Rock-A-Fellas Sports Grille Menu and Prices
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Rock-A-Fellas Sports Grille Menu
| Appetizers |
| Lager Steamed Shrimp |
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$9.99 |
Large gulf peel & eat shrimp, steamed with old bay and paired with homemade cocktail sauce
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| Rockin Combo Platter |
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$10.99 |
A combination of boneless breaded chicken wings, provolone sticks, pub pretzels and onion rings
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| Pub Pretzels |
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$6.99 |
Large braided bavarian twists topped lightly with garlic butter and kosher pretzel salt. Served with a side of cheddar cheese and whole grain mustard
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| Cajun Steak Tips |
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$6.49 |
Our six year famous cajun seasoned sirloin tips with zesty ranch
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| Margharita Flatbread |
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$6.99 |
Thin sliced vine-ripened tomatoes, italian seasoned olive oil, mozzarella and finished with oregano
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| Hot Pepper Cheese Cubes |
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$5.49 |
Lightly breaded pepper-jack cheese cubes, fried to a golden brown perfection and served with ranch
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| Flatbread of the Day |
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$7.99 |
Our olive oil seasoned flatbread topped with the chef's creation
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| Spinach Artichoke Dip |
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$7.99 |
Fresh baby spinach paired with whole artichoke hearts, baked and served with white corn tortilla chips
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| Provolone Sticks |
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$5.49 |
Hand breaded fresh provolone cheese with hearty marinara sauce
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| Buffalo Chicken Dip |
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$7.99 |
One of your favorite game day appetizers finds life in our kitchen. Savory tender chicken paired with ranch and buffalo sauce, baked, and served with white corn tortilla chips
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| Beer Battered Onion Rings |
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$5.49 |
Battered, seasoned and lightly fried onion rings served with our secret onion sauce
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| Dip of the Day |
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$7.99 |
The chef's inspired dip, paired with our house tortilla chips
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| Soups & Salads |
| Rock A Fella Pub Salad |
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$5.99 |
Our large dinner salad is a healthy portion or arcadian greens, tomatoes, cucumbers, olives and red onions. Served with a breadstick
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| Rockin Chicken Salad |
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$8.99 |
Our large pub salad topped with a savory chicken breast, shredded cheddar cheese and our signature fries and a breadstick
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| Steak Salad |
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$9.99 |
Our large pub salad topped with our signature sirloin steak tips, shredded cheese and our signature fries and a breadstick
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| Caesar |
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$8.99 |
Our freshly prepared romaine salad is tossed in our own tuscany caesar dressing, paired with house made croutons and finished with asiago cheese
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| Soup & Chili House Made |
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$4.99 |
Beef & bean chili our own superb blend topped with cheddar cheese and onions
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| Soup of the Day |
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$3.99 |
Chef's choice, served in our over-sized bowls
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| Entrees |
| All entrees are served with soup or side salad |
| Rockin Ribeye |
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$17.99 |
Our 12oz delmonico ribeye steak cut fresh and packed with flavor, grilled to your preference and served with choice of potato
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| Rockin Ribs |
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$10.99 |
Our slow cooked and generously seasoned 1/2 rack of ribs pack a flavor that is not found in common restaurants. Served with our signature French fries and coleslaw
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| Rockin Strip |
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$14.99 |
Our 10oz sirloin strip grilled to your perfection and served up with your choice of potato
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| Jumbo Shrimp Dinner |
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$14.99 |
Our hand breaded jumbo butterflied gulf shrimp. Served with coleslaw, fries and our homemade cocktail sauce
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| Rockin Filet |
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$12.99 |
Our tender 6oz filet of sirloin grilled to your preference and served up with your choice of potato
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| Blackened Salmon Dinner |
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$15.99 |
Cajun rubbed salmon fillet served upon a bed of seasoned rice and a fresh vegetable medley
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| Pasta |
| Pasta dishes are served with your choice of soup or side salad and a bread stick |
| Ragin Cajun Alfredo |
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$13.99 |
A medley of blackened shrimp and chicken atop a bed of imported fettuccini, topped with diced tomatoes, red onions and our ragin cajun alfredo sauce
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| Old-World Alfredo |
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$10.99 |
Our recipe for alfredo from the motherland, mixed gently with notes of garlic and black pepper served on a bed of imported fettuccini
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| Chef's Mac N Cheese |
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$9.99 |
Our chef-inspired white cheddar mac n cheese done up with the chef's creative ingredients daily
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| Garden Pasta |
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$10.99 |
Medley of mushrooms, tomatoes, red onions, zucchini, broccoli, olive oil and garlic sauce atop imported fettucini
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| Chicken Parmesan |
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$12.99 |
Our savory chicken breast lightly breaded and seasoned on a bed of imported fettuccini, topped with provolone cheese and hearty marinara. Comes with your choice of soup or side salad and a bread stic
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| Pizza |
| All of our pizzas are 12. Regular toppings: $0.75 pepperoni, bacon, seasoned beef, sausage, onion, mushroom, banana pepper, jalapeno, tomato, green pepper, black olive, extra cheese. Deluxe toppings: $1.25 shrimp, steak, steak, sauteed onion, french fries |
| Build Your Own Pizza |
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$9.99 |
Our new and improved pizza is sure to leave you satisfied. Fresh dough crust, hearty red sauce, and the freshest shredded mozzarella
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| Artichoke & Asiago |
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$10.99 |
From day one we've been boasting this pizza on our menu, and now we've only made it better. This pizza features our in house spinach and artichoke base, fresh shredded asiago cheese
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| Rockin Combo |
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$16.99 |
