Prime 131 Grill Menu and Prices

4.4 based on 123 votes
Prime 131 Grill menu

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Starters
Chef's Featured Bowl of Soup
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$5.99
Baked Boursin Cheese in Phyllo
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$8.99
Cranberry syrup and wheat crackers
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Apple Cured Baby Back Ribs
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$10.99
Spiced cider reduction
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Roasted Garlic Hummus
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$8.99
Garlic flatbread, marinated tomatoes, olives and basil
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Prime131 Crabcakes
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$11.99
Baby arugula, remoulade sauce
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Applewood Bacon Wrapped Scallop
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$10.99
With a chambord maple glaze
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Honey Buffalo Chicken and NAAN Flatbread
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$8.99
Jack, cheddar, asiago and blue cheeses, hot honey drizzle
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Spinach & Artichoke Dip
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$8.99
Made with wisconsin cheddar and imported gouda cheeses, with warm corn chips
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Shrimp Dijon
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$10.99
Jumbo romano battered shrimp in a light white wine dijon sauce
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Native Fried Point Judith Calamari
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$10.99
With banana peppers and served with marinara and remoulade sauces
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Shrimp Martini
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$12.99
Four jumbo shrimp with cocktail sauce and lemon
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Greens
Add to any salad: Marinated chicken $3.99, grilled salmon $5.99, grilled steak tips $5.99
Prime131 Salad
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$9.99
Crisp greens, tomatoes, onions, bell pepper, blue cheese, tossed with house dressing
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Vermont Goat Cheese & Spinach Salad
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$10.99
Dried cranberries, honey pecans, raspberries, tomatoes and raspberry vinaigrette
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Classic Caesar
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$9.99
Crisp romaine hearts, caesar dressing, topped with parmesan and garlic croutons
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Caprese Salad
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$11.99
Sliced vine ripe tomato, fresh mozzarella, basil, balsamic drizzle, extra virgin olive oil
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Iceberg & Blue
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$10.99
Tomatoes, bacon, bell pepper, onion, blue cheese dressing and balsamic glaze
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Sandwiches and Burgers
Our burgers are made from black angus beef, served on toasted brioche bun with seasoned french fries
Prime131 Burger
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$11.99
Monterey jack cheese, applewood bacon, sautéed mushrooms, caramelized onions
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Classic Cheeseburger
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$10.99
With lettuce & tomato and your choice of American, pepperjack or blue cheese
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Fresh Fish Sandwich
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$12.99
Fried haddock with american cheese, lettuce, tomato and tartar sauce
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Salmon Burger
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$12.99
Fresh ground salmon, lettuce, tomato, house made pickled cucumber, red onion and bistro sauce
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Chicken Quesadilla
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$11.99
Flour tortilla with corn, black beans, onion, pepper and cheese with guacamole and salsa
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Steak Naan
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$14.99
Grilled tenderloin tips, spinach, peppadew peppers, jack cheese, caramelized onions and mayonnaise
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California Chicken Sandwich
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$10.99
Topped with chunky avocado, pepper jack cheese & tomato
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Fresh Fish and Seafood
Served with chef's selection of vegetables and one side offering idaho baked potato, baked sweet potato, house rice pilaf, mashed potato
Organic Norwegian Salmon
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$20.99
With grilled lemon
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North Atlantic Haddock
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$19.99
Served baked or bronzed with grilled lemon
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Seared Diver Sea Scallops
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$21.99
On a bed of baby greens dressed with lemon vinaigrette
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Prime131 Crabcakes
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$21.99
House recipe with fresh basil, served on baby greens with remoulade and tomato salsa
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Haddock Imperial
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$21.99
Flaky haddock topped with lump crabmeat and asparagus stuffing
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Steaks
We serve only hand selected premium black angus beef, perfectly aged for peak flavor and tenderness. Steak toppings: Madeira mushroom $2.00, bearnaise $2.00, aged blue cheese $2.00, served with chef's selection of vegetables and one side offering idaho ba
New York Sirloin Strip
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$26.99
Well marbled 14 oz. center cut
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16 oz. Rib-Eye
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$28.99
Our largest full flavor steak
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Bacon Wrapped 6 oz. Center Cut Filet Mignon
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$24.99
The most tender petite cut, with mashed potatoes
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Center Cut Filet Mignon
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$28.99
9 oz. our most tender cut
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Petite Filet Mignon & Lobster Pie
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$27.99
6 oz. Filet mignon, madeira wine and mushroom sauce
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Chef's Selections
Accompany your entree with a cup of soup, small house salad or caesar salad $3.99
Citrus Seared Salmon
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$21.99
Lemon asparagus risotto blistered tomato and grilled asparagus
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Cider Braised Berkshire Pork Short Ribs
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$20.99
Mashed potatoes, grilled asparagus, braising jus, macerated cranberries
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Grilled Swordfish Romesco
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$24.99
Grilled asparagus, saffron almond rice, romesco sauce
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Chicken Pappardelle
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$18.99
Sauteed chicken simmered with white wine, artichoke, sundried tomato, mushroom, basil and pappardelle pasta, finished with basil truffle oil
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Natural Beef and Buffalo Meat Loaf
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$17.99
With basil and pine nuts served with mashed potato and caramelized onion demi glace
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Lobster and Shrimp Bolognese
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$23.99
Tossed with spinach and calamarata pasta
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price