Restaurant On 20 Prices in Hartford, CT 06103
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Hudson Valley Foie Gras |
Duck confit ravioli quail egg
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| Roasted Heirloom Beet Salad |
Banyuls vinaigrette
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| Seafood Mosaic |
Shrimp, periwinkles and oysters
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| Jonah Crab and Mango Salad |
Citrus vinaigrette
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| Soup |
| Maine Lobster Cream |
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| Entrees |
| Scallop Crusted Sea Bass |
Yuzu broth
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| Poached Red Snapper |
Artichoke puree
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| Rillette of Rabbit |
Wrapped in smoked bacon carmelized brussel sprouts
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| Petit Filet Mignon |
Golden mushrooms sauce
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| Wild Mushroom Risotto |
Shaved truffles
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| Colorado Lamb Loin |
Cuit sous vide byaldi lamb glaze
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| Dessert |
| Gelee |
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| Coffee |
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| Confections |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price