vegetables, bamboo shoots, water chestnuts, carrots, peapods, and baby corn in a rich broth
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| Pings Noodle Soup |
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$8.95 |
Cantonese noodles with chicken, shrimp, beef, and veggies
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| Chicken Velvet Soup |
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$3.25 |
Sliced white meat chicken and creamed corn combined to make a delicious soup
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| Chicken Entrees |
| Served with steamed white rice except chicken chow-fun |
| Hunan Chicken |
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$10.95 |
Chicken breast, red & green peppers, mushrooms, broccoli, bamboo shoots, water chestnuts in a spicy kung po sauce
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| Black Bean Chicken |
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$10.95 |
Chicken breast, green beans, carrots, baby corn, mushrooms, and onions in a black bean sauce
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| General Tsao's Chicken |
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$10.95 |
Battered chicken, baby corn, red pepper, broccoli, carrots in a spicy brown sauce
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| Three Mushroom Chicken |
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$10.95 |
Shitakes, ear, and button mushrooms stir fried in a mild kung po sauce
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| Kung Po Chicken |
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$10.95 |
With peanuts, scallion, peppers, spicy kung po sauce
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| Moo Goo Gai Pan |
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$10.95 |
With pea pods, bok choy, broccoli, mushrooms, carrots
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| Cashew Chicken |
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$10.95 |
With cashews, veggies, mushrooms, spicy kung po sauce
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| Chicken Almond Ding |
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$10.95 |
With almonds, veggies, mushrooms, mild kung po sauce
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| Orange Chicken |
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$10.95 |
With orange zest, scallion, kung po sauce over rice sticks
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| Mandarin Chicken |
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$10.95 |
With pea pods, baby corn, mushrooms, kung po & hoisin
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| Lemon Chicken |
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$10.95 |
Breaded breast of chicken, topped with lemon sauce
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| Spicy Chicken |
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$10.95 |
Battered sliced chicken, onions, peppers, kung po & hoisin
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| Sweet & Sour Chicken |
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$10.95 |
Battered & fried chicken, with sweet & sour sauce on the side
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| Szechuan Chicken |
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$10.95 |
With carrots, peppers, mushrooms, spicy garlic sauce
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| Curry Chicken |
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$10.95 |
With onion, bamboo, carrots, peppers, in a tangy curry sauce
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| Sesame Chicken |
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$11.50 |
Chicken strips glazed in sesame sauce, served with broccoli
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| Fragrant Chicken w/Broccoli |
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$10.95 |
With bamboo, water chestnuts, spicy kung po sauce
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| Chicken with Pea Pods |
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$10.95 |
With bamboo, carrots, water chestnuts, garlic, & ginger
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| Walnut Chicken |
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$10.95 |
With water chestnuts, walnuts, & kung po sauce
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| Chicken Chow-Fun |
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$10.95 |
Chicken breast with chow-fun noodles, green onions, and bean sprouts
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| Peking Chicken |
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$10.95 |
Strips of battered chicken in peking sauce
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| Shrimp Entrees |
| Served with steamed white rice |
| Szechuan Shrimp |
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$13.25 |
With carrots, peppers, mushrooms, in a spicy garlic sauce
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| Shrimp with Pea Pods |
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$13.25 |
With bamboo, carrots, water chestnuts, in garlic and ginger
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| Fragrant Shrimp w/Broccoli |
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$13.25 |
With bamboo, water chestnuts, in a spicy kung po sauce
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| Kung Po Shrimp |
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$13.25 |
With peanuts, scallion, peppers, in a spicy kung po sauce
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| Shrimp Almond Ding |
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$13.25 |
With almonds, veggies, mushrooms, in a mild kung po sauce
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| Cashew Shrimp |
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$13.25 |
With cashews, veggies, mushrooms, in a spicy kung po sauce
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| Shrimp w/Lobster Sauce |
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$13.25 |
With mushrooms, veggies, ground pork, egg, in a white sauce
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| Curry Shrimp |
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$13.25 |
With onion, bamboo, carrots, peppers, in a tangy curry sauce
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| Sweet & Sour Shrimp |
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$13.25 |
Battered & fried shrimp, with sweet & sour sauce on the side
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| Sweet & Sour Shrimp |
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$13.25 |
Battered & fried shrimp, with sweet & sour sauce on the side
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| Hunan Shrimp |
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$13.25 |
With shitake mushrooms, broccoli, bamboo, carrots in a kung po sauce
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| Black Bean Shrimp |
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$13.25 |
Green beans, carrots, baby corn, onions, and mushrooms in a black bean sauce
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| Iron Chef Style Shrimp |
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$13.25 |
Shrimp sauteed with onion glazed in red whipped egg spicy sauce
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| Peking Shrimp |
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$13.25 |
Lightly battered shrimp with onion glazed in peking sauce
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| Seafood Entrees |
| Served with steamed white rice |
