Roasted Garlic Prices in Red Hook, NY 12571

3.9 based on 75 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

First Course
all entrees include roasted garlic house salad
English Style Fish & Chips $17.00
boneless tilapia, crisp fries, tartar sauce, malt vinegar
0
Vegetarian Moussaka $17.00
sauteed eggplant, potatoes, onions, peppers, bechamel sauce
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Homemade Mediterranean Chicken $19.00
gnocci, mushrooms, pimento, asparagus, cream sauce
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Chicken & Vegetable Pot Pie $17.00
root vegetables, chunks of chicken breast with puff pastry
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White Truffle Cavatelli $20.00
scallops, crab, caramelized shitake mushrooms, black olives pimiento & cream sauce
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Salmon Filet - Fresh Pesto $22.00
pan seared salmon, fresh pesto, saffron rice, jardiniere de legume
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Medallions of Pork Tenderloin $19.00
sauteed of medallions, red peppercorns, courvesaire demi-glaze, safforn rice, jardiniere de legume
0
Shrimp Vin Blanc Glaze $22.00
jardiniere de legume large shrimp, white wine sauce, couscous, jardiniere de legume
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New York Strip Au Poivre $23.00
14 oz. angus sauteed, fresh peppercorn demi-glaze, corvasair, farmer potatoes, jardiniere de legume
0
Veal Viennoise $21.00
sauteed scaloppini, garlic, olives, mushrooms, lemon juice, tomato concasse, cabernet sauvignon, couscous, jardiniere de legume
0
Red Hook Tuna $22.00
pan-seared steak, capers, shallots, dijon mustard, tomatoes, sauvinon cream sauce
0
Old Fashioned Pot Roast $18.00
over black olive bread, jardiniere de legume
0
Moroccan Braised Rack of Lamb $24.00
sauteed french rack, fresh mango-jalepeno-mint glaze, couscous, jardiniere de legume
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Swordfish Chasseur $22.00
pan-seared steak, olive oil, sharlot, garlic, mushrooms, covs cors, jardiniere de legume
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Sweet Endings
Irish Bread Pudding $7.00
as featured in hudson valley mag. (made with jamieson's irish whiskey)
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Chocolate Bomb $8.00
chocolate & vanilla ice cream with cherry center, covered with a delicious chocolate shell and whipped cream
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Chocolate Mousse Truffle $7.00
smooth mousse center surrounded by swiss cocoa chocolate
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Chocolate Souffle' $7.00
simple, chocolate, delicious! chocolate souffle must be ordered with entree!
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Patricia's Apple Pie $6.00
a homemade crust encases hudson valley apples, served warm, vanilla ice cream
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Red Hook Inn Cheesecake $7.00
light, creamy & delicious!
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Tiramisu $7.00
traditional sponge cake, soaked in coffee, layered with mascarpone cream
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Irish Bread Pudding $6.00
interesting & unique, non traditional, whipped cream
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Homemade Ice Cream $4.00
creamy bowl of vanilla or chocolate with whipped cream & chocolate topping (opt)
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Homemade Baklava $7.00
traditional mediterranean favorite, phyllo, nuts & honey
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Sipping Pleasures
Soda $2.00
pepsi, diet pepsi, coke, 7up, seltzer, ginger ale
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Gourmet Coffee $2.00
(regular or decaf)
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French Vanilla "Cappucchino" $3.00
w/whipped cream
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Chai Tea w/ Whipped cream $3.00
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Old Fashioned "Authentic" Brooklyn Egg Cream $3.00
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Selection of Teas $3.00
(herbal, decaf, regular)
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Hot Chocolate $2.00
(dark chocolate or no sugar added)
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Saratoga Bottled Water $3.00 - $8.00
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Pellegrino Bottled Water $3.00
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Turkish Coffee $4.00
(old time recipe, guaranteed to awaken your senses)
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Mid-Week Special
wednesday & thursday. Dinner for 2 & receive 1/2 price on any guest room at our red hook country inn (same night) valid march-april or november-december (excluding holidays)
Wednesday $18.95
prixfixe-5 course dinners
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Thursday  
ladies night - afterglow tap room - music & $2-$5 cocktails. 1/2 price bottle of wine with dinner for 2
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Friday  
acoustic medicine show - local musicians - afterglow 7-11pm
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Saturday  
simply spectacular singles - afterglow tap room-music & happy hour 9-11pm
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Sunday  
date night, dinner for two & 2 movie tickets
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Frist Course
Creamless Cream of Roasted Garlic Soup $3.50 - $6.00
ask your server about chef nabil's soup of the day (no cream, no butter, no flour in any of our soups)
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Choice of: Babaghanouj, Hummus, Sauteed Eggplant $6.50
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Jerusalem Combo $15.00
all of the above and falafel, tabouli & israeli salad
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Spanikopita $7.00
greek phyllo with spinach & feta cheese on a bed of greens, with cucumber yogurt sauce
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Artichoke Ala Forsae $8.00
sauteed artichoke hearts, mornay
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Coquille St. Jacques $9.00
scallops in cream sauce
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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