RIVUE in the Galt House Prices in Louisville, KY 40202
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| First Flavors |
| Kentucky Antipasto | $12.00 |
Duck rillette, pate a la maison, ham, local mustard and pickles
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| Jumbo Lump Crab Cakes | $15.00 |
Golden beet and apple slaw, banana pepper aioli, roasted pepper drizzle
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| Scallops | $14.00 |
Pan seared scallops, parsnip puree, foraged mushrooms and crispy bacon
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| Artisan Cheese | $10.00 |
Daily selection, local and imported, seasonal fruit
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| Eggplant Caponata | $12.00 |
Traditional Italian eggplant stew, grilled rustic bread, balsamico
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| Pork Belly Tacos | $13.00 |
Marinated duroc pork, cilantro sour cream, local cheddar, tangy slaw, tortilla
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| Leafy Fresh |
| Rivue Salad | $9.00 |
Seasonal gathered greens, pickled carrot, cucumber, roasted cherry tomato, local kentucky rose cheese, croutons, herb vinaigrette
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| Duck Confit Salad | $9.00 |
Baby arugula, frisee, poached cherries, blue cheese, walnuts, sherry vinaigrette
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| Roasted Beet Salad | $9.00 |
Golden beets, local greens, goat cheese, pecans, cane syrup dressing
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| Baby Wedge Salad | $9.00 |
Iceberg lettuce, maytag blue, garlic roasted tomato, shaved radish, apple smoked bacon, buttermilk dressing
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| Raw Bar Menu |
| Rivue for Two |
King crab legs, oysters, poached jumbo shrimp, classic cocktail sauce, spicy remoulade and horseradish
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| Half Shell | $3.00 |
Daily selection of the freshest oysters, shallot-cucumber mignonette and horseradish
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| Tuna Tartare | $16.00 |
Raw tuna, avocado, shallot, soy lime drizzle, crispy wonton
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| Pasta & Grains |
| Lamb Bolognese | $30.00 |
Garganelli pasta, ground lamb, braised lamb shoulder, red wine, rich tomato sauce, parmigiano
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| Rustic Grains | $24.00 |
Farro risotto with with maple roasted butternut squash, mushrooms, Brussel sprouts, mascarpone cheese
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| Broiled |
| Bone-in Filet | $52.00 |
Sauteed broccolini, oven dried tomato, smoked tomato jus
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| Dry Aged Rib Eye | $45.00 |
Asparagus, mushrooms, lemon-herb butter
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| New York Strip | $40.00 |
Yukon Gold whipped potatoes, white cheddar and pimento, crispy onions, port wine sauce
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| Duroc Pork Chop | $40.00 |
Salmon creek farms pork rib chop, bacon braised collard greens, tropical fruit salsa, kentucky sorghum drizzle
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| Rack of Lamb | $40.00 |
Colorful baby potatoes, swiss chard, caramelized apple butter, lamb sausage
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| Verlasso Salmon | $34.00 |
Oyster and andouille sausage stuffing, creole mustard sauce, purple kale salad
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| Sauteed |
| Veal Schnitzel | $30.00 |
Veal cutlet breaded and pan fried crispy, German potato salad, crispy bacon, frisee, lemon, mustard jus
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| Crispy Skin Duck Breast | $30.00 |
Whipped sweet potatoes, Brussels sprouts, honey-sherry gastrique
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| Seared Tuna Loin | $34.00 |
Sashimi Grade Tuna seared rare, wasabi whipped potatoes, stir-fry vegetables, sesame drizzle
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| Organic Chicken Breast | $25.00 |
Pan roasted organic chicken breast, father's country ham, blonde yam puree, swiss chard, red eye jus
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| Fresh from the Kettle |
| Seafood Gumbo | $9.00 |
Shrimp, andouille sausage, rich broth, dark roux, trinity vegetables, rice
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| Butternut Squash Soup | $12.00 |
Spiced creme fraiche, roasted pear, pumpkin seed oil
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| Accessories |
| Wild Mushrooms | $5.00 |
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| Sauteed Asparagus | $5.00 |
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| Whipped Sweet Potatoes | $5.00 |
Served with pecan-brown sugar crust
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| Colorful Baby Potatoes | $5.00 |
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| Brown Butter Roasted Brussels Sprouts | $5.00 |
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| Sauteed Broccolini w/ Oven Dried Tomatoes | $5.00 |
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| Yukon Gold Whipped Potatoes | $5.00 |
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| Desserts |
| Bourbon Bread Pudding | $8.00 |
Dark chocolate, tart cherries, bourbon honey crème anglaise, whipped cream
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| White Chocolate Panna Cotta | $9.00 |
Fresh berry compote, raspberry sauce, candied pecans
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| Mocha Cake | $9.00 |
Espresso infused chocolate cake, raspberry coulis, vanilla bean whipped cream, candied
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| Creme Brulee | $8.00 |
Creamy maple custard, caramelized sugar crust, crispy ginger cookie
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| Lemon Meringue Cheesecake | $9.00 |
White chocolate cheesecake, lemon curd, toasted meringue, raspberry fruit leather, candied lemon zest
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| Artisan Cheese Plate | $9.00 |
Daily selection of local and imported cheeses with house made seasonal jam
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| House-Made Ice Cream & Sorbets | $8.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price