Roti Indian Bistro Prices in Burlingame, CA 94010
Hours of Operation
- Mon: 5:00 pm - 9:30 pm
- Tue: 5:00 pm - 9:30 pm
- Wed: 5:00 pm - 9:30 pm
- Thu: 5:00 pm - 9:30 pm
- Fri: 5:00 pm - 9:30 pm
- Sat: 5:00 pm - 9:30 pm
- Sun: 5:00 pm - 9:30 pm
Restaurant Menu
| Appetizers |
| Entrees can be ordered as appetizers. Tandoor-indian clay oven, fired with mesquite charcoal. |
| Vegetable Samosas |
Two puff pastries filled with potatoes, sweet peas, herbs and spices.
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| Vegetable Pakoras |
Seasonal mixed vegetable fritters coated in a chick-pea batter.
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| Bengan Pakoras |
Crispy fresh eggplant sliced, marinated in roti spices and lightly battered.
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| Assorted Appetizers |
Samosa, vegetable pakoras, and papadum.
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| Machchi Pakoras |
Fresh fish of day, marinated with roti spices, herbs and batter fried.
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| Chicken Pakoras |
Crispy marinated chicken fritters.
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| Roti Calamari |
Spicy crispy calamari served bombay style.
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| Papadum |
Lightly spiced lentil wafers.
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| Rotis Mixed Green Salad |
Mixed greens with fresh fennel, cucumbers and tomatoes tossed in roti spicy vinaigrette.
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| Kachumber |
Fresh tomatoes, onions, cucumbers, fresh herbs and lemon juice.
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| Appetizers - Roti Specialties |
| Rotis Feast |
(Minimum two person order). Assorted appetizers, mixed tandoori, murgh masala, dal, pulao, kachumber, raita, naan, kheer and chai.
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| Vegetarian Thali |
(One person order). Bengan bharta, dal, mixed vegetables, raita, pulao, kachumber, papadum, naan, kheer and chai.
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| Appetizers - Accompaniments |
| Cucumber Raita |
Homemade yogurt with cucumber, caraway and cumin.
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| Aachar Pachranga |
Spicy mixed indian pickle with mangoes, lotus root, turnips, carrots, lemons and chilis.
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| Mango Chutney |
Sweet relish made from mangoes, herbs and spices.
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| Tandoori |
| Tandoori Specialties |
Tandoor - indian clay oven fired with mesquite charcoal. These entrees can be ordered as appetizers as well.
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| Rotis Mixed Tandoori |
Assortment of tandoori lamb, chicken, fish and prawns.
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| Tandoori Murgh |
Chicken marinated in homemade yogurt, saffron and roti spices. Half, full.
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| Chicken Tikka |
Chicken breasts (boneless) marinated with ginger, garlic, spices and herbs.
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| Seekh Kabab |
Freshly ground lamb mixed with spices, cumin and cilantro.
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| Boti Kabab |
Boneless leg of lamb marinated with spices, garlic, peppercorns and cumin.
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| Rotis Lamb Popsicles |
Tender lamb chops marinated with yogurt, fenugreek and spices.
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| Tandoori Prawns (Jheenga) |
Jumbo prawns lightly marinated with turmeric, ginger and spices.
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| Tandoori Machchi |
Fresh fish of the day marinated with spices, paprika and cumin.
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| Curries - Chicken |
| Chicken Tikka Masala |
Boneless chicken tikka kababs sauteed with herbs, mild spices, tomatoes, butter and cream.
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| Murgh Masala |
Classic chicken curry with garlic, ginger, peppercorns, turmeric, cumin and onions.
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| Murgh Makhani |
Boneless tandoori chicken cooked in mild spices, tomatoes, butter and cream.
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| Chicken Korma |
Chicken cooked with mild spices in cream sauce, garnished with almonds & cashew nuts.
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| Murgh Palak |
Chicken with fresh spinach cooked in mild spices, fenugreek and onions.
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| Chicken Vindaloo |
Chicken (boneless) cooked with young potatoes in a hot and spicy sauce.
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| Murgh Madras |
Chicken curry cooked southern indian style with coconut and golden raisins.
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| Chicken Jalfrezi |
Chicken (boneless) braised with tomatoes, bell peppers, onions, herbs and spices.
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| Curries - Lamb |
| Rotis Rogan Josh |
Classic lamb curry with garlic, ginger, peppercorns, onions and saffron.
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| Lamb Chop Masala |
Tandoori lamb chops sauteed with fresh herbs, garlic and ginger.
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| Boti Kabab Masala |
Tandoori lamb cubes finished with fresh herbs, fenugreek, garlic and ginger.
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| Gosht Vindaloo |
Lamb cooked with young potatoes and herbs in a hot and spicy sauce.
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| Saag Gosht |
Lamb with fresh spinach cooked in mild spices, onions, fenugreek and garnished with cilantro.
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| Bhuna Gosht |
Lamb cooked w/ butter, garlic, ginger, and spices in a semi-dry sauce.
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| Lamb Korma |
Lamb cooked with mild spices in cream sauce, garnished with almonds & cashew nuts.
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| Gosht Madras |
Lamb curry cooked southern indian-style with coconut and golden raisins.
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| Curries - Seafood |
| Machchi Masala |
Fresh fish of day cooked in a light sauce of onions, tomatoes, caraway, turmeric and spices.
