Pinot Brasserie At The Venetian Menu and Prices

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Appetizers
Soup Du Jour
0
$8.00
Onion Soup Gratinee
0
$10.00
baguette, swiss cheese.
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Lobster Bisque
0
$14.00
lobster medaillon, caviar, creme fraiche.
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Baby Field Greens
0
$13.00
smoked duck breast, apple, cranberry vinaigrette, fourme d’ambert.
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Smoked Salmon
0
$14.00
baby arugula, quail egg, salmon roe, lemon caper dressing.
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Caesar Salad
0
$13.00 - $15.00
ham wrapped romaine, marinated anchovy. with chicken breast.
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Escargots
0
$14.00
garlic beurre blanc, yellow frisee, truffle vinaigrette.
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Charcuterie
0
$18.00
assorted selection of artisanal cured meats and pate.
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Salads And Sandwiches
Nicoise Salad
0
$17.00
seared rare ahi tuna, sherry vinaigrette.
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Cobb Salad
0
$16.00
chicken, bacon, avocado, tomatoes, blue cheese dressing.
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Croque Monsieur
0
$17.00
ham, swiss cheese, creme fraiche.
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PB Burger
0
$18.00
swiss cheese, balsamic-caramelized onion.
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Vegetarian Foccacia Sandwich
0
$15.00
portobello, squash, eggplant, bell pepper, balsamic reduction.
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Chicken Curry Wrap
0
$16.00
raisin chicken salad, roasted pecans, sweet potato fries.
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Focaccia Chicken Sandwich
0
$18.00
fresh mozzarella, oven roasted tomatoes, pesto.
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French Dip
0
$16.00
shaved rib-eye, caramelized onion, pinot garlic fries, au jus.
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Entrees
Market Fish
0
$26.00
chef’s daily market selection.
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Linguini Pasta
0
$20.00
mussels, littleneck clams, white wine broth.
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Mussels Normande
0
$16.00
black mussels, buttery white wine broth, pinot garlic fries.
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Bouillabaisse
0
$32.00
provencal-style fish stew, saffron aioli.
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Sea Scallops
0
$29.00
warm lentil salad, sherry vinaigrette.
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Half Roasted Chicken
0
$23.00
mushrooms fricassee, pinot garlic fries.
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Steak Frites
0
$25.00
8oz grilled top sirloin steak, shallot butter sauce, pinot garlic fries.
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Les Fruits De La Mer
Oysters
0
$2.50
each.
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Clams On The Half Shell
0
$12.00
White Gulf Prawn Cocktail
0
$17.00
Snow Crab Claws
0
$16.00
Pinot Royale
Shellfish platter for two.
Pinot Royale
0
$48.00
8 oysters, 8 chilled poached shrimp, 8 clams on the half shell 8 chilled steamed green lip mussels.
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Pinot Prestige
Shellfish platter for two.
Pinot Prestige
0
$62.00
1/2 maine lobster, 6 oysters, 6 chilled poached shrimp, 6 clams on the half shell, 6 chilled steamed green lip mussels, 6 snow crab claws.
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Sides
Oven-Roasted Red Bliss Potatoes
0
$7.00
Creamy Spinach
0
$7.00
Pinot Garlic Fries
0
$7.00
Cauliflower Gratin
0
$8.00
Baked Fingerling Potato
0
$8.00
fleur de sel.
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Mushrooms Fricassee
0
$9.00
Desserts
Cheese selection – ask your server for ourcheese menu.
Creme Brulee
0
$9.00
Black Peppered Chocolate Creme Brulee
0
$11.00
Tarte Tatin
0
$9.00
caramelized apple,cinnamon ice cream.
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Croissant Chocolate Pudding
0
$9.00
with creme anglaise chef joachim splichal’s signature dessert.
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Belgian Chocolate Souffle
0
$9.00
vanilla sauce.
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Assortment Of Homemade Sorbet
0
$8.00
and ice cream.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price