1 Topping pizza & 6 wings
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| Burgers |
| Served with your choice of a rookie side and pickle |
| The Boxer |
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$8.99 |
Our classic 1/2 lb. angus steak burger, blackened with cajun seasoning and finished with applewood smoked bacon and bleu cheese crumbles. A black n bleu sensation
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| The Mad Cow |
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$8.99 |
Our signature 8 oz. angus steak burger with cayenne pepper, adding steamed jalapenos, ghost epper-jack cheese, our own daredevil mayo
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| The Rock A Fella |
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$11.99 |
Our soon to be signature burger. Two of our angus patties with cheese, lettuce, a secret burger mayo and a middle bun
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| The Plain Jane |
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$7.99 |
Just a good old fashioned cheeseburger. Scratch that, a great old fashioned cheeseburger. Our signature burger with your favorite cheese
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| The Philly Works |
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$8.99 |
Our 1/2lb. angus steak burger with sauteed onions, mushrooms, peppers and swiss
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| The Border Jump |
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$8.99 |
Topped with our house taco seasoning, diced tomatoes, diced onions, jalapenos, salsa and fresh shredded cheddar
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| The Rodeo |
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$8.99 |
Our 1/2lb. angus steak burger seasoned with our wing dust and topped with bacon, beer battered onion rings, sweet baby ray's barbeque sauce and shredded cheddar cheese
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| The Dough Boy |
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$8.99 |
This burger has bundled itself between two personal 1-topping pizzas
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| Sandwiches |
| Served with your choice of a rookie side and pickle |
| The Sea-Monster |
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$9.99 |
Our huge, lightly breaded white fish has been our best selling sandwich for 6 years running and we don't anticipate a change coming any time soon. We dare you to find a fish sandwich that can go toe
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| The Rodeo Pig |
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$8.99 |
An almost too big sandwich that boasts smokey slow roasted pulled pork mixed with sweet baby ray's barbecue sauce and topped with cheddar cheese and beer battered onion rings
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| The Philadelphian |
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$9.99 |
Sarver with thinly sliced sirloin steak, sauteed onions, mushrooms, peppers, and provolone cheese. If you fancy, keep the vegetables in the garden
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| The Italian Stallion |
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$8.99 |
Black forest ham, thinly sliced salami, cappicola and pepperoni paired with banana peppers, lettuce, tomatoes, red onions, provolone cheese and our italian seasoned olive oil on a hoagie roll
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| The Reuben |
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$8.99 |
Thinly sliced corned beef brisket topped with fresh grilled sauerkraut, thousand Island dressing and swiss cheese between two slices of rye bread
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| The Hog Gobbler |
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$8.99 |
This club styled sandwich is made with savory turkey cooked in house and served on white toast with applewood bacon, lettuce, tomato, onion, swiss cheese and mayo
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| The Big Cheese |
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$8.99 |
An exotic blend of cheeses and meats that's changing daily. Be sure to ask your server about our adult friendly grilled cheese special of the day
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| Chicken Wings |
| Wing flavors: rockin buffalo, rockin barbeque, rockin garlic parmesan, rockin sweet chili, rockin ranch, rockin hot ranch, rockin sesame ginger, original seasoned, cajun seasoned |
| Wings (1/2 Dozen) |
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$7.99 |
1/2 dozen of our jumbo whole wings, fried and seasoned or sauced to your liking. Served with celery and ranch or bleu cheese
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| Wings (Dozen) |
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$14.99 |
A dozen of our jumbo whole wings, fried and seasoned or sauced to your liking. Served with celery and ranch or bleu cheese
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| Boneless Wings |
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$7.99 |
Our new hand breaded boneless wings, served by the 1/2lb. Allow you the same great flavor without any of the work. Served with celery and ranch or bleu cheese
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| Build Your Own Fry Nacho Chip Platter |
| Buffalo Style |
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$8.49 |
Buffalo style chicken, cheddar cheese, diced celery, ranch or bleu cheese
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| South of the Border |
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$8.49 |
Seasoned beef, diced onion, jalapeno, diced tomato, cheddar
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| Seafood Style |
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$8.49 |
Steamed lager shrimp, diced tomato & onion, asiago cheese, sweet chili
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| Rodeo Pig Style |
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$8.49 |
Smoked pulled pork, cheddar cheese, ranch, fried onions
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| Cheesy Bacon Ranch Style |
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$8.49 |
Chopped bacon, aged cheddar cheese sauce, ranch dressing
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| Coney Island Style |
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$8.49 |
Homemade chili, cheddar cheese and diced onion
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| Make it a Combo |
| Ribs (1/2 Rack) |
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$6.99 |
| Shrimp Skewer |
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$4.99 |
| Chicken |
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$3.99 |
| Salmon |
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$7.99 |
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| Filet |
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$7.99 |
| Sides |
| Add sides. Pro and veteran sides |
| Coleslaw (Rookie) |
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Price may varies |
| Fresh Cut Fries (Rookie) |
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Price may varies |
| Hand Cut Chips (Rookie) |
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Price may varies |
| Veggie of the Day (Pro) |
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$1.00 |
| Baked Potato (Pro) |
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$1.00 |
| Soup of the Day (Pro) |
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$1.00 |
| Rice (Pro) |
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$1.00 |
| Side Salad (Pro) |
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$1.00 |
| Side Caesar (Veteran) |
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$2.00 |
| Onion Rings (Veteran) |
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$2.00 |
| Onion Rings (Veteran) |
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$2.00 |
| Chili (Veteran) |
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$2.00 |
| Garlic Mashed Potatoes (Veteran) |
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$2.00 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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