Prime 46 Forty Prices in Williamsburg, VA 23188
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starters |
| Manakintowne | $9.00 |
Mixed greens, shaved surryano ham, local apple, parmesan, hazelnut vinaigrette
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| Romaine Hearts | $10.00 |
Panko crusted goat cheese, cherry tomato confit, grilled red onions, meyer lemon and caper vinaigrette
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| Baby Arugula Salad | $8.00 |
Roasted beets, smoked gorgonzola, candied walnuts, blood orange vinaigrette
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| Frisee and Spinach Salad | $10.00 |
Poached egg, house made bacon, crispy shallots, aged sherry-mustard vinaigrette
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| Wild Mushroom Tart | $9.00 |
With goat cheese and thyme, roasted tomato, micro green salad
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| Pan Seared Scallops | $15.00 |
Roasted corn and basil cream, house made bacon, grilled scallions
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| Fresh Mussels | $11.00 |
Smoked tomato broth, house made chorizo, roasted garlic, potatoes, fennel, grilled baguette
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| Sauteed Shrimp | $12.00 |
With basil pesto, piquillo peppers and fennel, grilled focaccia, shaved parmesan reggiano
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| Hot Cherrywood Smoked Salmon | $11.00 |
Poached farm egg, boursin potato croquette, sauce choron, chives
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| Pan Seared Foie Gras | $19.00 |
Port and cherry reduction, brioche, cipollini confit, pistachios
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| Braised Wagyu Beef Cheek Ravioli | $11.00 |
Black truffle and parsley butter, cipollini onions
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| Charcuterie and Cheese | $12.00 |
With cornichon, porcini mustard, apricot preserves, crostini. 3 selections. Each additional - $4
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| Main Courses |
| Jumbo Lump Crab Cakes | $33.00 |
Tomato and lemon marmalade, grilled asparagus, corn and house made bacon risotto with parmesan reggiano
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| Grilled Local Rockfish Filet | $29.00 |
Olive and tomato sauce, basil oil, mascarpone polenta, roasted cauliflower
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| Pan Roasted Organic Chicken Breast | $24.00 |
Black truffle butter, baby french beans, roasted mushroom risotto with fresh herbs and parmesan reggiano
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| Seared Duck Breast | $27.00 |
Honey and thyme lacquer, pomegranate and red wine jus, fingerling potatoes a la sarladaise, shaved brussel sprouts with duck confit
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| Bourbon Barrel Dry Aged Smoked Pork Chop | $28.00 |
Ginger-apple glaze, bourbon soaked cherries, yukon gold potato and house made bacon hash with spinach and roasted peppers
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| Scaloppine of Veal Tenderloin | $26.00 |
Tomato and gorgonzola cream, fresh basil, zucchini spaghetti, roasted tomatoes, toasted pinenuts
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| Steaks |
| Steak sauces: port demi glace $4.00, bearnaise sauce $3.00, smoked blue cheese and cracked pepper butter sauce $3.00, black truffle and parsley sauce $4.00 |
| 7 oz Filet Mignon | $38.00 |
Allen brothers prime midwestern beef served with olive oil crushed potatoes and grilled asparagus
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| 12oz Dry Aged New York Strip | $49.00 |
Allen brothers prime midwestern beef served with olive oil crushed potatoes and grilled asparagus
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| 16oz Bone In Ribeye | $52.00 |
Allen brothers prime midwestern beef served with olive oil crushed potatoes and grilled asparagus
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| Bar Menu |
| Honey Smoked Mixed Nuts | $3.00 |
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| Three Bruschetta | $5.00 |
Oven roasted tomato, shaved parmesan, balsamic reduction / kalamata olive tapenade, piquillo peppers, baby arugula, roasted beets, smoked gorgonzola
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| Marinated Olives | $4.00 |
With garlic, orange and basil, shaved pecorino
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| Truffled French Fries, Parmesan and Rosemary Aioli | $5.00 |
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| Wild Mushroom Tart | $9.00 |
With goat cheese and thyme, roasted tomato, micro greens
0
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| Fresh Mussels | $11.00 |
Smoked tomato broth, house made chorizo, roasted garlic, potatoes, fennel, grilled baguette
0
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| Sauteed Shrimp | $12.00 |
With basil pesto, piquillo peppers and fennel, grilled focaccia, shaved parmesan reggiano
0
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| Goat Cheese and Charred Corn Stuffed Poblano Pepper | $8.00 |
With basil pesto, piquillo peppers and fennel, grilled focaccia, shaved parmesan reggiano, black bean puree, roasted pepper vinaigrette, creme fraiche. Add house made chorizo $11.00
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| Crispy Duck Confit Spring Roll | $8.00 |
Port and plum dipping sauce
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| 50/50 Slider | $6.00 - $11.00 |
50% ground filet mignon, 50% ground house made bacon, tamarind ketchup, pickled cucumbers and red onions, smoked cheddar, brioche roll
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| Grilled Brochette of Allen Brothers Filet Mignon | $13.00 |
Black truffle and parsley butter, french fries
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| Charcuterie and Cheese | $12.00 |
Served with cornichons, porcini mustard, apricot preserves, crostini. 3 selections. Each additional - $4.00
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| Desserts |
| Dark Berries |
Pomegranate syrup, creme anglaise, candied almonds
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| Dark Chocolate Croquettes |
Citrus mint salad, candied peel
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| Marscapone Panna Cotta |
Chocolate gelee, espresso zeppoli
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| Cheesecakes |
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| Homemade Artisanal Ice Creams |
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| Strawberry Shortcake |
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| Flavored Creme Brulees |
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| Bittersweet Valrohna |
Chocolate brownie, pistachio ice cream, amarena cherries
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| Handcrafted Sorbets |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price