Quiet Woman Menu and Prices
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Quiet Woman Menu
| Starters |
| Oysters |
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$16.00 - $32.00 |
shucked to order.
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| Ceviche |
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$14.00 |
seasonal selection. marinated in lime juice & cilantro tomato relish.
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| Ahi Taster |
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$18.00 |
sashimi yellowfin seared rare with sesame soy glaze & jasmine rice.
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| Tempura Shrimp |
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$14.00 |
crunchy chunks of juicy shrimp with thai chili dipping sauce.
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| Cuttyhunk Scallops |
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$16.00 |
caramelized scallops, roasted red pepper cream & cilantro slaw.
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| Brittany Mussels |
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$12.00 |
sweet black mussels baked with lemon garlic butter.
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| Seafood Cocktail |
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$22.00 |
king crab & juicy white shrimp with horseradish cocktail sauce.
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| Ahi Stack |
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$18.00 |
ahi poke with ginger & toasted sesame stacked with jasmine rice and avocado.
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| King Crab Cakes |
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$20.00 |
crab & shrimp, orange beurre blanc & an arugula side salad.
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| Crispy Calamari |
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$13.00 |
melt in your mouth hand pounded calamari.
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| Roasted Garlic |
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$12.00 |
drizzled with olive oil and basil, served with brie and warm greek bread.
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| Artichoke |
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$12.00 |
yuzu basil dipping sauce.
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| Housemade Ravioli |
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$14.00 |
spinach, artichoke & ricotta with parmesan lemon cream & roasted tomato.
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| Grilled Skewers |
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$12.00 |
dijon honey chicken with sierra nevada mustard and sweet & sour
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| Prime Rib Bites |
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$12.00 |
prime rib tarts, onion bacon jam, creamed horseradish, chives.
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| Charcuterie |
| Artisan Cheese |
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$18.00 |
truffle tremor, brillat savarin, san joaquin gold, and comte fort st antoine with grissini & crackers, apple slices, grapes, pear moustarde and strawberry comfiture.
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| Soup & Salad |
| Seafood Bisque |
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$8.00 |
our signature soup. fresh fish simmered in a tomato cream.
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| Clam Chowder |
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$8.00 |
only on fridays in place of seafood bisque
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| Soup of the Day |
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$8.00 |
a different soup prepared fresh every day.
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| Qw Salad |
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$12.00 |
our signature lazy susan make your own salad.
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| Ma's Salad |
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$12.00 |
tomato, avocado, red onion, olives & crumbled bleu vinaigrette.
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| Blt Wedge Salad |
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$12.00 |
iceberg, grape tomato, bacon, red onion & bleu cheese.
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| Caesar Salad |
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$12.00 |
classic caesar dressing, crunchy asiago crisp & handmade croutons.
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| Entreés |
| entreés include soup or qw salad & butter mashed potatoes. if you would like to substitute a wedge, ma's or caesar add $4, soufflé salad $6 |
| Swordfish |
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$34.00 |
thick cut center loin steak mesquite grilled with a kalamata garlic butter sauce.
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| Ahi |
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$32.00 |
seared rare with a pink peppercorn crust, citrus soy sauce & bok choy.
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| Nantucket |
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$36.00 |
caramelized scallops on a lemon dijon & roasted red pepper sauce.
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| Salmon |
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$34.00 |
grilled with a savory spice crust, soy mustard sauce & coconut jasmine rice.
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| Lobster |
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$ |
eastern australian tail grilled on the mesquite - succulent & juicy.
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| King Crab Legs |
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$ |
one and a half pounds with drawn butter.
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| Roast Piccata |
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$28.00 |
mary's free range crispy herb chicken, mushroom & lemon caper sauce, wild rice.
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| Lamb Rack |
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$ |
colorado grass fed lamb, one half pound half rack market one pound full rack.
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| Lamb Chops |
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$ |
four marinated colorado grass fed chops with fresh sweet & sour mint sauce.
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| Mesquite Pork |
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$36.00 |
duroc rack pork chops marinated in hoisin, ginger & plum.
