Rod's Steak & Seafood Grille Menu and Prices
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Rod's Steak & Seafood Grille Menu
| Appetizers |
| Escargot |
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$9.00 |
Garlic and white wine
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| Soup du Jour |
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$5.00 | |
| Calamari |
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$10.00 |
Sweet and hot peppers, marinara sauce
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| Caprese |
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$12.00 |
Roasted red peppers, local tomatoes, fresh mozzarella, arugula, balsamic vinaigrette
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| Rods Signature Crab Bisque |
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$8.00 |
Velvety crab soup, petite crab cake
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| Roasted Jumbo Shrimp and Scallops |
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$14.00 |
Rosemary, garlic, lemon
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| Jumbo Lump Crab Cake |
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$13.00 |
Pommery mustard sauce
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| Pizza Margherita |
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$10.00 | |
| French Onion Soup |
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$7.00 | |
| Jumbo Shrimp Cocktail |
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$3.50 | |
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| Topneck Clams |
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$1.50 | |
| Local Oysters |
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$2.50 | |
| Favorites |
| Add onion strings, blue cheese, wild mushrooms, potato sticks, feta cheese, avocado, roasted red peppers, swiss cheese, arugula, spinach, grilled vidalia onion, brie cheese .75 ea |
| Traditional Turkey Club |
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$11.00 |
Turkey, local tomato, smokehouse bacon
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| Roast of the Day |
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$16.00 |
Mashed potatoes, seasonal vegetables, natural sauce
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| Maryland Crab Cake Sandwich |
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$16.00 |
Brioche, spicy cole slaw, tartar sauce, shoestring potatoes
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| Caesar Salad |
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$9.00 | |
| Caesar Salad With jumbo shrimp |
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$19.00 | |
| Caesar Salad with Chicken |
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$16.00 | |
| Seared Ahi Salad |
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$19.00 |
Seared rare, mixed greens, tomatoes, olives, artichokes, napa cabbage, champagne vinaigrette
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| Poached Atlantic Salmon |
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$17.00 |
Mixed greens, sherry-shallot vinaigrette, dill creme fraiche
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| Rods Sliced Tenderloin |
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$27.00 |
Potato puree, onion strings, demi glace
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| French Countryside Sandwich |
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$10.00 |
Roasted turkey, country ham, brie cheese, baguette, honey mustard sauce
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| Jumbo Lump Crab Cakes |
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$26.00 |
Pommery mustard sauce, salad of haricot vert
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| Smoked Salmon Rueben |
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$13.00 |
Napa cabbage slaw, roasted red pepper aioli, coriander crème fraiche, havarti, pumpernickel
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| Open Faced Turkey Sandwich |
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$12.00 |
Mashed potatoes and gravy
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| Prime Steak Sandwich |
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$15.00 |
Prime sirloin, roasted peppers, vidalia onions, bufala di mozzarella, baguette, shoestring potatoes
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| Grilled Chicken Sandwich |
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$10.00 |
Toasted roll, arugula, roasted red pepper, balsamic vinaigrette
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| Chilean Sea Bass |
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Price may varies |
Braised leeks, cilantro court bouillon, chateau potatoes
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| Waldorf Chicken Salad |
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$15.00 |
Apples, grapes, walnuts, seasonal fruit
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| Rods Cobb |
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$15.00 |
Chicken breast, bacon, avocado, eggs, bleu cheese, tomato, iceberg lettuce, napa vinaigrette
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| Free Range Chicken |
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$19.00 |
Roasted half chicken, mashed potato, natural jus
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| Scallops |
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$25.00 |
Crispy seared, black truffle risotto, wild mushrooms, grilled asparagus, parmesan reggiano
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| Imported Penne Pasta |
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$12.00 | |
| Imported Penne Pasta - Chicken |
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$16.00 | |
| Imported Penne Pasta - Jumbo Shrimp |
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$19.00 | |
| Rods Prime Burger |
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$11.00 |
Grilled bun, french fries, lettuce, tomato
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| House Aged USDA Prime Meat |
| New York Sirloin Steak |
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$40.00 |
18 oz
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| NY Sirloin on the Bone |
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$43.00 |
28 oz
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| Prime Porterhouse |
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$44.00 |
28 oz
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| Filet Mignon |
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$35.00 |
12 oz
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| Filet Mignon |
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$31.00 |
9 oz
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| Delmonico Steak |
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$39.00 |
Blackened cowboy chop. 24 oz
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| Rib Veal Chop |
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$39.00 |
16 oz
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| Kellers Way |
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$9.00 |
Maytag blue cheese, rosemary demi glace, wild mushrooms, sweet onion strings
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| Sides |
| Crispy Shallot Mashed Potatoes |
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$7.00 | |
| Lobster Mac-n-Cheese |
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$11.00 |
Smoked gouda, nantua
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| Roasted Wild Mushrooms |
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$8.00 |
Thyme, tarragon
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| Rod's Steakhouse Creamed Spinach |
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$6.00 | |
| Grilled Asparagus |
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$9.00 |
Evoo, parmigiano reggiano
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| Potato Au Gratin |
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$7.00 | |
| Vidalia Sweet Onion Strings |
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$6.00 | |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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