Rogue Island Local Kitchen and Bar Menu and Prices
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Rogue Island Local Kitchen and Bar Menu
| Liquid Courage |
| Liquid Courage |
| Olympia Tea |
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$3.00 |
| Granny Squibb Iced Tea |
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Price may varies |
| New Harvest Coffee |
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$2.00 |
| Fresh Squeezed Orange Juice |
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Price may varies |
| Grapefruit Juice |
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$3.00 |
| Cranberry Juice |
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Price may varies |
| Rhody Milk |
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$2.00 |
| Flavored Milk |
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Price may varies |
| Start Your Morning Right |
| Start Your Morning Right |
| Oatmeal and Berries |
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$6.00 |
Fresh berries, Irish oatmeal and brown sugar crumble.
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| Bagel and Cream Cheese |
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Price may varies |
Bakery bagel and house infused cream cheese.
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| Home Fries and Poached Eggs |
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$6.00 |
Two poached rhody eggs, roasted red pepper hollandaise.
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| Croissant Plate |
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Price may varies |
Bakery croissant, house made jam. Served with a fruit cup.
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| Daily Quick Bread |
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$4.00 |
Butter grilled, house made jam and house compound butter.
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| Narragansett Creamery Yogurt and Fruit Salad |
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Price may varies |
Served with fresh mint.
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| House Baked Muffin and Compound Butter |
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$4.00 |
House compound butter.
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| Composed Breakfast |
| Composed Breakfast |
| Rogue Benedict |
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Price may varies |
House made English muffins, poached eggs, Canadian bacon and roasted red pepper hollandaise.
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| Double Stack Pancakes |
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$8.00 |
Fresh berries, Rhody maple syrup, Aquidneck honey butter, served with fruit cup.
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| Fried Chicken and Waffles |
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Price may varies |
Kenyon's cornmeal battered Baffoni Farm chicken, house made waffle batter, Aquidneck honey butter, Rhody maple syrup and served with a watermelon salad.
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| Kenyon's Native Corn Jonnycakes |
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$12.00 |
Roasted corn johnny cakes, Berkshire corn whiskey maple syrup, Aquidneck honey butter, home fries and house made corned beef hash.
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| Breakfast Tacos |
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Price may varies |
Scrambled eggs, choice of bacon or maple sausage, Vermont cheddar cheese, cilantro, sour cream, salsa verde; served with home fries and a fruit cup.
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| Egg White Frittata |
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$11.00 |
Choice of bacon or maple sausage, fresh vegetables, Vermont cheddar cheese; served with home fries and choice of toast.
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| Arcade Munchies |
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Price may varies |
Two eggs, choice of bacon or maple sausage, toast and home fries.
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| Creole Shrubb French Toast |
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$12.00 |
French bread, Clement Creole Shrubb batter, strawberries, Aquidneck honey butter, Rhody maple syrup; served with a fruit cup.
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| Your Omelette |
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Price may varies |
Choice of bacon or sausage, one vegetable included.
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| Quickies |
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$6.00 |
Egg, choice of meat, cheese and arugula on bagel or English muffin.
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| Something on the Side |
| Something on the Side |
| Toast |
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$3.00 | |
| English Muffin |
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Price may varies | |
| Corned Beef Hash |
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$5.00 | |
| Home Fries |
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Price may varies | |
| North Country Smokehouse Bacon |
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$5.00 |
Three slices.
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| House Made Maple Sausage |
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Price may varies | |
| Fruit Cup |
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$4.00 | |
| Granola |
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Price may varies |
Providence Granola Project.
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| Yogurt |
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$4.00 |
Narragansett Creamery.
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| Single Pancake |
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Price may varies | |
| Single Waffle |
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$4.00 | |
| Single French Toast |
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Price may varies | |
| Single Johnnycake |
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$4.00 |
Kenyon's native corn.
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| Irish Oatmeal |
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Price may varies |
Steel cut oats.
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| Berries and Chantilly Whipped Cream |
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$5.00 | |
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| Appetizers |
| Appetizers |
| Duck Fat Fried Chicken Wings |
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Price may varies |
Baffoni Farm chicken wings, apple habanero hot sauce, house pickled celery, buttermilk ranch and bleu cheese foam.
