Prime 46 Forty Menu and Prices

3.8 based on 122 votes
Prime 46 Forty menu

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Starters
Manakintowne
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$9.00
Mixed greens, shaved surryano ham, local apple, parmesan, hazelnut vinaigrette
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Romaine Hearts
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$10.00
Panko crusted goat cheese, cherry tomato confit, grilled red onions, meyer lemon and caper vinaigrette
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Baby Arugula Salad
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$8.00
Roasted beets, smoked gorgonzola, candied walnuts, blood orange vinaigrette
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Frisee and Spinach Salad
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$10.00
Poached egg, house made bacon, crispy shallots, aged sherry-mustard vinaigrette
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Wild Mushroom Tart
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$9.00
With goat cheese and thyme, roasted tomato, micro green salad
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Pan Seared Scallops
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$15.00
Roasted corn and basil cream, house made bacon, grilled scallions
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Fresh Mussels
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$11.00
Smoked tomato broth, house made chorizo, roasted garlic, potatoes, fennel, grilled baguette
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Sauteed Shrimp
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$12.00
With basil pesto, piquillo peppers and fennel, grilled focaccia, shaved parmesan reggiano
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Hot Cherrywood Smoked Salmon
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$11.00
Poached farm egg, boursin potato croquette, sauce choron, chives
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Pan Seared Foie Gras
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$19.00
Port and cherry reduction, brioche, cipollini confit, pistachios
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Braised Wagyu Beef Cheek Ravioli
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$11.00
Black truffle and parsley butter, cipollini onions
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Charcuterie and Cheese
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$12.00
With cornichon, porcini mustard, apricot preserves, crostini. 3 selections. Each additional - $4
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Main Courses
Jumbo Lump Crab Cakes
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$33.00
Tomato and lemon marmalade, grilled asparagus, corn and house made bacon risotto with parmesan reggiano
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Grilled Local Rockfish Filet
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$29.00
Olive and tomato sauce, basil oil, mascarpone polenta, roasted cauliflower
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Pan Roasted Organic Chicken Breast
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$24.00
Black truffle butter, baby french beans, roasted mushroom risotto with fresh herbs and parmesan reggiano
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Seared Duck Breast
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$27.00
Honey and thyme lacquer, pomegranate and red wine jus, fingerling potatoes a la sarladaise, shaved brussel sprouts with duck confit
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Bourbon Barrel Dry Aged Smoked Pork Chop
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$28.00
Ginger-apple glaze, bourbon soaked cherries, yukon gold potato and house made bacon hash with spinach and roasted peppers
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Scaloppine of Veal Tenderloin
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$26.00
Tomato and gorgonzola cream, fresh basil, zucchini spaghetti, roasted tomatoes, toasted pinenuts
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Steaks
Steak sauces: port demi glace $4.00, bearnaise sauce $3.00, smoked blue cheese and cracked pepper butter sauce $3.00, black truffle and parsley sauce $4.00
7 oz Filet Mignon
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$38.00
Allen brothers prime midwestern beef served with olive oil crushed potatoes and grilled asparagus
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12oz Dry Aged New York Strip
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$49.00
Allen brothers prime midwestern beef served with olive oil crushed potatoes and grilled asparagus
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16oz Bone In Ribeye
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$52.00
Allen brothers prime midwestern beef served with olive oil crushed potatoes and grilled asparagus
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Bar Menu
Honey Smoked Mixed Nuts
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$3.00
Three Bruschetta
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$5.00
Oven roasted tomato, shaved parmesan, balsamic reduction / kalamata olive tapenade, piquillo peppers, baby arugula, roasted beets, smoked gorgonzola
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Marinated Olives
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$4.00
With garlic, orange and basil, shaved pecorino
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Truffled French Fries, Parmesan and Rosemary Aioli
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$5.00
Wild Mushroom Tart
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$9.00
With goat cheese and thyme, roasted tomato, micro greens
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Fresh Mussels
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$11.00
Smoked tomato broth, house made chorizo, roasted garlic, potatoes, fennel, grilled baguette
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Sauteed Shrimp
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$12.00
With basil pesto, piquillo peppers and fennel, grilled focaccia, shaved parmesan reggiano
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Goat Cheese and Charred Corn Stuffed Poblano Pepper
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$8.00
With basil pesto, piquillo peppers and fennel, grilled focaccia, shaved parmesan reggiano, black bean puree, roasted pepper vinaigrette, creme fraiche. Add house made chorizo $11.00
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Crispy Duck Confit Spring Roll
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$8.00
Port and plum dipping sauce
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50/50 Slider
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$6.00 - $11.00
50% ground filet mignon, 50% ground house made bacon, tamarind ketchup, pickled cucumbers and red onions, smoked cheddar, brioche roll
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Grilled Brochette of Allen Brothers Filet Mignon
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$13.00
Black truffle and parsley butter, french fries
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Charcuterie and Cheese
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$12.00
Served with cornichons, porcini mustard, apricot preserves, crostini. 3 selections. Each additional - $4.00
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Desserts
Dark Berries
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Price may varies
Pomegranate syrup, creme anglaise, candied almonds
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Dark Chocolate Croquettes
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Price may varies
Citrus mint salad, candied peel
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Marscapone Panna Cotta
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Price may varies
Chocolate gelee, espresso zeppoli
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Cheesecakes
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Price may varies
Homemade Artisanal Ice Creams
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Price may varies
Strawberry Shortcake
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Price may varies
Flavored Creme Brulees
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Price may varies
Bittersweet Valrohna
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Price may varies
Chocolate brownie, pistachio ice cream, amarena cherries
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Handcrafted Sorbets
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Price may varies

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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