Raz'z Bar and Grill Prices in Nashville, TN 37217
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starters |
| Spinach & Artichoke Dip | $7.99 |
Spinach and artichoke simmer with a mixture of cheeses. Served hot & bubbly with tortilla chips and salsa
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| Sticks & Straws | $6.00 |
A generous portion of our hand-cut zucchini sticks and onion straws with cajun sauce
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| Chef Z Nachos | $8.00 |
Crisp tortilla chips, chili, melted cheese, lettuce, jalepeno peppers, tomates, sour cream and salsa
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| Buffalo Wings | $8.00 |
Crispy chicken with a spicy red hot homemade sauce. Served with bleu cheese dressing and celery sticks
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| Chicken Tender Basket | $7.50 |
Lightly battered chicken tenders with fries. Served with honey mustard and BBQ sauce
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| Popcorn Shrimp | $8.50 |
Shrimp deep fried in a spicy batter served with cocktail sauce and fires
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| Homemade Soups & Salads |
| Chef Z Soup of the Day | $4.00 |
Sunday - harvest beef vegetable, monday - chicken creole, tuesday - chicken victoria, wednesday - chicken tortilla, thursday - black bean, friday - clam chowder, saturday - loaded potato
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| Chili | $5.00 |
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| Soup & Side Salad | $7.00 |
A bowl of chef z soup with a fresh salad. diced tomatoes, cheddar and jack cheeses, bacon and your choice of dressing
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| Caesar or Garden Salad | $6.00 |
Topped with hardboiled egg
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| Caribbean Steak Salad | $13.00 |
Angus top sirloin cooked to your specifications and split over our house salad. Topped with tortilla strips
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| Greek Salad | $9.00 |
Mixed greens, tomatoes, greek olives, onion and imported feta cheese served with our house basil vinaigrette
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| Soup & Sandwich | $7.00 |
A bowl of chef z soup with half a deli stack sandwich. Substitute ½ chicken salad sandwich $1.00
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| Chef Salad | $9.00 - $7.00 |
Topped with ham, turkey and boiled egg
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| Jazz Cajun Chicken Caesar Salad | $9.00 |
Romaine lettuce tossed with caesar dressing and topped with seasoned chicken, parmesan cheese and croutons. Substitute salmon $3.00
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| Pueblo Salad | $9.50 - $7.00 |
A layered salad built with tortilla strips, topped with chili, monterey jack and cheddar cheeses, tomatoes, jalapenos and scallions served with sour cream and our homemade mexican salsa
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| Soup & Baked Pototo | $7.00 |
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| Grilled Chicken Salad | $9.00 |
Topped with charbroiled, marinated chicken breast slices and hardboiled egg
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| Char Z Salad | $9.00 - $7.00 |
Topped fried chicken tenders
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| California Chicken Salad | $11.00 - $8.00 |
Homemade chicken salad served on house greens topped with tomato, hardboiled eggs and alfalfa sprouts
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| Pacific Cold Shrimp Salad | $13.00 - $7.00 |
Cold jumbo tiger shrimp on our chef z garden salad
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| Gumbo | $7.00 |
Bowl
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| Chicken & Pasta |
| Fettuccini Imperial | $14.00 - $10.00 |
Strips of marinated grilled chicken breast, ham, mushrooms and garlic in Alfredo Sauce served with garlic bread. Substitute shrimp add $3.50
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| Teriyaki Chicken | $12.00 |
Marinated chicken breast, charbroiled with teriyaki sauce, served with fresh pineapple and steamed rice
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| Chicken Finger Platter | $12.00 |
12 oz. portions served with BBQ sauce, honey mustard and fries
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| Chicken Parmesan | $12.00 |
Fried chicken breast topped with penne sauce and mozzarella cheese served with pasta or rice and garlic bread. Substitute shrimp add $4.50
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| Penne Milano | $14.00 |
Strips of marinated grilled chicken breast and sauteed mushrooms with penne sauce topped with mozzarella cheese served with garlic bread
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| New Orleans Pasta | $16.00 - $10.00 |
Shrimp, chicken and sausage simmered with vegetables in jambalaya sauce and serve over penne pasta with garlic bread
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| Vegetarian Pasta Al Fresca | $12.00 |
Chef z medley of vegetables blanched with fettuccini pasta, topped with penne sauce served with garlic bread
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| Salmon Penne Alfredo | $16.00 |
Penne noodles sauteed in creamy alfredo sauce topped with grilled handcut salmon filet and fresh parmesan cheese
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| Burgers and Sandwiches |
| Served with your choice of fries or coleslaw. Side substitutions add $1.00, soup add $2.00, gumbo add$ 4.00 |
| Classic Burger | $7.25 |
With lettuce, tomato and sauteed onions on a sourdough bun
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| Classic Burger with Cheese | $7.25 |
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| Deli Stack Sandwich | $7.50 |
Baked ham, turkey, bacon, lettuce and tomato served with honey mustard on texas toastn
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| Oscars Barbecue Chicken Sandwich | $7.50 |
Charbroiled chicken on sourdough bread with BBQ sauce, red onions, cheddar cheese and lettuce
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| Big Z Burger | $8.25 |
Charbroiled with cheddar cheese, lettuce, tomato, BBQ sauce, sauteed onions and mushroom with bacon on a sourdough bun
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| Grilled Salmon Sandwich | $8.25 |
Charbroiled salmon with tomato and lettuce on whole wheat bread
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| Big Z Chicken | $9.00 |
Charbroiled with cheddar cheese, lettuce, tomato, BBQ sauce, grilled onion, sauteed mushrooms and bacon on a sourdough bun
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| Prime Rib French Dip Sandwich | $9.00 |
Thinly shaved slow roasted prime cut, dipped in au jus and served oon a shourdough bun with a side of au jus