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| Home Made Pretzel Bites |
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$7.00 |
Narragansett beer cheese, ground mustard, house bread and butter pickle.
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| The Baffoni Farm Flatbread |
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Price may varies |
Baffoni Farm chicken, housemade ranch, arugula and north country smoke house bacon.
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| House Cut Steak Fries |
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$4.00 |
Choice of dipping sauce.
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| Salads |
| Salads |
| Summer Harvest Salad |
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Price may varies |
Golden beets, Schartner Farms corn, shaved cucumber, house croutons, frisee, Vermont creamery goat cheese and served with new harvest coffee vinaigrette.
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| Heirloom Tomato Salad |
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$10.00 |
Schartner Farms heirloom tomato, Narragansett creamery mozzarella, basil oil, arugula, Aquidneck honey balsamic reduction and shredded basil.
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| Strawberry Spinach Salad |
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Price may varies |
Strawberry, candied almonds, baby spinach, local spring greens, Vermont Creamery goat cheese, served with home made poppy seed dressing.
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| Grilled White Asparagus Salad |
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$8.00 |
White asparagus, spring mix, shaved Parmesan and oregano lemon vinaigrette.
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| Watermelon Feta Salad |
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Price may varies |
Cubed watermelon, Narragansett feta cheese, arugula, shaved cucumber, shredded basil, Aquidneck honey balsamic reduction and oregano lemon vinaigrette.
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| Simple Greens Salad |
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$6.00 |
Local spring greens, shaved cucumber, shaved red onion, house croutons with your choice of dressing.
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| Late Night Menu |
| Late Night Menu |
| Warm House Made Pretzel Bites |
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Price may varies |
Dash of sea salt, served with beer cheese dipping sauce.
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| A La Carte Rhode Island Oysters |
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$2.50 |
East Beach Blonde (Ninigret Pond) served with champagne pink peppercorn mignonette, lemon and cocktail sauce.
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| Daily Featured Farm Flatbreads |
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Price may varies |
Seasonal ingredients, changes frequently, features a local farm or purveyor.
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| Rogue Fries |
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$6.00 |
Cheddar, bacon, choice of sauce (bourbon bbq, house ketchup).
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| House Pickled Vegetables |
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Price may varies |
Roasted garlic aioli, local greens, sunflower seeds and kale chips.
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| Baffoni Farm Chicken Salad |
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$12.00 |
North Country bacon, Fair Land Farms cranberries, toasted pecans and melted Vermont cheddar. Served with hand cut steak fries.
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| Aquidneck Farm Burger |
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Price may varies |
Aged Vermont cheddar, arugula, bread and butter pickles and house ketchup.
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| Sandwiches |
| Sandwiches |
| Aquidneck Farm Rogue Burger |
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$13.00 |
Two year aged Vermont cheddar, arugula, bread and butter pickles, house ketchup, on a sesame bun. Served with house pickles.
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| Baffoni Farm Fried Chicken Sandwich |
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Price may varies |
Kenyon Mills cornmeal, spicy Aquidneck honey glaze, pickled red onion and radish salad, on a sesame bun. Served with house pickles.
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| House-Cured Corned Beef Sandwich |
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$12.00 |
Two year aged Vermont cheddar, Narragansett beer braised cabbage and pickled veg on toasted rye. Served with house pickles.
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| Timberstone Farm Ribeye Steak Sandwich |
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Price may varies |
Two year aged Vermont cheddar, caramelized onions, sauteed peppers, white truffle aioli, on toasted ciabatta. Served with house pickles.
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| Roasted Cauliflower Melt |
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$10.00 |
Vermont Creamery goat cheese, cranberry-apple mostarda, ginger aioli, frisee, on toasted rye. Served with house pickles.
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| Berkshire Bourbon Pulled Pork Sandwich |
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Price may varies |
House pickles, lightly pickled cabbage, fried shallots, house made berkshire bourbon BBQ sauce, on sesame bun. Served with house pickles.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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