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| Short Rib |
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$34.00 |
slow roasted all day with dazzling flavors - a favorite.
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| T-Bone |
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$36.00 |
sixteen ounces of choice black angus on the bone.
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| Baseball |
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$34.00 |
twelve ounces of center cut prime black angus.
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| New York Strip |
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$40.00 - $42.00 |
twelve ounces of prime angus strip sirloin.
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| Rib Eye |
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$42.00 |
sixteen ounces of prime bone-in rib eye.
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| Tenderloin |
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$38.00 |
ten ounces of melt in your mouth choice angus filet mignon.
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| The Burger |
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$20.00 |
our amazing handmade half pound angus all natural burger & classic fries.
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| Veggie Plate |
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$26.00 |
brussels sprouts, char-grilled broccoli, sautéed mushrooms & wild rice.
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| Sides |
| The Purist |
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$5.00 |
steamed garden veggies naked.
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| The Pragmatist |
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$6.00 |
steamed garden veggies tossed in olive oil & parmesan.
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| The Hedonist |
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$8.00 |
steamed garden veggies dripping all over with melted cheddar jack.
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| Sautéed Spinach |
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$8.00 | |
| Brussels Sprouts |
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$8.00 |
roasted with sesame seeds, wontons & mint.
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| Char-Grilled Broccoli |
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$8.00 |
tossed with crunchy, caramelized garlic & sautéed jalapeno.
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| Cauliflower |
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$8.00 |
with yogurt, lemon, walnuts, dates & parmesan.
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| Butternut Squash |
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$6.00 | |
| Sautéed Mushrooms |
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$6.00 | |
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| Coconut Jasmine Rice |
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$4.00 | |
| Wild Basmati & Black Rice |
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$4.00 | |
| Butter Mashed Potato |
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$5.00 | |
| Baked Idaho Potato & the Works |
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$6.00 | |
| Fries |
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$4.00 - $8.00 |
crispy classic or sweet potato.
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| The Sweets |
| our desserts are all made here at the qw except the ice cream which is made by our friends at florentino |
| Banana·rama |
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$12.00 |
ayers of salted caramel, caramelized bananas, pound cake, brownie, fudge, served warm, banana gelato
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| Bittersweet |
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$10.00 |
flourless bittersweet chocolate cake, coffee haagen daz, pecan lace cookie, salted caramel sauce
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| Crème Brulée |
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$8.00 |
vanilla crème brûlée, raspberries
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| Root Beer Float |
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$8.00 |
vanilla bean ice cream, artisan root beer
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| Apple Crisp |
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$8.00 |
deep dish apple crumble, vanilla bean ice cream
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| Toll House Pie |
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$8.00 |
walnut & chocolate chip pie, vanilla bean ice cream
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| Bread Pudding |
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$10.00 |
brioche & banana wrapped in layers of creamy egg brûlée, vanilla bean ice cream, rum vanilla sauce
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| Mud Pie |
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$10.00 |
oreo crust, coffee haagen daz, fudge, walnuts
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| Florentino Ice Cream |
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$8.00 |
locally created artisan ice creams & sorbets
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| Cognac |
| Martell Vs |
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Price may varies |
| Hennessy Vsop |
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Price may varies |
| Courvoisier Vsop |
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Price may varies |
| Remy Martin Vsop |
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Price may varies |
| Hine Antique Xo |
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Price may varies |
| Martell Xo |
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Price may varies |
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| Port |
| Warre's Optima 10 Year Tawny |
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Price may varies |
| Penfold's Grandfather Tawny |
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Price may varies |
| Warre's Warrior Reserve Ruby |
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Price may varies |
| Dows Vintage 2007 |
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Price may varies |
| Graham's Vintage 1983 |
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Price may varies |
| Graham's Vintage 1991 |
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Price may varies |
| Graham's Vintage 1994 |
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Price may varies |
| Graham's Vintage 2000 |
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Price may varies |
| Sticky |
| Sticky |
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Price may varies |
dolce by the ounce
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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