Rhett's Restaurant Menu and Prices
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Rhett's Restaurant Menu
| Beginnings |
| Calamari |
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$8.95 |
Coated with rice flour, served on a bed of greens with 5 pepper jelly and lemon aioli. Gluten free
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| Collard Green Spring Rolls |
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$6.95 |
Collard greens and pork belly, fried and served with a creamy mustard dipping sauce
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| Fresh Sea Scallops |
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$9.95 |
Pan seared and dusted with fennel pollen, aside basil mousse and local micro greens. Gluten free
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| The Gardens Bounty |
| Add grilled chicken, steak or shrimp to make an entrée for only $5.00 dressing selections (gf): lemon rosemary, ginger sesame, ranch, balsamic, blue cheese, vidalia onion vinaigrette or dressing of the day. Gluten free |
| Grilled Peach & Feta Goat Cheese Salad |
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$6.95 |
Local hydroponic Bibb lettuce with fresh peaches, candied pecans, local feta goat cheese and a local honey and white balsamic dressing
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| Avocado and Crab Salad |
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$7.95 |
Fresh avocado filled with lump crab salad and topped with mojito vinaigrette served on a bed of micro greens
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| Garden Salad |
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$4.95 |
Fresh, local greens with cucumber and tomato served with your choice of house dressing
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| The Stockpots Blessings |
| Incomparable Lobster Bisque |
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$2.75 - $4.75 | |
| R2 Roasted Red Pepper Soup |
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$2.75 - $4.75 |
A truly delightful blend of roasted red peppers and smoked Gouda cheese with a generous dollop of fresh cream, of course
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| Signature Selections |
| Carolina Sand & Sea |
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$16.95 |
A creamy blending of fresh shrimp, Tasso ham and stone ground grits a Rhetts southern gourmet specialty no side included. Gluten free
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| Rhetts Signature Trout |
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$17.95 |
Cornmeal-coated pan-seared trout, served with a brown butter pecan sauce. Gluten free
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| Southern Style Cordon Blue |
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$17.95 |
Delectable cornmeal coated chicken breast stuffed with Ashe County cheese and Country Prosciutto drizzled with a light honey gravy (traditional style fried chicken also available
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| Evenings Main Selections |
| Each entree comes with two sides |
| Beef Tenderloin |
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$24.95 |
Certified Angus Beef tenderloin, grilled, topped with a mushroom red wine demi glaze. Gluten free
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| Grilled Pork Chop |
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$21.95 |
NC Pork grilled to medium and topped with a fresh peach chutney. Gluten free
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| Farmers Ravioli |
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$16.95 |
House ravioli with grated squash, zucchini, basil & goat cheese tossed with fresh tomato and garlic, topped with shredded parmesan. Comes with one side.
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| Sides |
| Gluten free. Any three for |
| Redneck Romano Risotto |
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$12.95 |
| Bourbon Mashed Sweet Potatoes |
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$12.95 |
| Sautéed Summer Squash |
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$12.95 |
| Summer Succotash |
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$12.95 |
| Sliced Local Tomatoes |
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$12.95 |
| Collard Greens |
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$12.95 |
| Sauteed Local Greens |
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$12.95 |
| Marinated Green Beans |
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$12.95 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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