Pucquio Prices in Oakland, CA 94618

4.6 based on 136 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Cebiches
$18; Three small Cebiches for $38
De Pescado (Callao / Tumbes)  
Daily Fish, Ají limo, lime, onion
0
Mixto (Lime / Camana)  
Calamari, spot prawn, fish, Emulsified Rocoto
0
Pulpo (Callao / Piura)  
Octopus, persimmon, Rocoto pepper
0
Tiradito Clasico (Lima)  
Daily fish, emulsified Ají amarillo Celery
0
Tiradito atun de Huando (Huaral)  
Daily Fish, mandarin, rocoto and honey, radish and scallion cebiche
0
Cebiche Trucha (Huancayo)  
McFarland Spring Trout, Rocoto, Fennel & yucca
0
Mosaico Cebichero  
Mixed Fish, in shapes & colors, leche de tigre
0
Pa' Comenzar (First Course)
Jalea (Callao) $18.00
A fried mixture of fish, squid, and prawns served with "Zarza Criolla"
0
Solterito Contemporáneo (Arequipa) $18.00
Seared Daily fish, corn, shaved onions, Botija olive, cilantro, Rocoto, and shaved onions
0
Causa Contemporánea (Lima) $18.00
Sautéed prawn. I.P.A. and aji panca, potato nigiri, zarza criolla
0
Pulpo al Olivo (Lima) $18.00
Steamed octopus Botija olive emulsion, and Peruvian style "tapenade"
0
"Chi - Cha- Ron" (Chincha, Mala) $18.00
Confit of pork belly, purple corn, pomegranate criolla, "Chicha" jus
0
Ensalada Quinoa de Estacion (Lima / Cusco) $15.00
A salad of Quinoa, roasted beets, avocado, orange, fennel and juniper, Ají Amarillo emulsion
0
Ensalada del Huerto (Huaral) $15.00
Whatever greens we found fresh at the farmers market
0
Pa' Seguirla (Second Course)
Lomo Saltado (Lima) $30.00
A traditional beef stir-fry with onion, tomatoes and soy demi-glace, served with french fries, white rice and, if you want, a free range sunny side up egg (add $3)
0
Tacu - Tacu de Mariscos (Callao) $30.00
"Beans & Rice", seafood" beurre vert", Criolla & Huacatay
0
Chupe Bamba de Camarones (Arequipa) $30.00
Roasted prawn, Panca, Mirasol, potatoes, garlic, Huacatay & egg
0
Sudado Contemporáneo (Chorrilos/Callao) $
A whole fish cooked in papillote, sweet onion, tomato & Ají Amarillo
0
Adobo de Chancho (La Libertad / Arequipa) $28.00
Braised Pork shoulder, crispy lardon, beans, crispy yams & Zarza Criolla
0
Seco de Carne con Loche (Lambayeque) $35.00
16 hour Short rib Pave, onion, pumpkin, lengua
0
Aji de Gallina (Lima) $28.00
Pulled Chicken Stew, Ají Amarillo, olive & walnuts, white rice and 6 min. egg
0
Pa' que te llenes (Sides)
$7
Platanos fritos, (A.K.A. fried plantains)  
0
Tacu - Tacu, (Rice and Beans)  
0
Arroz Blanco (White Rice)  
0
Yuca Frita or cassava  
served with style creamy sauce
0
Postres (Homemade Desserts)
Helados de Temporada (Lima) $9.00
Daily selection of homemade ice cream or sorbet
0
Bombitas de carretilla (Lima) $9.00
Fried sweet potato stuffed beignets, pisco anglaise
0
Ranfañote (Lima / Chincha) $9.00
Reviving a classic, handmade old Genoise, pisco y pasas, spiced molasses, grana padano
0
Cake fee $5.00
0
Round of Beer for the Kitchen $10.00
0

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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