River's End Prices in Jenner, CA 95450

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Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizer Course
Oysters Epiphany $18.00
Glasses of russian river gewurztraminer for the perfect paring served with wasabi tobiko and lime ginger mignonette
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Portuguese Clams $15.00
Delicate manila clams steamed in white wine with house made chorizo, sauteed garlic, tomatoes and our house herb butter e
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Petaluma Duck Confit Rolls $12.00
Crispy wonton rolls filled with duck confit, asian noodles, napa cabbage, carrot and water chestnut served with a traditional plum dipping sauce
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Ahi Poke $17.00
Ahi prepared with cucumbers and avocados infused with an asian vinaigrette accompanied with crispy wontons
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Salads Course
Technicolor Beet Salad $12.00
Roasted multi-color beets layered with redwood hill farms goat cheese, macadamia nuts and fresh basil with an orange balsamic reduction
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Orzo Salad $12.00
Butternut squash, zucchini, shaved fennel, feta cheese, organic greens all tossed with a citrus vinaigrette over warm orzo pasta
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Duck Confit Salad $14.00
Duck confit set over a warm spinach salad tossed with beluga lentils and finished with bing cherry vinaigrette and shaved almonds
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Soup Course
Spring Asparagus in a Cup $7.00
Spring asparagus with a swirl of goat cheese creme accompanied by a puff pastry twist
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Main Couse
Kicking Ahi $29.00
Sushi grade ahi seared rare served over coconut jasmine rice and tender baby carrots in a honey wasabi glaze
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Duck Two Ways $34.00
Pan seared petaluma duck breast prepared with an asian rub and duck leg confit rolls with an orange rum sauce
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Pork & Apples $27.00
Spice rubbed pork tenderloins served with apples accompanied with israeli couscous, asparagus and cranberries
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White Sea Bass $28.00
Pan seared white sea bass set on a bed of sauteed swiss chard finished with a root vegetable salad and citrus vinaigrette
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Vegetable Napoleon $19.00
Layers of the season’s freshest vegetables, overnight tomatoes, fresh basil, feta cheese, asian marinated tofu served over a bed of farro
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White Prawns and Pasta $26.00
White gulf prawns, portabella mushrooms, overnight tomatoes, served over house made pasta finished with truffle cream sauce
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Applewood Smoked Filet Mignon $42.00
Organic U.S.D.A. prime filet mignon draped with gorgonzala walnut butter accompanied with almond potato croquettes and sauteed spinach finished with a port wine reduction
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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