Riffle NW Prices in Portland, OR 97209
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Begin |
| Dockside Chowder | $11.00 |
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| Heirloom Tomato Salad | $14.00 |
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| Bruschetta | $10.00 |
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| Wedge Salad | $10.00 |
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| RNW Octopus | $15.00 |
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| Farmers Market Salad | $10.00 |
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| Catch Inspired |
| Whole Grilled Branzino | $23.00 |
Ratatouille
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| Seared Scallops | $28.00 |
Orange kohlrabi puree, chanterelles, bacon
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| Cape Flattery Marble Salmon | $27.00 |
Parsnip puree, rapini, onion jus
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| Petrale Sole | $23.00 |
Fried bones, sea urchin sauce
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| Line Caught Sablefish | $23.00 |
Romesco, olive tapenade, aged balsamic
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| Rockfish Cheeks | $24.00 |
Squash pappardelle, dungeness crab, lemon
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| Canary Rockfish | $25.00 |
House carganelli, basil pesto, bay artichokes
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| Pan Seared Halibut | $27.00 |
Corn soup, roasted lobster mushrooms
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| Grilled Pacific Mackerel | $25.00 |
Mussets, calamari, spot prawns, tomato broth
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| Land Inspired |
| Crispy Veal Sweetbreads | $27.00 |
Wild mushroooms risotto, lemon, parmesan
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| Raw Bar |
| Oysters on the Half Shell | $3.25 |
Each
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| Smoked Salmon Mousse | $10.00 |
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| Happy Hour |
| Marinated Olives | $5.00 |
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| Bar Nuts | $2.00 |
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| Bruschetta of the Day | $8.00 |
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| Fish Taco with Slaw and Crema | $4.00 |
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| Crispy Polenta | $6.00 |
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| Oyster Po Boy | $10.00 |
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| Cup of Chowder | $6.00 |
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| Burger Slider | $6.00 |
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| Roll of the Day | $10.00 |
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| Garlic Fingerlings | $6.00 |
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| Sides |
| Roasted Squash | $7.00 |
Anchovy butter, chili flake
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| Garlic Fingerlings | $7.00 |
Creme fraiche, paprika
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| Crispy Polenta | $7.00 |
Parmesan
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| Creamed Pole Beans | $7.00 |
Buttermilk fried onions
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price