Plattduetsche Park Restaurant Menu and Prices
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Plattduetsche Park Restaurant Menu
| Appetizers |
| Three Potato Pancakes |
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$6.00 |
Fresh off the griddle, served with applesauce & lingonberries
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| Giant 10 oz. Imported Pretzel from Munich |
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$9.00 |
Measures 10 inches across, served with sweet & hot mustard for dipping, add obatzda $12.00
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| Fried Brie & Lingonberries |
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$7.00 |
Fingers of brie cheese breaded with almonds & fried, accompanied by seasonal fruit
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| Kaesespaetzle |
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$8.00 |
Tasty homemade german spaetzle tossed with onions & gruyere cheese, then baked
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| Steak Tartare |
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$14.00 |
Seasoned minced raw beef on pumpernickel (not available for take-out)
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| Speck Ham on Pumpernickel |
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$11.00 |
Similar to prosciutto, imported from the alpine region
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| Smoked Trout |
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$9.00 |
Served with creamed horseradish & red onion
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| Tea Wurst on Pumpernickel |
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$8.00 |
Lightly smoked spread with a touch of paprika
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| Swiss-Style Ham & Cheese Salad |
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$9.00 |
Julienne-sliced ham and cheese with onions, peppers, tomatoes, vinegar & oil
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| Bavarian Suelze |
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$8.00 |
Head cheese served with vinegar & onions
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| Pair of Landjaeger |
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$8.00 |
Our famous semi-dried salami sticks
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| Caesar Salad |
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$6.00 | |
| Caesar Salad with Grilled Chicken |
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$9.00 | |
| Salad Bowl |
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$6.00 |
Crisp greens, tomatoes, cucumbers, red onions & croutons with your choice of dressing: white zinfandel balsamic, champagne ranch, bleu cheese, thousand island
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| Soups 11oz |
| Hungarian Goulash |
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$7.00 |
This classic hearty soup is loaded with beef, potatoes & peppers
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| Hungarian Goulash Soup with Spaetzle |
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$8.00 |
Same as above but with the added bonus of spaetzle
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| Creamy Bavarian potato Soup with Bacon |
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$6.00 |
With chunks of potato in a creamy base
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| French Onion Soup Au Gratin |
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$6.00 |
Caramelized onions, beef broth and a provolone cheese crust
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| Soup of the Day |
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$6.00 |
Please ask your server for details
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| Burgers |
| Pilsner |
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$8.00 |
A classic cheeseburger with white & yellow american cheese
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| Queen Bee |
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$13.00 |
Topped with cheddar, pecanwood smoked bacon & BBQ sauce
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| Jager Burger |
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$13.00 |
Topped with a rich burgundy mushroom gravy & pecanwood smoked bacon
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| Mad Bavarian |
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$16.00 |
Built with lettuce & tomato, potato pancake, burger, fried pickles, munster cheese & another potato pancake
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| Brat Burger |
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$11.00 |
Bratwurst, sauerkraut, swiss cheese & pecanwood smoked bacon on a pretzel bun
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| Sandwiches |
| Schnitzel Sandwich |
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$11.00 |
Fried pork cutlet on a roll with seasoned mayo & french fries
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| Leberkase |
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$11.00 |
German-style meatloaf made with onion, garlic & eggs, cut into thick slices & served on a pretzel roll with french fries
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| Bauerntoast |
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$11.00 |
Sliced roast pork on rye bread with creamy mushroom sauce, crispy onions & pecanwood smoked bacon
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| Quesadilla with Pico De Gallo |
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$12.00 |
This favorite is filled with grilled chicken, mexican cheeses, tomatoes, jalapenos & cilantro
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| From Germany with Love |
| Bayrische Schweinshaxe |
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$29.00 |
Slow-roasted pork shank served with mashed potatoes & sauerkraut (please check for availability)
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| Rheinischer Sauerbraten |
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$21.00 |
Braised beef in a sweet & tangy gravy served with potato dumplings & red cabbage
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| Roast Loin of Pork on the Bone |
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$23.00 |
Served with mashed potatoes, sauerkraut & natural juices
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| Rindsrouladen |
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$22.00 |
Braised beef filled with bacon, gherkins, carrots, celery & onion topped with a rich red wine beef gravy served with your choice of starch & vegetable
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| Kassler Rippchen |