| Scallops & Chinese Eggplant |
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$14.50 |
Onions, scallions, green peppers in a spicy black bean sauce
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| Squid in Curry Sauce |
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$12.50 |
Carrots, broccoli, bell peppers, in a mild yellow curry sauce
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| Five Spice Calamari |
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$12.50 |
Salt & pepper, green onions, dried whole chilis, and minced garlic
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| Squid & Vegetables |
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$12.50 |
Bok choy, carrots, mushrooms, baby corn, bell peppers, bamboo shoots, water chestnuts, and pea pods in a mild ginger sauce
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| Beef Entrees |
| Served with steamed white rice except beef chow-fun |
| Satay Beef in Hot Spicy Sauce |
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$11.50 |
With baby corn, sprouts, mushroom, broccoli, and peppers
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| Pings Pepper Steak |
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$11.50 |
With green pepper and jumbo onion in a mild kung po sauce
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| Orange Beef |
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$11.50 |
With orange zest, scallion, kung po sauce, served over rice sticks
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| Beef with Peapods |
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$11.50 |
With bamboo shoots, carrots, water chestnuts, garlic and ginger
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| Hunan Beef |
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$11.50 |
With shitakes, broccoli, bamboo, and carrots in a kung po sauce
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| Fragrant Beef w/Broccoli |
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$11.50 |
With bamboo, water chestnuts in a spicy kung po sauce
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| Sesame Beef |
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$11.50 |
Breaded beef strips glazed in a sesame sauce, served with broccoli
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| Beef Chow-Fun |
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$10.95 |
Beef tenderloin with chow-fun noodles, bean sprouts and green onions
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| Beef w/Cantonese Noodles |
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$11.50 |
Beef with lots of veggies, stir-fried in an oyster sauce
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| Beef w/Oyster Sauce |
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$11.50 |
Stir-fried beef with chinese vegetables
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| Mongolian Beef |
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$11.50 |
Beef tenderloin with green onions, jumbo onion, and red peppers in a spicy kung po hoisin sauce
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| Vegetable Entrees |
| Served with steamed white rice |
| Mau Po Tofu |
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$10.00 |
Tofu, mushrooms, scallion, and peppers in a spicy kung po sauce
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| Vegetable Stir-Fry |
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$10.00 |
Tofu, broccoli, peppers, mushrooms, peapods, and carrots
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| Curried Mock Duck |
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$10.00 |
Mock duck with veggies in a tangy curry sauce
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| Mock Duck |
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$10.00 |
Mock duck with onions, scallion, and red peppers in a spicy kung po and hoisin sauce
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| Three Mushroom Vegetables |
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$10.00 |
Shitakes, straw, and button mushrooms with veggies
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| Buddhas Delight |
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$10.00 |
Chinese vegetables, bamboo shoots, mushrooms, and snow peapods sauteed with mock duck
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| String Beans in Black Bean Sauce |
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$10.00 |
Stir-fried string beans in a spicy black bean sauce
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| Chinese Eggplant w/Garlic Sauce |
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$10.00 |
Eggplant stir-fried in spicy garlic sauce
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| Spicy Tofu |
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$10.00 |
Fried tofu, jumbo onion, red peppers in kung po hoison sauce
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| Pork Entrees |
| Served with steamed white rice |
| Sweet & Sour Pork |
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$10.95 |
Battered and fried pork with sweet and sour sauce, served on the side
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| Szechuan Pork |
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$10.95 |
With mushrooms, bamboo, and bell pepper, garlic sauce
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| Tiger Pork |
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$10.95 |
Sliced lean pork with snow peapods, baby corn, and chinese mushrooms
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| Lamb Entrees |
| Served with steamed white rice |
| Tai Chien Lamb |
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$13.25 |
With peppers, carrots, celery, bamboo, kung po and hoisin sauce
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| Hunan Lamb |
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$13.25 |
With shitakes, broccoli, bamboo, carrots, kung po sauce
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| Chung Pao Lamb |
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$13.25 |
With garlic, peepers, scallion in a spicy kung po sauce
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| Curry Lamb |
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$13.25 |
Onions, bamboo, carrots, and bell peppers
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| Chop Suey |
| Served with steamed white rice |
| Shrimp Chop Suey |
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$11.25 |
| Chicken Chop Suey |
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$9.25 |
| Pork Chop Suey |
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$9.25 |
| Beef Chop Suey |
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$9.75 |
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| Vegetable Chop Suey |
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$9.25 |
| Chow Mein |
| Served with steamed white rice |
| Shrimp Chow Mein |
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$11.25 |
| Chicken Chow Mein |
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$9.25 |
| Pork Chow Mein |
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$9.25 |
| Beef Chow Mein |
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$9.75 |
| Vegetable Chow Mein |
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$9.25 |
| Fried Rice |
| Served with peas, carrots, onions, bean sprouts, and egg |
| Minhs Special Fried Rice |
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$9.25 |
With chinese sausage, shrimp, chicken, and pork
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| Pings Special Fried Rice |
