Quiet Woman Prices in Corona del Mar, CA 92625

4.5 based on 145 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Starters
Oysters $16.00 - $32.00
shucked to order.
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Ceviche $14.00
seasonal selection. marinated in lime juice & cilantro tomato relish.
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Ahi Taster $18.00
sashimi yellowfin seared rare with sesame soy glaze & jasmine rice.
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Tempura Shrimp $14.00
crunchy chunks of juicy shrimp with thai chili dipping sauce.
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Cuttyhunk Scallops $16.00
caramelized scallops, roasted red pepper cream & cilantro slaw.
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Brittany Mussels $12.00
sweet black mussels baked with lemon garlic butter.
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Seafood Cocktail $22.00
king crab & juicy white shrimp with horseradish cocktail sauce.
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Ahi Stack $18.00
ahi poke with ginger & toasted sesame stacked with jasmine rice and avocado.
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King Crab Cakes $20.00
crab & shrimp, orange beurre blanc & an arugula side salad.
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Crispy Calamari $13.00
melt in your mouth hand pounded calamari.
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Roasted Garlic $12.00
drizzled with olive oil and basil, served with brie and warm greek bread.
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Artichoke $12.00
yuzu basil dipping sauce.
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Housemade Ravioli $14.00
spinach, artichoke & ricotta with parmesan lemon cream & roasted tomato.
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Grilled Skewers $12.00
dijon honey chicken with sierra nevada mustard and sweet & sour
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Prime Rib Bites $12.00
prime rib tarts, onion bacon jam, creamed horseradish, chives.
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Charcuterie
Artisan Cheese $18.00
truffle tremor, brillat savarin, san joaquin gold, and comte fort st antoine with grissini & crackers, apple slices, grapes, pear moustarde and strawberry comfiture.
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Soup & Salad
Seafood Bisque $8.00
our signature soup. fresh fish simmered in a tomato cream.
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Clam Chowder $8.00
only on fridays in place of seafood bisque
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Soup of the Day $8.00
a different soup prepared fresh every day.
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Qw Salad $12.00
our signature lazy susan make your own salad.
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Ma's Salad $12.00
tomato, avocado, red onion, olives & crumbled bleu vinaigrette.
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Blt Wedge Salad $12.00
iceberg, grape tomato, bacon, red onion & bleu cheese.
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Caesar Salad $12.00
classic caesar dressing, crunchy asiago crisp & handmade croutons.
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Entreés
entreés include soup or qw salad & butter mashed potatoes. if you would like to substitute a wedge, ma's or caesar add $4, soufflé salad $6
Swordfish $34.00
thick cut center loin steak mesquite grilled with a kalamata garlic butter sauce.
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Ahi $32.00
seared rare with a pink peppercorn crust, citrus soy sauce & bok choy.
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Nantucket $36.00
caramelized scallops on a lemon dijon & roasted red pepper sauce.
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Salmon $34.00
grilled with a savory spice crust, soy mustard sauce & coconut jasmine rice.
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Lobster $
eastern australian tail grilled on the mesquite - succulent & juicy.
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King Crab Legs $
one and a half pounds with drawn butter.
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Roast Piccata $28.00
mary's free range crispy herb chicken, mushroom & lemon caper sauce, wild rice.
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Lamb Rack $
colorado grass fed lamb, one half pound half rack market one pound full rack.
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Lamb Chops $
four marinated colorado grass fed chops with fresh sweet & sour mint sauce.
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Mesquite Pork $36.00
duroc rack pork chops marinated in hoisin, ginger & plum.
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Short Rib $34.00
slow roasted all day with dazzling flavors - a favorite.
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T-Bone $36.00
sixteen ounces of choice black angus on the bone.
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Baseball $34.00
twelve ounces of center cut prime black angus.
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New York Strip $40.00 - $42.00
twelve ounces of prime angus strip sirloin.
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Rib Eye $42.00
sixteen ounces of prime bone-in rib eye.
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Tenderloin $38.00
ten ounces of melt in your mouth choice angus filet mignon.
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The Burger $20.00
our amazing handmade half pound angus all natural burger & classic fries.
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Veggie Plate $26.00
brussels sprouts, char-grilled broccoli, sautéed mushrooms & wild rice.
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Sides
The Purist $5.00
steamed garden veggies naked.
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The Pragmatist $6.00
steamed garden veggies tossed in olive oil & parmesan.
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The Hedonist $8.00
steamed garden veggies dripping all over with melted cheddar jack.
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Sautéed Spinach $8.00
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Brussels Sprouts $8.00
roasted with sesame seeds, wontons & mint.
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Char-Grilled Broccoli $8.00
tossed with crunchy, caramelized garlic & sautéed jalapeno.
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Cauliflower $8.00
with yogurt, lemon, walnuts, dates & parmesan.
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Butternut Squash $6.00
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Sautéed Mushrooms $6.00
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Coconut Jasmine Rice $4.00
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Wild Basmati & Black Rice $4.00
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Butter Mashed Potato $5.00
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Baked Idaho Potato & the Works $6.00
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Fries $4.00 - $8.00
crispy classic or sweet potato.
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The Sweets
our desserts are all made here at the qw except the ice cream which is made by our friends at florentino
Banana·rama $12.00
ayers of salted caramel, caramelized bananas, pound cake, brownie, fudge, served warm, banana gelato
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Bittersweet $10.00
flourless bittersweet chocolate cake, coffee haagen daz, pecan lace cookie, salted caramel sauce
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Crème Brulée $8.00
vanilla crème brûlée, raspberries
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Root Beer Float $8.00
vanilla bean ice cream, artisan root beer
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Apple Crisp $8.00
deep dish apple crumble, vanilla bean ice cream
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Toll House Pie $8.00
walnut & chocolate chip pie, vanilla bean ice cream
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Bread Pudding $10.00
brioche & banana wrapped in layers of creamy egg brûlée, vanilla bean ice cream, rum vanilla sauce
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Mud Pie $10.00
oreo crust, coffee haagen daz, fudge, walnuts
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Florentino Ice Cream $8.00
locally created artisan ice creams & sorbets
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Cognac
Martell Vs  
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Hennessy Vsop  
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Courvoisier Vsop  
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Remy Martin Vsop  
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Hine Antique Xo  
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Martell Xo  
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Port
Warre's Optima 10 Year Tawny  
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Penfold's Grandfather Tawny  
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Warre's Warrior Reserve Ruby  
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Dows Vintage 2007  
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Graham's Vintage 1983  
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Graham's Vintage 1991  
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Graham's Vintage 1994  
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Graham's Vintage 2000  
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Sticky
Sticky  
dolce by the ounce
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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