Rezza Prices in Roseland, NJ 07068
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Bacon Cured Wings, Blue Cheese | $10.00 |
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| Buffalo Wings | $10.00 |
Buttermilk blue cheese, celery
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| Fried Calamari | $12.00 |
Fresh caught local calamari, marinara, lemon
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| Farro Salad | $12.00 |
Tuscan farro, castelrosso, watermelon, fresh oregano, lemon, olive oil
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| Caprese Salad | $12.00 |
Vine ripened tomato, basil, burrata
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| Eggplant Rollatini | $9.00 |
Ricotta cheese, marinara
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| Tavola | $15.00 |
Roasted peppers, prosciutto, parmigiano, olives
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| Zuppa di Clams | $11.00 |
Garlic, white wine, red or white
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| Zuppa Di Mussels | $11.00 |
Garlic white wine, red or white
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| Salads |
| Add chicken $5, steak $8, shrimp $8, salmon $12 |
| Health Salad | $7.00 |
Fennel, celery root, watercress, pumpkin seed oil, pecorino, lemon
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| Mixed Greens Salad | $7.00 |
Red wine vinaigrette, tender herbs
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| Baby Arugula | $8.00 |
Roasted beets, ricotta salata, balsamic vinaigrette
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| Tricolore Cabbage Salad | $8.00 |
Bacon vinaigrette, apple, hazlenut
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| Escarole | $8.00 |
Pear, walnut, walnut vinaigrette, shaved pecorino
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| Classic Caesar | $7.00 |
Home made croutons, romaine hearts
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| Rezzas House Salad | $6.00 |
Iceberg and romaine, tomato, onion, cucumber, carrot, balsamic vinaigrette
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| Entrees |
| Grilled Branzino | $24.00 |
Roasted cauliflower, bagna cauda
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| Grilled Salmon | $23.00 |
Sauteed spinach, cipolini onion soubise, pickled red onion
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| Frutta di Mare | $24.00 |
Clams, mussels, shrimp, calamari, escarole, potato, tomato shellfish broth
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| Eggplant Napolitano | $17.00 |
Egg batter, pecorino, tomato
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| Chicken Parm | $16.00 |
Chicken cutlet, marinara, fresh mozzarella, served with spaghetti
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| Roasted Chicken Salmoriglio | $18.00 |
Lemon, oregano, fingerling potatoes, roasted peppers
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| Pork Braciole | $18.00 |
Garlic, provolone, rosemary polenta
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| Lamb Osso Bucco | $17.00 |
White bean purée, gremolata
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| Trippa alla Romana | $18.00 |
Beef tripe, tomato, pecorino, grilled bread
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| Veal Parm | $18.00 |
Veal cutlet, marinara, fresh mozzarella, served with spaghetti
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| Veal Cutlet Milanese | $18.00 |
Mixed baby lettuces, lemon, olive oil
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| Bistecca - Sirloin Piccolo | $18.00 |
Certified angus beef, punched potatoes
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| Bistecca - 28-Day Dry Aged 16oz Cowboy Ribeye | $35.00 |
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| Soup |
| Zuppa del Giorno | $6.00 |
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| Pasta e Fagiole | $6.00 |
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| Pasta |
| Penne Pesto | $15.00 |
Herb pesto, garlic, pine nut, confit tomato, ricotta salata
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| Rezzas Housemade Cavatelli | $15.00 |
Hot sausage, broccoli rabe, tomato, pecorino
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| Cavatelli and Broccoli | $14.00 |
Housemade cavatelli, broccoli florets, pecorino, fresh garlic
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| Caserecci | $16.00 |
Braised lamb, cipolini onions, natural jus
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| Fettucini Bolognese | $17.00 |
Garlic soffrito, tomato and a touch of cream
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| Sunday Gravy | $16.00 |
Rigatoni, meatball, hot sausage, sweet fennel sausage, pecorino
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| Spaghetti con Vongole | $17.00 |
Fresh clams, green onion, garlic , red or white
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| Rigatoni Vodka | $14.00 |
Pink sauce, punzone vodka
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| Baked Rigatoni | $14.00 |
Marinara, fresh ricotta, fresh mozzarella
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| Calamari Fra Diavolo | $17.00 |
Spaghetti, spicy tomato sauce
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| Antipasti - Formaggi |
| All four formaggi |
| Parmigiano, Nutty, Piquant, Grainy | $5.00 |
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| Robiola, Creamy, Elegant, Fruity | $5.00 |
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| Gorgonzola, Firm, Assertive, Sharp | $5.00 |
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| Tallegio, Beefy, Earthy, Pungent | $5.00 |
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| Antipasti - Pesce |
| Grilled Octopus | $9.00 |
Lemon, taggiasca olives, beans
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| Baccala Salad | $6.00 |
Olives, cherry peppers, lemon
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| Shrimp | $8.00 |
Fregola, saffron, chili, mint
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| Billi-Bi Mussels Zuppa | $9.00 |
Saffron, white wine, shallot
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| Antipasti - Salumi |
| Speck, Alto Adige | $6.00 |
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| Prosciutto, Parma | $8.00 |
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| Hot Sopressata, Brooklyn | $5.00 |
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| Sweet Sopressata, Brooklyn | $5.00 |