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$8.95 |
With shrimp, chicken, and pork
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| Shrimp Fried Rice |
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$8.95 | |
| Chicken Fried Rice |
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$7.95 | |
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| Pork Fried Rice |
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$7.95 | |
| Beef Fried Rice |
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$7.95 | |
| Vegetable Fried Rice |
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$7.95 | |
| Curried Vegetable Fried Rice |
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$7.95 | |
| Duck Meat Fried Rice |
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$9.25 | |
| Egg Foo Young |
| Three patties served with gravy. Served with steamed white rice |
| Pings Special Egg Foo Young |
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$9.50 |
With shrimp, chicken, and pork
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| Shrimp Egg Foo Young |
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$9.50 | |
| Chicken Egg Foo Young |
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$8.50 | |
| Pork Egg Foo Young |
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$8.50 | |
| Beef Egg Foo Young |
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$9.00 | |
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| Vegetable Egg Foo Young |
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$8.50 | |
| Lo Mein |
| Soft wheat noodles, onions, bean sprouts, carrots, bamboo shoots, and cabbage |
| Shrimp Lo Mein |
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$10.25 |
| Chicken Lo Mein |
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$9.25 |
| Pork Lo Mein |
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$9.25 |
| Beef Lo Mein |
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$9.75 |
| Vegetable Lo Mein |
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$9.25 |
| Mock Duck Lo Mein |
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$9.75 |
| Moo Shoo |
| Cabbage, mushrooms, bamboo shoots, onions, and egg, served with pancakes |
| Moo Shoo Shrimp |
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$13.25 |
| Moo Shoo Pork |
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$11.25 |
| Moo Shoo Chicken |
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$11.25 |
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| Moo Shoo Vegetable |
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$10.95 |
| Ping's Specialties |
| Served with steamed white rice except noodle dishes and peking duck |
| Peking Duck for Two |
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$33.95 |
Whole roasted duck, fried rice, chinese pancakes & hoisin. Our signature dish
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| Volcano Scallops |
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$14.50 |
Juicy scallops, carrots, broccoli, in a spicy sauce
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| Ping's Seafood Platter |
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$15.50 |
Scallops, shrimp, veggies, in a mild ginger sauce
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| Twin City Hunan |
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$14.50 |
Shrimp & scallops stir fried with broccoli, carrots, bell peppers in a spicy kung po & hoisin sauce
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| Eight Treasures Stir-Fry |
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$13.50 |
Beef, pork, shrimp, chicken, veggies, cashew nut and peanuts in a spicy brown sauce
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| Szechuan Trio |
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$13.50 |
Shrimp, chicken, pork, veggies in a spicy brown sauce
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| Hunan Triple Crown |
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$13.50 |
Shrimp, chicken, & beef with broccoli, mushrooms, baby corn, bell peppers, carrots, in a spicy kung po & hoisin sauce
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| Chef's Special Lo Mein |
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$11.95 |
Chicken, shrimp, beef, veggies with cantonese noodles
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| Black Bean Trio |
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$13.50 |
Chicken, shrimp, beef, veggies, in a tangy black bean sauce
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| Sweet & Sour Subgum |
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$11.50 |
Fried shrimp, chicken, pork, topped with sweet & sour sauce
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| Chinese Crispy Duck |
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$13.95 |
Half of a duck prepared with bok choy, straw mushrooms, baby corn, peapods, carrots
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| Ping's Special Noodles |
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$11.95 |
Shrimp, chicken, pork, veggies, and lo mein noodles
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| Cantonese Noodles |
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$12.95 |
Shrimp, chicken, beef, veggies, and crispy cantonese noodles
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| Singapore Noodles |
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$11.95 |
Shrimp & chicken stir-fried with rice noodles, bean sprouts, carrots, scallions, red pepper in a yellow curry sauce
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| Half Duck Deep Fried |
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$12.95 | |
| Desserts |
| Pings Pie |
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$5.25 |
Flourless chocolate torte
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| Turtle Cheesecake |
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$5.95 |
Vanilla cheesecake with chocolate fudge and caramel
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| Key Lime Pie |
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$5.25 |
Graham cracker crust and granola
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| Tiramisu |
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$5.25 |
Layered white cake with hints of cinnamon and chocolate
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| Gourmet Carrot Cake |
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$5.25 |
Shredded carrots, pecan pieces, and crushed pineapple iced with real cream frosting
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| Sugar Rolls (10) |
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$4.25 | |
| Almond Cookies (10) |
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$4.25 | |
| Beverages |
| All sodas served in cans |
| Pepsi |
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$1.75 | |
| Diet Pepsi |
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$1.75 | |
| Orange Slice |
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$1.75 | |
| Sierra Mist |
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$1.75 | |
| Root Beer |
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$1.75 | |
| Saratoga |
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$3.25 |
Bottled mineral water imported from italy
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| Evian |
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$3.25 |
Bottled mineral water
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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