River Ranch Menu and Prices

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River Ranch menu

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Shared Plates & Appetizers
Dungeness Crab Cakes
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$14.00
Crisp dungeness and lump crab accompanied by chipotle aioli, wilted greens and roasted shallot
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Organic Mushroom Flatbread
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$9.00
Grilled flatbread with specialty mushrooms, roasted shallots, laura chenel goat cheese and arugula
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Ahi Poke Chips
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$13.00
Ahi poke on crispy wonton chips with with sesame oil, wakame, sambal and avocado
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Beef Tartare
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$12.00
Classic preparation with capers, dijon, cornichon, parmesan and crostini
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Tuna Crudo
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$13.00
Sliced raw ahi accompanied by wasabi creme, stone fruit, cilantro and champagne vinaigrette
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Salads
Caesar Salad
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$9.00
Whole leaf romaine tossed with traditional dressing, homemade croutons, lemon and white anchovies
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Heirloom Tomato Salad
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$12.00
Local organic tomatoes, burrata cheese, mint puree, charred bread, basil and extra virgin olive oil
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Wedge Salad
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$11.00
Iceberg lettuce with red wine vinaigrette, crispy bacon, english cucumbers, tomatoes and crumbled point reyes bleu cheese
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Artisan Green Salad
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$8.00
Field greens with shaved fennel, pickled red onion, toy box tomatoes, lemon vinaigrette and sprouts
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Soups
Prawn Gazpacho
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$12.00
Chilled heirloom tomato gazpacho with crostini topped with a prawn, cucumber and pepper salad
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Soup of the Evening
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$8.00
Made fresh daily using seasonal and local ingredients
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Entrees
Petrale Sole
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$29.00
Stuffed with dungeness crab, oven roasted, and served with curried tomato fondue, soft polenta and charred pole beans
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Summer Pasta
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$19.00
Rustichella pasta with rainbow cauliflower, shitake and oyster mushrooms, pearl onions, snap peas, easter egg radish, lemon and ricotta
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Quinoa Stuffed Zucchini
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$19.00
Zucchini filled with a salad of quinoa, onion and herbs wth crisp wild mushrooms, sweet and sour pepper coulis and field greens with champagne vinaigrette
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Petaluma Chicken
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$23.00
Roasted fulton valley farms organic chicken, with pearl onion and pancetta pan sauce, wilted arugula and peewee potatoes
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Pork Tenderloin
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$25.00
Maple glazed with pea leaves and onion salad, soft polenta and pickled strawberries
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Cervena Elk
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$29.00
Spice-rubbed and grilled with crisp shitake and oyster mushrooms served with roasted pee wee potatoes, snap peas, and apricot mostarda
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Pepper Steak
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$33.00
Grilled certified angus beef new york strip with a green peppercorn sauce, potato gratin and asparagus
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Wagyu Burger
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$19.00
American wagyu burger with cheddar, avocado balsamic charred onions, nueske’s bacon, and basil aioli on a brioche bun with fries
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Skuna Bay Salmon
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$26.00
Seared with crisp skin accompanied by sweet corn veloute, smashed yukon gold potatoes and baby summer squash
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Cafe Menu
Fried Calamari
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$11.00
With a spicy cocktail and tangy tartar sauces
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Pig Wings
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$11.00
Spicy buffalo wings grilled with asiago cheese
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Tuna Crudo
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$13.00
Sliced raw ahi accompanied by wasabi crème, stone fruit, cilantro, and champagne vinaigrette
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World Famous Nachos
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$14.00
A mountain of chips, jalapenos, black beans, guacamole, olives, sour cream and pico de gallo
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Beef Tartare
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$12.00
Cassic preparation with capers, dijon, cornichon, parmesan and crostini
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Ahi Poke Chips
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$13.00
Ahi poke on crispy wonton chips with sesame oil wakame, sambal, and avocado
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Chicken Quesadilla
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$9.00
Onions, green and red chiles, served with a chipotle sour cream and salsa
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Bleu Cheese Garlic Bread
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$5.00
French baguette baked with garlic butter, bleu cheese crumbles, and herbs
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Caesar Salad
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$9.00
Whole leaf romaine tossed with traditional dressing, homemade croutons, lemon and white anchovies
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Artisan Green Salad
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$8.00
Field greens with shaved fennel, pickled red onion, toy box tomatoes, lemon vinaigrette and sprouts. Add grilled chicken with either salad $3.00
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Ribs & Fries
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$15.00
Roasted st. louis ribs with spicy BBQ rub
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Portobello Mushroom Sandwich
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$12.00
Balsamic marinated portobello with caramelized onions, swiss cheese, a smoky aioli and fries
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Grilled Chicken Sandwich
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$12.00
Oven-dried tomatoes, fresh mozzarella, basil mayo and fries
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Macaroni and Cheese
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$8.00
Creamy three cheese macaroni with a crispy panko herb crust
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Pulled Pork Sliders
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$9.00
Slow roasted pulled pork in a maple BBQ sauce with a bleu cheese coleslaw
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1/2 lb. Angus Cheeseburger
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$13.00
Served with fries. Add bacon $1.00
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BBQ Patio Menu
Chicken Caesar Salad
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$8.95
Caesar Salad
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$5.95
Garden Salad
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$5.95
Garden Burger
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$7.95
Nachos
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$11.95
French Fries
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$2.95
Soda
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$2.75
Lemonade
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$2.75
Ice Tea
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$2.75
Smoothie
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$2.75
Cookie
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$2.75
anch Double B urger (1/2 lb)
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$7.95
Ranch Double Cheeseburger (1/2 lb)
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$8.50
Hamburger (1/4 lb)
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$6.50
Cheeseburger (1/4 lb)
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$6.95
Hot Dog
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$4.95
Hot Link
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$5.95
Chicken Sandwich
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$8.95
Chicken Tenders
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$7.95
Chicken Wings
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$10.95
Sides & Additions
Grilled Asparagus
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$5.00
Charred Pole Beans
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$4.00
Roasted Baby Squash
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$4.00
Soft Polenta
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$4.00
Smashed Yukon Gold Potatoes
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$4.00
Roasted Peewee Potatoes
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$4.00
Grilled Chicken Breast
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$7.00
Marinated Prawns
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$9.00
Desserts
River Ranch Fresh Fruit Crisp
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$7.95
Served warm with vanilla bean ice cream
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El Rey Chocolate Cake
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$8.95
Served with salted caramel sauce, vanilla bean ice cream, and marcona almond brittle
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Espresso Ice Cream Torte
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$7.95
With a chocolate chip cookie crust, java sauce, and a cinnamon twist
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Jibboom Street Sorbet
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$5.95
Served with a shortbread cookie
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Chef’s Choice Dessert
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$7.95
Something sweet and special
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price