Range Steakhouse Prices in Metropolis, IL 62960
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Jumbo Lump Crab Cakes | $12.00 |
Classic remoulade sauce
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| The Range Onion Petals | $8.00 |
Fried onion petals and chipotle cream sauce
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| Colossal Shrimp Cocktail | $12.00 |
Traditional citrus horseradish sauce
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| Coconut Shrimp | $11.00 |
Fried jumbo shrimp served with a sweet mango chuntney
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| Roasted Garlic Cheese Dip | $8.00 |
Smoked gouda boursin cream cheese and parmesean
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| Mozzarella Cheese Sticks | $8.00 |
Hand breaded sticks served with marinara
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| Soups And Salads |
| Baked French Onion Soup | $5.00 |
Melted cheese over a parmesan crostini
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| Cheese Potato Leek Soup | $5.00 |
Scallions, cheddar cheese and bacon
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| Soup Du Jour | $5.00 |
Chefs choice
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| Signature | $5.00 |
Iceberg and romaine lettuce tossed with your favorite dressing and garnished with tomatoes, cucumbers and onions
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| Classic Wedge | $5.00 |
Iceberg wedge with crumbled blue cheese, tomatoes and bacon
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| Caesar | $5.00 |
Romaine hearts garnished with parmesan, cucumber, croutons and classic creamy garlic dressing
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| Spinach Salad | $10.00 |
Blue cheese, tomatoes, bermuda onions served with warm bacon balsamic dressing additional toppings: chicken or shrimp
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| Entree Additions |
| Shrimp | $10.00 |
Grilled, sauteed, or fried
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| Lobster Tail | $15.00 |
4 oz
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| Diver Scallops | $10.00 |
3oz
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| Steaks |
| Petite Filet | $27.00 |
6oz. is our smallest cut
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| Filet Mignon | $37.00 |
12oz. very flavorful
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| Cowboy | $35.00 |
21oz. bone-in ribeye, a southern favorite
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| Ribeye | $25.00 |
This 14oz. Steak is very well marbled and grilled to perfection
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| New York Strip | $24.00 |
12oz. strip steak straight from the loin is sure to please
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| Porterhouse | $25.00 |
This 22oz. Includes a portion of the tenderloin cut from the loin
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| Embellishments |
| Embellishments | $3.00 |
Mushroom demi glace, au poive, blue cheese crumbles, bearnaise, hollandaise, loaded
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| Oscar Style | $10.00 |
Lump crab, asparagus and hollandaise
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| Seafood |
| Pan-Seared Salmon | $25.00 |
Bermuda onion port reduction with jasmine rice and mixed vegetables
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| Lobster Tail |
One 8oz. tail served out of the shells cooked perfectly and accompanied with drawn butter
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| King Crab Legs |
1lb of the biggest and the best alaskan king. Split and served with drawn butter and lemon crown
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| Pan-Seared Sea Scallops | $26.00 |
Laid on a rich wild mushroom risotto
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| Chilean Sea Bass | $37.00 |
Fresh sea bass braised in ponzu, served over a spearmint cucumber onion salad and jasmine rice
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| Blackened Ahi Tuna | $28.00 |
Pan sauteed. Served with jasmine rice and lemon butter sauce
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| 6-Piece Shrimp Your Way | $25.00 |
Grilled, sauteed, fried, BBQ, lemon pepper, blackened or scampi
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| Specialties |
| Range Burger | $15.00 |
This juicy burger comes with lettuce, tomato, pickle, garlic mayonaisse, sauteed mushrooms and onions. All on a toasted kaiser bun
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| Braised Beef Short Rib | $35.00 |
Served with beef au jus stewed carrots onions and leeks
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| Drunken Beef | $22.00 |
Fried shallots, carmelized onions and port reduction
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| Frenched Pork Chop | $22.00 |
A thick juicy 16oz glazed pork chop served with a honey apple bourbon glaze
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| Chicken Cordon Bleu | $20.00 |
A chicken stuffed with gruyere cheese and ham fried until golden brown
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| Baby Back Ribs | $25.00 - $20.00 |
Peach chili BBQ sauce cooked on every slab
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| Sides |
| Sweet Potato | $5.00 |
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| Jasmine Rice | $5.00 |
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| Baked Potato | $5.00 |
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| Fries | $5.00 |
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| Mashed Potato | $5.00 |
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| Broccoli | $5.00 |
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| Jasmine Rice | $5.00 |
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| Grilled Asparagus | $5.00 |
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| Sauteed Wild Mushrooms | $5.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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