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| Machchi Korma |
Fresh fish of day cooked with mild spices in cream sauce, garnished with almonds & cashew nuts.
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| Jheenga Masala |
Jumbo prawns (butterflied) sauteed with onions, ginger, fresh tomatoes, herbs, spices and saffron.
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| Prawn Vindaloo |
Jumbo prawns (butterflied) cooked with potatoes in a hot and spicy sauce.
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| Jheenga Palak |
Jumbo prawns cooked with fresh spinach, mild spices, herbs, ginger and fenugreek.
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| Rotis Mixed Seafood Curry |
Fresh fish, prawns and calamari cooked w/herbs and spices in a rich, tomato curry sauce.
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| Vegetarian Curries |
| Bengan Bharta |
Tandoor-smoked eggplant sauteed with onions, fresh tomatoes and ginger.
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| Bhindi Masala |
Okra sauteed with, onions, ginger, garlic, fresh herbs and spices.
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| Rotis Dal Makhani |
Lentils of the day slow cooked in cream sauce with garlic, ginger, cumin, turmeric and butter.
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| Rotis Dal |
Yellow lentils sauteed with garlic, ginger, and tumeric.
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| Mattar Paneer |
Homemade farmers cheese cooked with green peas, tomatoes, herbs and spices.
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| Palak Paneer |
Fresh spinach cooked with homemade farmers cheese, nutmeg, spices, ginger and cilantro.
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| Paneer Makhani |
Homemade farmers cheese sauteed with herbs, mild spices, tomatoes, butter and cream.
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| Paneer Jalfrezi |
Homemade farmers cheese sauteed with spices, ginger, garlic, tumeric, onions & bell peppers.
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| Navrattan Korma |
Seasonal mixed vegetables cooked with herbs in mild cream sauce with almonds and golden raisins.
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| Saag Aloo |
Fresh spinach and potatoes cooked with nutmeg, onions, cumin, fenugreek and fresh herbs.
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| Channa Masala |
Garbanzo beans cooked with fresh tomatoes, ginger, garlic, coriander, bay leaves and spices.
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| Paneer Bhujia |
Crumbled homemade farmers cheese sauteed with onions, tomatoes, herbs and spices.
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| Dal Saag |
Fresh spinach cooked with lentils of the day, herbs, fenugreek and spices.
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| Aloo Gobi |
Fresh cauliflower and young potatoes cooked with onions, turmeric and fresh herbs.
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| Rotis Mixed Vegetables |
Seasonal mixed vegetables cooked with fresh tomatoes, herbs and spices.
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| Breads & More |
| Tandoori Roti |
Fresh whole wheat bread baked in tandoor.
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| Naan |
Unleavened bread baked in the tandoor.
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| Garlic And Basil Naan |
Unleavened bread with garlic and basil.
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| Onion Kulcha |
Naan stuffed with herbs, spices and onions.
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| Keema Naan |
Naan stuffed with minced lamb, spices and cilantro.
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| Kabuli Naan |
Naan stuffed with golden raisins, nuts and cherries.
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| Goat Cheese Naan |
Naan stuffed with goat cheese, cumin and herbs.
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| Paratha |
Layered whole wheat bread with butter.
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| Poori |
Two fried whole wheat puffed breads.
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| Rotis Bread Basket |
Assortment of tandoori roti, onion kulcha, and garlic & basil naan.
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| Biryani & Rice Entrees |
| Rotis Basmati Pulao |
Basmati rice cooked with saffron, cumin, cardamon and bay leaves.
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| Vegetable Biryani |
Vegetables slow cooked with Basmati rice, onions, coriander and tomatoes.
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| Kashmiri Biryani |
Basmati rice slow cooked with saffron, almonds, golden raisins, cashews and dried fruits.
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| Chicken Biryani |
Chicken slow cooked with Basmati rice, saffron, onions, herbs and cumin.
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| Gosht Biryani |
Boneless lamb slow cooked with basmati rice, in a rich stock with herbs, cumin and bay leaves.
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| Jheenga Biryani |
Prawns cooked with basmati rice, saffron, butter and fresh herbs.
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| Mixed Seafood Biryani |
Fresh fish, prawns and calamari cooked with basmati rice, saffron, butter and fresh herbs.
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| Desserts |
| Kulfi |
Homemade indian ice cream enriched with saffron, pistachio, cardamon and flavored with rose water.
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| Gulab Jamun |
Homemade sweetened milk dumplings served in a warm light sauce.
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| Kesari Kheer |
Traditional indian rice pudding made with saffron, cardamon and pistachio.
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| Roti Ice Cream/ Sorbet |
Choice of ice cream or sorbet made with tropical flavors.
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| Beverages |
| Lassi |
Refreshing homemade yogurt drink (sweet or salted).
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| Mango Lassi |
Refreshing mango yogurt drink.
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| Secunjawi (Indian Lemonade) |
Indian-style lemonade made with freshly squeezed lemons and mint.
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| Soft Drinks |
Coke, diet coke, or sprite.
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| Sparkling Water |
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| Bottled Water |
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| Chai |
Indian tea with steamed milk, cardamom and cinnamon.
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| French Press Coffee |
Regular or decaffinated.
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| Tea |
Selection of fine teas.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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