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$21.00 |
Smoked loin of pork served with your choice of starch & vegetable
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| Bavarian Platter |
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$24.00 |
Bratwurst, roast loin of pork & kassler rippchen served with your choice of starch & vegetable
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| Zwiebel Rostbraten |
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$29.00 |
Pounded sirloin steak with pan sauce & crispy onions served with your choice of starch & vegetable
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| King Ludwig Pepper Steak |
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$29.00 |
12 oz. Certified angus strip steak with green peppercorn sauce served with your choice of starch & vegetable
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| Beer-battered Cod Fillets |
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$18.00 |
Served with German potato salad & tartar sauce
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| For Our Schnitzel Lovers |
| Traditional Wiener Schnitzel |
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$20.00 |
Breaded, fried veal cutlet served with lingonberries & lemon
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| Jaeger Schnitzel |
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$22.00 |
Pan-seared (not breaded) veal cutlet demi glace with sliced mushrooms & chanterelles
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| Westphalian Schnitzel |
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$20.00 |
Breaded, fried pork cutlet baked over with Swiss & smoked ham
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| Champignon Rahmschnitzel |
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$22.00 |
Breaded, fried veal cutlet topped with a white mushroom cream sauce
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| Ziguener Schnitzel |
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$19.00 |
Pan-seared (not breaded) pork cutlet with rich creamy gravy, onions, peppers & mushrooms
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| Chicken Schnitzel |
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$18.00 |
Breaded, fried chicken cutlet topped with a white mushroom cream sauce
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| Chicken Milanese |
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$18.00 |
Breaded boneless chicken breast topped with lemon, olive oil, capers, fresh mozzarella & plum tomatoes
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| From the Brathaus Late Night Menu |
| Giant Pretzel |
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$9.00 |
Measuring 10 inches across, served with sweet mustard dipping sauce
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| Bratwurst on a Bun |
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$7.00 | |
| Krainerwurst on Bun |
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$7.00 | |
| Andouille on Bun |
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$7.00 | |
| Frankfurter on a Bun |
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$4.00 | |
| Cheeseburger with French Fries |
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$11.00 | |
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| Schnitzel Sandwich |
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$11.00 |
Fried pork cutlet on a roll with seasoned mayo & french fries
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| Leberkase |
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$11.00 |
German-style meatloaf made with onion, garlic & eggs, cut into thick slices & served on a pretzel roll with french fries
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| Potato Pancakes |
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$6.00 |
Fresh off the griddle, served with applesauce
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| Chicken Wings |
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$12.00 |
One dozen served with bleu cheese dipping sauce & veggies, all sauce on side
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| German Potato Salad |
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$3.00 | |
| Cabbage Salad |
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$3.00 | |
| Wurst Heaven |
| Bratwurst |
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$13.00 |
Its mild flavor and texture come from a mixture of finely chopped pork seasoned with nutmeg, mace & various other spices
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| Curry Wurst |
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$14.00 |
Same as bratwurst, dressed with curry ketchup
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| Knackwurst |
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$13.00 |
A snappy, short & plump sausage made from finely chopped pork & veal, highly seasoned
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| Krainerwrust |
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$14.00 |
Our premier smoked sausage made from beef & pork
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| Bockwurst |
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$13.00 |
Mildly spiced pork & veal sausage that is traditional in munich, served with sweet mustard
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| Andouille |
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$14.00 |
Cajun pork sausage smoked with garlic, paprika & a variety of peppers for a spicy flavor
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| Frankfurters |
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$11.00 |
This popular favorite is made with pork & beef, plump and juicy with a mild well-rounded flavor
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| Perfect for Sharing |
| Bavarian Wurst Sampler Platter |
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$21.00 |
For full descriptions, please see wurst heaven section) bratwurst, knackwurst, krainerwurst & bockwurst served with sauerkraut & homemade german potato salad
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| Beer Hall Sandwich Platter (6) |
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$18.00 |
Westphalian ham, muenster cheese, cervelat, suelze, liverwurst & bologna open-faced sandwiches, garnished with pickles & radishes
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| Homemade Potato Pancakes (9) |
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$18.00 |
Hot off the griddle, served with applesauce & lingonberries
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| Battered Fried Pickle Chips |
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Price may varies |
Served with churrasco & kickin bayou dipping sauces
