Poesia Menu and Prices
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Poesia Menu
| Insalate, Zuppe ed Antipasti |
| Insalate, Zuppe Ed Antipasti |
| Olive Marinate |
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$5.00 |
Castelvetrano, cerignola and gaeta olives marinated in extra virgin olive oil, herbs and garlic.
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| Burrata Con Prosciutto Stagionato |
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$16.00 |
Fresh burrata cheese served with aged Parma prosciutto and crostini bread.
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| Pappa Al Pomodoro |
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$8.00 |
Organic tomato bread soup.
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| Insalata Di Spinaci E Prosciutto |
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$10.00 |
Spinach salad with Parma prosciutto, marinated ceci beans and pickled onions.
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| Insalata Di Barbabietola |
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$9.00 |
Golden and red beets salad, goat cheese, pomegranate, almonds and orange vinaigrette.
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| Insalata Autunnale |
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$9.00 |
Shaved fennel, carrots, frisee, orange and lemon basil dressing.
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| Sardine Alla Griglia Con Insalata |
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$13.00 |
Fresh Monterey bay sardine grilled, romain salad with olive oil and lemon.
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| Carpaccio Di Filetto Di Manzo |
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$14.00 |
Raw filet mignon served with seasonal salad. Red onion and citrus dressing.
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| Calamari alpa Griglia |
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$14.00 |
Fresh Monterey Bay Calamari, grilled with olive oil and lemon over seasonal salad
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| House Made Pasta and Secondi |
| House Made Pasta and Secondi |
| Pappardelle Rosa Con Gorgonzola E Noci |
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$17.00 |
Homemade beet pasta with Gorgonzola cheese, walnuts and radicchio.
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| Fettuccine Al Ragu Di Agnello |
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$17.00 |
Shredded lamb shank ragu over fettuccine pasta.
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| Tagliolini Neri Con Frutti Di Mare, Fave E 'Nduja |
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$17.00 |
Squid ink pasta with fava beans, 'Nduja sausage, fresh calamari and prawns.
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| Fileji Di Renato |
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$17.00 |
Typical calabrese spiral shaped pasta with pork ribs sugo in roasted garlic tomato sauce.
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| Parmigiana Di Melanzane |
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$16.00 |
Eggplant Parmigiana served with fresh mozzarella and tomato sauce.
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| Branzino Al Cartoccio |
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$26.00 |
Whole Mediterranean seabass pan roasted and finished in the oven in parchment paper.
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| Tagliata Di Filetto Di Manzo Con Insalatina Di Rucola E Farro |
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$28.00 |
Filet mignon served tagliata style with arugola salad, Parmigiano cheese and farro.
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| Pollo Arrosto |
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$19.00 |
Half roasted chicken served with lemon and thyme sauce and a side of potatoes.
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| Gnocchi Di Ricotta Con Pomodorini |
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$11.00 |
Ricotta cheese gnocchi served in orange juice and fresh cherry tomatoes sauce.
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| Sides |
| Side |
| Pipi E Patati |
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$6.00 |
Belle peppers, potatoes and eggplant pan fried in olive oil.
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| Cavolfiori Al Forno |
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$6.00 |
Cauliflowers baked in the oven with Parmigiano, nutmeg and bechamel sauce.
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| Cicoria Piccante Saltata in Padella |
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$6.00 |
Dandelion greens and cannellini beans sauteed in a spicy olive oil and garlic with bread crumbs.
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| Desserts |
| Dessert |
| Spuma Di Cioccolato |
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$8.00 |
Dark chocolate mousse, sea salt flakes, extra virgin olive oil and chili powder.
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| Tiramisu |
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$8.00 |
Classic mascarpone cheese and coffee tiramisu.
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| Cannolo |
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$8.00 |
Classic Sicilian style cannolo filled with fresh ricotta cheese.
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| Tartufo |
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$8.00 |
Hazelnut and chocolate gelato served in a plate like in pizzo calabro.
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| Panna Cotta |
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$8.00 |
White chocolate panna cotta with sambuca and blueberry compote.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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