Pinot Brasserie At The Venetian Prices in Las Vegas, NV 89109
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Soup Du Jour | $8.00 |
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| Onion Soup Gratinee | $10.00 |
baguette, swiss cheese.
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| Lobster Bisque | $14.00 |
lobster medaillon, caviar, creme fraiche.
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| Baby Field Greens | $13.00 |
smoked duck breast, apple, cranberry vinaigrette, fourme dambert.
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| Smoked Salmon | $14.00 |
baby arugula, quail egg, salmon roe, lemon caper dressing.
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| Caesar Salad | $13.00 - $15.00 |
ham wrapped romaine, marinated anchovy. with chicken breast.
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| Escargots | $14.00 |
garlic beurre blanc, yellow frisee, truffle vinaigrette.
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| Charcuterie | $18.00 |
assorted selection of artisanal cured meats and pate.
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| Salads And Sandwiches |
| Nicoise Salad | $17.00 |
seared rare ahi tuna, sherry vinaigrette.
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| Cobb Salad | $16.00 |
chicken, bacon, avocado, tomatoes, blue cheese dressing.
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| Croque Monsieur | $17.00 |
ham, swiss cheese, creme fraiche.
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| PB Burger | $18.00 |
swiss cheese, balsamic-caramelized onion.
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| Vegetarian Foccacia Sandwich | $15.00 |
portobello, squash, eggplant, bell pepper, balsamic reduction.
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| Chicken Curry Wrap | $16.00 |
raisin chicken salad, roasted pecans, sweet potato fries.
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| Focaccia Chicken Sandwich | $18.00 |
fresh mozzarella, oven roasted tomatoes, pesto.
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| French Dip | $16.00 |
shaved rib-eye, caramelized onion, pinot garlic fries, au jus.
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| Entrees |
| Market Fish | $26.00 |
chefs daily market selection.
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| Linguini Pasta | $20.00 |
mussels, littleneck clams, white wine broth.
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| Mussels Normande | $16.00 |
black mussels, buttery white wine broth, pinot garlic fries.
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| Bouillabaisse | $32.00 |
provencal-style fish stew, saffron aioli.
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| Sea Scallops | $29.00 |
warm lentil salad, sherry vinaigrette.
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| Half Roasted Chicken | $23.00 |
mushrooms fricassee, pinot garlic fries.
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| Steak Frites | $25.00 |
8oz grilled top sirloin steak, shallot butter sauce, pinot garlic fries.
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| Les Fruits De La Mer |
| Oysters | $2.50 |
each.
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| Clams On The Half Shell | $12.00 |
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| White Gulf Prawn Cocktail | $17.00 |
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| Snow Crab Claws | $16.00 |
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| Pinot Royale |
| Shellfish platter for two. |
| Pinot Royale | $48.00 |
8 oysters, 8 chilled poached shrimp, 8 clams on the half shell 8 chilled steamed green lip mussels.
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| Pinot Prestige |
| Shellfish platter for two. |
| Pinot Prestige | $62.00 |
1/2 maine lobster, 6 oysters, 6 chilled poached shrimp, 6 clams on the half shell, 6 chilled steamed green lip mussels, 6 snow crab claws.
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| Sides |
| Oven-Roasted Red Bliss Potatoes | $7.00 |
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| Creamy Spinach | $7.00 |
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| Pinot Garlic Fries | $7.00 |
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| Cauliflower Gratin | $8.00 |
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| Baked Fingerling Potato | $8.00 |
fleur de sel.
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| Mushrooms Fricassee | $9.00 |
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| Desserts |
| Cheese selection ask your server for ourcheese menu. |
| Creme Brulee | $9.00 |
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| Black Peppered Chocolate Creme Brulee | $11.00 |
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| Tarte Tatin | $9.00 |
caramelized apple,cinnamon ice cream.
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| Croissant Chocolate Pudding | $9.00 |
with creme anglaise chef joachim splichals signature dessert.
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| Belgian Chocolate Souffle | $9.00 |
vanilla sauce.
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| Assortment Of Homemade Sorbet | $8.00 |
and ice cream.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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