Roti Indian Bistro Prices in San Francisco, CA 94127
Hours of Operation
- Mon: 5:00 pm - 9:30 pm
- Tue: 5:00 pm - 9:30 pm
- Wed: 5:00 pm - 9:30 pm
- Thu: 5:00 pm - 9:30 pm
- Fri: 5:00 pm - 9:30 pm
- Sat: 5:00 pm - 9:30 pm
- Sun: 5:00 pm - 9:30 pm
Restaurant Menu
| Appetizers |
| Vegetable Samosas |
two puff pastries filled with potatoes, sweet peas, herbs and spices
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| Vegetable Pakoras |
seasonal mixed vegetable fritters coated in a chick-pea batter
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| Bengan Pakoras |
crispy fresh eggplant sliced, marinated in roti spices and lightly battered
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| Assorted Appetizers |
samosa, vegetable pakoras, and papadum
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| Machchi Pakoras |
fresh fish of day, marinated with roti spices, herbs and batter fried
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| Chicken Pakoras |
crispy marinated chicken fritters
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| Roti Calamari |
spicy crispy calamari served "bombay" style
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| Papadum |
lightly spiced lentil wafers
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| Rotis Mixed Green Salad |
mixed greens with fresh fennel, cucumbers and tomatoes tossed in roti spicy vinaigrette
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| Kachumber |
fresh tomatoes, onions, cucumbers, fresh herbs and lemon juice
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| Roti Specialties |
| Rotis Feast |
(minimum two person order) assorted appetizers, mixed tandoori, murgh masala, dal, pulao, kachumber, raita, naan, kheer and chai
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| Vegetarian Thali |
(one person order) bengan bharta, dal, mixed vegetables, raita, pulao, kachumber, papadum, naan, kheer and chai.
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| Accompaniments |
| Cucumber Raita |
homemade yogurt with cucumber, caraway and cumin
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| Aachar Pachranga |
spicy mixed indian pickle with mangoes, lotus root, turnips, carrots, lemons and chilis
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| Mango Chutney |
sweet relish made from mangoes, herbs and spices
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| Tandoori Specialties |
| Rotis Mixed Tandoori |
assortment of tandoori lamb, chicken, fish and prawns
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| Tandoori Murgh |
chicken marinated in homemade yogurt, saffron and roti spices
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| Chicken Tikka |
chicken breasts (boneless) marinated with ginger, garlic, spices and herbs
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| Seekh Kabab |
freshly ground lamb mixed with spices, cumin and cilantro
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| Boti Kabab |
boneless leg of lamb marinated with spices, garlic, peppercorns and cumin
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| Rotis Lamb "Popsicles" |
tender lamb chops marinated with yogurt, fenugreek and spices
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| Tandoori Prawns (Jheenga) |
jumbo prawns lightly marinated with turmeric, ginger and spices
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| Tandoori Machchi |
fresh fish of the day marinated with spices, paprika and cumin
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| Chicken |
| Chicken Tikka Masala |
boneless chicken tikka kababs sautéed with herbs, mild spices, tomatoes, butter and cream
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| Murgh Masala |
classic chicken curry with garlic, ginger, peppercorns, turmeric, cumin and onions
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| Murgh Makhani |
boneless tandoori chicken cooked in mild spices, tomatoes, butter and cream
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| Chicken Korma |
chicken cooked with mild spices in cream sauce, garnished with almonds & cashew nuts
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| Murgh Palak |
chicken with fresh spinach cooked in mild spices, fenugreek and onions
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| Chicken Vindaloo |
chicken (boneless) cooked with young potatoes in a hot and spicy sauce
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| Murgh Madras |
chicken curry cooked southern indian style with coconut and golden raisins
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| Chicken Jalfrezi |
chicken (boneless) braised with tomatoes, bell peppers, onions, herbs and spices.
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| Lamb |
| Rotis Rogan Josh |
classic lamb curry with garlic, ginger, peppercorns, onions and saffron
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| Lamb Chop Masala |
tandoori lamb chops sautéed with fresh herbs, garlic and ginger
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| Boti Kabab Masala |
tandoori lamb cubes finished with fresh herbs, fenugreek, garlic and ginger
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| Gosht Vindaloo |
lamb cooked with young potatoes and herbs in a hot and spicy sauce
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| Saag Gosht |
lamb with fresh spinach cooked in mild spices, onions, fenugreek and garnished with cilantro
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| Bhuna Gosht |
lamb cooked w/ butter, garlic, ginger, and spices in a semi-dry sauce
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| Lamb Korma |
lamb cooked with mild spices in cream sauce, garnished with almonds & cashew nuts
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| Gosht Madras |
lamb curry cooked southern indian-style with coconut and golden raisins
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| Seafood |
| Machchi Masala |
fresh fish of day cooked in a light sauce of onions, tomatoes, caraway, turmeric and spices
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| Machchi Korma |
fresh fish of day cooked with mild spices in cream sauce, garnished with almonds & cashew nuts
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| Jheenga Masala |
jumbo prawns (butterflied) sautéed with onions, ginger, fresh tomatoes, herbs, spices and saffron
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| Prawn Vindaloo |
jumbo prawns (butterflied) cooked with potatoes in a hot and spicy sauce
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| Jheenga Palak |
jumbo prawns cooked with fresh spinach, mild spices, herbs, ginger and fenugreek
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| Rotis Mixed Seafood Curry |
fresh fish, prawns and calamari cooked w/herbs and spices in a rich, tomato curry sauce
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| Vegetarian Curries |
| Bengan Bharta |
tandoor-smoked eggplant sautéed with onions, fresh tomatoes and ginger
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| Bhindi Masala |
okra sautéed with, onions, ginger, garlic, fresh herbs and spices
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| Rotis Dal Makhani |
lentils of the day slow cooked in cream sauce with garlic, ginger, cumin, turmeric and butter
