Purple Sage Prices in Park City, UT 84060
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starters |
| Warm Potato Chips | $8.95 |
Hand sliced potato chips topped with melted blue cheese
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| Giant Shrimp Cocktail | $12.95 |
Mexican white shrimp served chilled with horseradish cocktail sauce, shredded iceberg lettuce and lemon
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| Barbeque Chicken Tamales | $9.95 |
Pulled chicken in jalapeno barbeque sauce over tamale pancakes topped with avocado salsa and cilantro cream
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| Bleu Cheese Fondue | $14.95 |
Creamy bleu cheese fondue topped with port reduction served with seared beef tips, crusty sourdough bread and fresh Asian pears serves 2
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| Salads |
| Iceberg Wedge | $9.95 |
Wedged iceberg lettuce topped with chile Ranch dressing, apple wood smoked bacon, and crumbled Gorgonzola
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| Citrus Butter Leaf Salad | $9.95 |
Vine ripe tomatoes, sliced cucumbers, and fresh mozzarella over butter leaf lettuce topped with citrus caper vinaigrette
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| Purple Sage Salad | $8.95 |
Chilled greens with balsamic vinaigrette, spicy pecans and grilled marinated red onions
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| Goat Cheese Salad | $11.95 |
Organic arugala and spring greens tossed in a blackberry vinaigrette with sour apple, tomatoes and fried goat cheese topped with truffle honey
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| Entrees |
| Veal Meatloaf | $23.95 |
Tender meatloaf with a hint of roasted pablanos and toasted pine nuts with a sweet mild tomato chile sauce served with whipped potatoes and garlic broccolini
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| Grilled Salmon | $25.95 |
Fresh wild salmon filet topped with Gorganzola cream sauce and served over black rice with toasted pumpkin seeds and roasted asparagus
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| Sugar & Chile Cured Duck | $28.95 |
Seared duck breast and roasted duck leg over green chile macaroni with sugar snap peas
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| Butternut Squash Ravioli | $18.95 |
Hand made ravioli tossed with sour apple, red onion and fresh sage brown butter
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| Elk Chop | $39.95 |
Black Canyon elk chop grilled to perfection topped with huckleberry port reduction served with jalapeno potato gratin and roasted Brussels sprouts
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| Grilled Shrimp and Polenta | $23.95 |
Lime grilled shrimp over golden polenta cakes topped with chipotle creamed leeks
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| Roasted Game Hen | $26.95 |
Whole Cornish game hen filled with hazelnut pear stuffing served with whipped potatoes, roasted brussel sprouts and natural rosemary jus
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| Utah Rainbow Trout | $24.95 |
Herb breaded whole trout with smoked tomato guacamole served with scalloped Yukon gold potatoes and pan roasted asparagus
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| Roasted Pork Tenderloin | $21.95 |
Pork Tenderloin marinated in bourbon and molasses, topped with mango barbeque sauce and served with maple whipped sweet potatoes, sugar snap peas and spaghetti squash
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| Filet Mignon | $35.95 |
Grilled filet mignon over dark chocolate espresso mole with white cheddar risotto cake and spaghetti squash
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| House Specialties |
| Purple Sage Martini | $7.95 |
Absolut Mandrin, Hypnotiq, and a splash of cranberry juice served chilled, up
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| Mojito | $7.95 |
Captain Morgan Spiced Rum with fresh mint and lime over ice
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| Sour Apple Martini | $6.95 |
Ketel One Vodka and Grannys Sour Apple served chilled, up
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| Pink Cadillac Margarita | $8.95 |
Sauza Commemorativo Tequila, Gran Marnier, Triple Sec with lime and cranberry over ice
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| Orange Creamsicle Martini | $6.95 |
Stoli Vanilla Vodka, Triple Sec and orange juice served chilled, up
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price