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| Creamy Smoked Gouda Macaroni & Cheese Bites |
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$9.00 |
Served with BBQ & churrasco dipping sauces
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| Buffalo Chicken Wings (Two Dozen) |
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$22.00 |
Served mild (dry), medium (hot sauce) or hot (extra hot sauce) with bleu cheese dipping sauce & veggies
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| Little Bavarians |
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$14.00 |
Eight mini pretzel slider rolls filled with sliced brats, swiss cheese & bacon
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| Obatztda (Oh-Bats-De) |
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$15.00 |
Savory cheese spread made with camembert, butter, onions, paprika, beer & cream cheese served on rye & pumpernickel bread with radishes
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| Assorted Cold Cut & Cheese Platter |
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$25.00 |
Enough for four people, cambozola, brie & gruyere cheeses, speck ham, kassler liverwurst, hungarian salami & mini salami sticks served with sliced bread, cornichons & radishes
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| On the Side |
| Buttery Yukon Mashed Potatoes |
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$3.00 | |
| Roasted Potatoes |
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$3.00 | |
| Potato Dumplings with Gravy |
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$4.00 | |
| French Fries |
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$3.00 | |
| Spaetzle |
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$3.00 |
Tiny noodles made from flour, eggs, milk, salt & nutmeg boiled and tossed with butter
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| Spaetzle |
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$6.00 |
With jager sauce
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| Sauerkraut |
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$3.00 | |
| Red Cabbage |
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$3.00 | |
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| Vegetable of the Day |
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$4.00 | |
| Homemade German Potato Salad |
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$4.00 | |
| Cabbage Salad |
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$3.00 |
With double-smoked bacon, caraway, oil & vinegar
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| Sauces & Gravies |
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Price may varies |
Jager, champignon, peppercorn, sauerbraten, pork, rouladen
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| Dipping Sauces |
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Price may varies |
Cool ranch, bleu cheese, seasoned mayo, tartar, BBQ, churrasco, creamy horseradish, pico de gallo, buffalo wing, kickin bayou
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| Kids' Corner |
| Mini Pizza Bagels |
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$8.00 |
Includes side and a drink
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| Kinderschnitzel |
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$8.00 |
Includes side and a drink
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| Chicken Fingers |
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$8.00 |
Includes side and a drink
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| Mac and Cheese Bites |
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$8.00 |
Includes side and a drink
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| Kids' Corner Sides |
| French Fries |
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Price may varies |
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| Celery & Carrot Sticks |
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Price may varies |
| Apple Sauce |
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Price may varies |
| Kids' Corner Drinks |
| Juice |
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Price may varies |
| Milk |
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Price may varies |
| Soda |
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Price may varies |
| Kids' Corner Lighter Options |
| Portabella Mushroom & Vegetable Burger |
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$11.00 |
An earthy blend of portabellas, pecorino romano cheese, balsamic vinegar & garlic
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| Pizza Margherita |
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$9.00 |
A crispy dough topped with tomato sauce & mozzarella cheese
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| Roasted Vegetable Platter |
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$11.00 |
Asparagus, zucchini, peppers & artichoke hearts seasoned with evoo, then roasted
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| Desert Menu |
| The end |
| Appel Strudel |
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$6.00 |
The most famous dessert you must try flaky pastry layers with apples, cinnamon, butter & sugar. A la mode $7.00
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| Apfel Kuechle |
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$5.00 |
Three battered & fried apple rings with whipped cream
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| Schwarzwaelder Kirschtortec |
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$6.00 |
Famous black forest chocolate cake with cherries and whipped cream.
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| Sacher Torte |
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$6.00 |
Rich chocolate cake
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| Triple Chocolate Mousse Cake |
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$7.00 | |
| Vanilla or Chocolate Ice Cream with Mixed Berry Stew |
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$8.00 |
Plain vanilla or chocolate ice cream $6.00
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| Eisbaer |
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$8.00 |
Vanilla ice cream with baerenjaeger honey liqueur
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| Pinguin |
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$8.00 |
Vanilla & chocolate ice cream with kroatzbeere liqueur
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| Baron Over the Alps |
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$8.00 |
Vanilla ice cream with cinnamon vodka & oreo cookie crumbs
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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