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| Rotis Dal |
yellow lentils sauteéd with garlic, ginger, and tumeric
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| Mattar Paneer |
homemade farmers cheese cooked with green peas, tomatoes, herbs and spices
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| Palak Paneer |
fresh spinach cooked with homemade farmers cheese, nutmeg, spices, ginger and cilantro
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| Paneer Makhani |
homemade farmers cheese sautéed with herbs, mild spices, tomatoes, butter and cream
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| Paneer Jalfrezi |
homemade farmers cheese sautéed with spices, ginger, garlic, tumeric, onions & bell peppers
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| Navrattan Korma |
seasonal mixed vegetables cooked with herbs in mild cream sauce with almonds and golden raisins
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| Saag Aloo |
fresh spinach and potatoes cooked with nutmeg, onions, cumin, fenugreek and fresh herbs
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| Channa Masala |
garbanzo beans cooked with fresh tomatoes, ginger, garlic, coriander, bay leaves and spices
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| Paneer Bhujia |
crumbled homemade farmers cheese sautéed with onions, tomatoes, herbs and spices
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| Dal Saag |
fresh spinach cooked with lentils of the day, herbs, fenugreek and spices
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| Aloo Gobi |
fresh cauliflower and young potatoes cooked with onions, turmeric and fresh herbs
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| Rotis Mixed Vegetables |
seasonal mixed vegetables cooked with fresh tomatoes, herbs and spices
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| Breads & More |
| Tandoori Roti |
fresh whole wheat bread baked in tandoor
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| Naan |
unleavened bread baked in the tandoor
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| Garlic And Basil Naan |
unleavened bread with garlic and basil
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| Onion Kulcha |
naan stuffed with herbs, spices and onions
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| Keema Naan |
naan stuffed with minced lamb, spices and cilantro
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| Kabuli Naan |
naan stuffed with golden raisins, nuts and cherries
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| Goat Cheese Naan |
naan stuffed with goat cheese, cumin and herbs
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| Paratha |
layered whole wheat bread with butter
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| Poori |
two fried whole wheat puffed breads
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| Rotis Bread Basket |
assortment of tandoori roti, onion kulcha, and garlic & basil naan
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| Biryani & Rice Entrees |
| Rotis Basmati Pulao |
basmati rice cooked with saffron, cumin, cardamon and bay leaves
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| Vegetable Biryani |
vegetables slow cooked with basmati rice, onions, coriander and tomatoes
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| Kashmiri Biryani |
basmati rice slow cooked with saffron, almonds, golden raisins, cashews and dried fruits
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| Chicken Biryani |
chicken slow cooked with basmati rice, saffron, onions, herbs and cumin
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| Gosht Biryani |
boneless lamb slow cooked with basmati rice, in a rich stock with herbs, cumin and bay leaves
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| Jheenga Biryani |
prawns cooked with basmati rice, saffron, butter and fresh herbs
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| Mixed Seafood Biryani |
fresh fish, prawns and calamari cooked with basmati rice, saffron, butter and fresh herbs
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| Beverages |
| Lassi |
refreshing homemade yogurt drink (sweet or salted)
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| Mango Lassi |
refreshing mango yogurt drink
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| Secunjawi (Indian Lemonade) |
indian-style lemonade made with freshly squeezed lemons and mint
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| Soft Drinks |
coke, diet coke, or sprite
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| Sparkling Water |
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| Bottled Water |
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| Chai |
indian tea with steamed milk, cardamom and cinnamon
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| French Press Coffee |
regular or decaffinated
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| Tea |
selection of fine teas
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| Desserts |
| Kulfi |
homemade indian ice cream enriched with saffron, pistachio, cardamon and flavored with rose water
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| Gulab Jamun |
homemade sweetened milk dumplings served in a warm light sauce
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| Kesari Kheer |
traditional indian rice pudding made with saffron, cardamon and pistachio
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| Roti Ice Cream / Sorbet |
choice of ice cream or sorbet made with tropical flavors
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| Wines And Beers |
we have a fine selection of premium wines and imported beers to complement your roti indian feast.
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| Monthly Specials |
| Paneer Pakoras | $9.00 |
our house made farmers cheese is made into a special blend using chopped fresh cilantro, mint, spinach and raosted cumin seeds. when the paneer is formed it is cut into small cubes, lightly coated i
0
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| Pondicherry Fish Curry | $19.00 |
a french colonial influence from the southern region of india gives this unique dish its name. the cooking process starts with mustard seeds and urad dal (black lentils)fried lightly in a karahi. a s
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| Tandoori Duck | $16.00 |
tandoori duck succulent pieces of duck breast are marinated in a spiced yogurt blend of minced fresh ginger and garlic, ground red chili pepper, turmeric, ground cumin & coriander,salt & black pepper
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| Murgh Malai | $16.00 |
fresh large pieces of locally sourced chicken breast are marinated in a mixture of homemade yogurt and cream and fresh lemon juice to tenderize the murgh freshly ground white & black pepper corns an
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| Tandoori Game Hen | $17.00 |
whole game hens, locally sourced, are split in two and marinated in a blend of minced fresh garlic and ginger, ground cumin and coriander, red chili pepper,black pepper , salt , spices, oil & yogurt.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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