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| Prosciutto Cotto, Lombardy | $5.00 |
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| Antipasti - Verduri |
| Roasted Beets, Pistachio, Ricotta Salata | $5.00 |
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| Brussels Sprouts, Guanciale, Garlic | $6.00 |
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| Roasted Red Peppers, Garlic, Olive Oil, Basil | $6.00 |
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| Olives, Warm Marinated | $4.00 |
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| Sandwiches & Wrap |
| All sandwiches are served on pizza bianca bottone from sullivan st baker |
| BLT | $8.00 |
Thick cut bacon, lettuce, tomato, mayo
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| Sausage | $10.00 |
Broccoli rabe, pecorino romano
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| Roasted Turkey | $9.00 |
Avocado, lettuce, tomato, onion, mayo
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| Eggplant Napolitano | $9.00 |
Egg batter, pecorino, tomato
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| Verduri Sandwich | $10.00 |
Eggplant, roasted peppers, mozzarella, basil, roasted brussels sprouts
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| Prosciutto di Parma | $11.00 |
Roasted peppers, fresh mozzarella, basil, aged balsamic
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| Italian Specialties | $10.00 |
Prosciutto cotto, soppresata, sharp provolone, hot peppers, oil and vinegar, lettuce, red onion
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| Italian Tuna | $11.00 |
Olive aioli, arugula, tomato, onion
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| Chicken Cutlet | $10.00 |
Lettuce, tomato, mayo
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| Chicken Parm | $10.00 |
Chicken cutlet, fresh mozzarella, marinara
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| Meatball Parm | $10.00 |
Our delicious meatballs, fresh mozzarella, marinara
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| Veal Parm | $11.00 |
Veal cutlet, fresh mozzarella, marinara
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| Burger | $12.00 |
Martins potato roll, lettuce, tomato, onion, pickle, fries. Cheddar, swiss, blue, mozzarella. bacon add $1.00
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| Pizza Traditional |
| 16 round or 12x17 rectangular |
| White | $15.00 |
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| White with Spinach | $17.00 |
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| Meatlover, Pepperoni, Meatball, Sausage | $17.00 |
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| Hawaiian, Ham and Pineapple | $17.00 |
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| chicken Parm | $17.00 |
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| Buffalo chicken | $17.00 |
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| Margherita | $17.00 |
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| Rigatoni Vodka | $15.00 |
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| Eggplant and Ricotta | $17.00 |
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| verduri, Roasted Red Peppers, Eggplant | $17.00 |
Brussel sprouts, fresh mozzerella
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| Build Your Own Traditional |
| Onion, mushroom, peppers, sausage, pepperoni, meatball, eggplant, ricotta add $2.00, bacon, broccoli rabe, olives, anchovies add $2.00 |
| Plain Cheese Pizza | $13.00 |
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| Pizza Romana |
| Old Fashion | $14.00 |
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| Potato, Onion, Anchovy | $16.00 |
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| Mushrooms and Fantina | $17.00 |
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| Prosciutto Di Parma, Pecorino, Basil | $22.00 |
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| Fennel and Bottarga | $18.00 |
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| Sides |
| Punched Potatoes | $5.00 |
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| Broccoli Rabe | $6.00 |
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| Rosemary Polenta | $5.00 |
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| French Fries | $5.00 |
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| Meatballs | $8.00 |
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| Pasta | $6.00 |
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| Sauteed Escarole, Garlic and Olive Oil | $6.00 |
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| Sauteed Spinach, Garlic and Olive Oil | $6.00 |
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| Dolc |
| House Made NY Style Cheesecake | $7.00 |
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| Fritelli, Ricotta Fritter | $7.00 |
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| Creme Brule, Vanilla | $6.00 |
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| Panetone French Toast, Nutella | $9.00 |
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| Gelati, Il Laboratorio Del Gelato, NYC | $8.00 |
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| Harney and Sons Tea |
| Ceylon | $2.50 |
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| Earl Grey | $2.50 |
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| Japanese Sencha | $2.50 |
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| Chamomile | $2.50 |
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| English Breakfast | $2.50 |
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| Coffee |
| Drip | $2.50 |
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| Espresso | $2.25 |
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| Cappuccino | $3.50 |
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| Latte | $3.50 |
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| Macchiato | $2.75 |
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| Cold Beverages |
| Fountain Drinks | $2.00 |
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| Small San Pellegrino | $3.50 |
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| Large San Pellegrino | $5.00 |
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| Small Acqua Panna | $3.50 |
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| Large Acqua Panna | $5.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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