Ristorante Avanti Prices in Santa Cruz, CA 95060
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Antipasti |
| Vegetable Minestrone | $6.00 |
With seasonal vegetables in a savory tomato broth
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| Soup of the Day | $6.00 |
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| Heirloom Tomato Bruschetta | $9.00 |
With fresh ricotta and basil
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| Quiche of the Day | $9.00 |
Served with a green salad
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| Greek Olive Mix | $3.00 |
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| Salads |
| Mixed Green | $6.00 |
With a balsamic vinaigrette
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| Caesar | $6.00 |
Romaine lettuce with anchovy-garlic dressing, herbed croutons and freshly grated parmigiano-reggiano
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| Spinach | $8.00 |
From windmill farm with pancetta croutons, egg and parmigiano-reggiano
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| Caprese | $8.00 |
With heirloom tomatoes, fresh mozzarella and basil
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| Deluxe Grilled Chicken | $14.00 |
With roasted red peppers, red onions, walnuts, mushrooms, croutons,and freshly grated parmigiano-reggiano. Add grilled chicken breast to any salad $6.00
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| Pasta |
| Garganelli alla Norma | $12.00 |
With eggplant, tomatoes, red onion and ricotta salata
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| Roasted Chicken and Fusilli | $10.00 |
With pancetta, tomatoes and oregano
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| Beet Ravioli | $11.00 |
With walnuts, beet greens, ricotta salata & extra-virgin olive oil
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| Orecchiette Con la Sarde | $12.00 |
With local sardines, white wine, fennel an pinenuts
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| Spaghetti and Baked TLC Farms Meatballs | $13.00 |
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| Specialities |
| Eggplant Parmesan | $12.00 |
With tomatoes, fresh mozzarella and basil
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| Roasted Striped Bass | $14.00 |
With corn, spinach, leeks and tomato relish
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| Polenta Torta | $10.00 |
Roasted tomato, mascarpone and arugula pesto served with a green salad
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| Chicken Cacciatore | $9.00 |
Braised leg and thigh with red wine, rosemary and sage
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| Confit Duck Leg | $10.00 |
With panzanella and sauteed spinach
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| Our Italian Sausage | $9.00 |
With sauteed tomatoes and onions served with polenta
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| Roasted Striped Bass | $14.00 |
With corn, spinach, leeks and tomato relish
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| Polenta Torta | $10.00 |
Roasted tomato, mascarpone and arugula pesto served with a green salad
0
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| Chicken Cacciatore | $9.00 |
Braised leg and thigh with red wine, rosemary and sage
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| Confit Duck Leg | $10.00 |
With panzanella and sautéed spinach
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price