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| Veggie Burger | $8.00 |
A garden mix burger with pepper jack cheese, letuce tomato served on a sourdough bun
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| Cajun Chicken Sandwich | $7.75 |
Charbroiled with cajun mayonaise, lettuce, and tomato on sourdough bun
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| California Chicken Salad Sandwich | $7.75 |
Homemade chicken salad served on a toasted buttery croissant topped with lettuce, tomato and alfalfa sprouts
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| Razz Signature Dishes |
| Jambalaya Pasta | $16.00 |
Shrimp, chicken and sausage sauteed with onion, pepperss and tomatoes in a cajun sauce, served over linguini or rice and served with garlic bread
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| Gumbo | $14.00 |
Shrimp, chicken, okra, kielbasa, onion, green peppers and tomato sauce served with wild rice
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| Shrimp & Crawfish Ettofe | $18.00 |
Crawfish and shrimp sauteed in louisiana vegetables with cajun sauce. Served over wild rice with garlic bread
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| Miss Lindas Cajun Dish | $20.00 |
Fresh catch of the day on wild rice topped with our shrimp & crawfish ettoufe
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| Seafood |
| Salmon and Grilled Shrimp | $18.00 |
Salmon filet and black tiger shrimp topped with chef z seasoning and served over wild rice with a baked potato
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| Ocean Catfish Filet | $12.00 |
Your choice - lightly battered and fried or basted in cajun seasonings and grilled
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| Grilled Shrimp | $14.50 |
Grilled shrimp topped with chef z seasoning and served with wild rice
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| Fish & Chips | $12.00 |
A choice atlantic cod filet breaded in buttermilk batter and deep fried to a golden brown, served with your choice of fries or coleslaw and a salad
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| Grilled Handcut Salmon |
12 oz fresh salmon filet charbroiled with chef z seasoning
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| Seafood Platter | $17.00 |
Shrimp with atlantic cod fried to perfection. Served with french fries. Substitute catfish filet and shrimp add $1.00
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| Beef & Pork |
| Sirloin Steak | $13.00 |
9 oz. angus sirloin swerved with sauteed mushrooms and your choice of vegetable. Add shrimp $5.00, add salmon $6.00
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| Hawaiian Ribeye | $18.00 |
12 oz. ribeye marinated 48 hours with teriyaki sauce, served with a choice of vegetable
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| Knife & Fork Ribs | $18.00 - $13.00 |
Tender, hickory smoked ribs with your choice of vegetable
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| Pot Roast | $11.00 |
Roasted for hours in its natural juices and topped with mushroom gravy and served with your choice of vegetable
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| Jazz Filet Mignon | $26.00 |
9 oz. angus filet USDA choice aged beef tenderloin topped with spinach sauce and served with your choice of vegetable. With jumbo tiger grilled shrimp add $6.00
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| Music City Strip Steak | $20.00 |
12 oz. angus new york strip served with sauteed mushrooms and your choice of vegetable
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| Double Cut Pork Chops | $14.00 - $10.00 |
Marinated chops grilled or fried an glazed with applesauce and swerved with your choice of vegetable
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| Vegetables |
| Squash Casserole | $2.99 |
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| Rice Pilaf | $2.99 |
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| Cole Slaw | $2.99 |
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| Fried Corn on the Cob | $2.99 |
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| Mashed Potatoes | $2.99 |
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| Fried Okra | $2.99 |
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| Macaroni & Cheese | $2.99 |
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| Baked Cinnamon Apples | $2.99 |
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| Sweet Potato | $2.99 |
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| Baked Potato | $2.99 |
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| Turnip Greens | $2.99 |
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| Green Beans | $2.99 |
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| Onion Straws | $2.99 |
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| Seasonal Vegetables | $2.99 |
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| Zucchini Sticks | $2.99 |
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| Childrens Menu |
| Kids Burger | $2.99 |
With fries
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| Spaghetti | $2.99 |
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| Chicken Tenders | $2.99 |
With fries
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| Hot Dogs | $2.99 |
With fries
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| Desserts |
| Scoop of French Vanilla Ice Cream | $1.00 |
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| Razzberry Brownie | $6.00 |
Rich chocolate walnut brownie with vanilla ice cream topped with razz berry sauce and hot fudge
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| Razzberry Cheesecake | $6.00 |
Cheesecake served with razz berry sauce
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| Apple Lin Betty | $7.00 |
Apples, cinnamon and walnuts baked with a crunchy topping served with vanilla ice cream and caramel sauce
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| Beverages |
| Coffee | $2.09 |
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| Sweet Tea | $2.09 |
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| Coke | $2.09 |
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| Diet Coke | $2.09 |
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| Sprite | $2.09 |
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| Pink Lemonade | $2.09 |
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| Childs Drink | $1.25 |
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| San Pellegrino | $3.50 |
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| Milk | $2.50 |
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| Razz Fruit Tea | $2.99 |
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| Razzberry Sweet Tea | $2.85 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price