Roycroft Inn Menu and Prices
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Roycroft Inn Menu
| Soups and Appetizers |
| Soup of the Day |
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$5.00 - $6.00 | |
| Shrimp and Lobster Bisque |
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$6.00 - $7.00 |
Aged sherry, seasoned crouton
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| French Onion Soup |
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$7.00 |
Swiss, provolone and parmesan, seasoned crostini
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| Inn Made Truffle Chips |
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$10.00 |
Local little red barn potatoes, smoked gorgonzola, white truffle oil, sea salt
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| Lump Crab Cakes |
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$14.00 |
Roasted corn salad, chipotle lime aïoli, local thunder mountain micro greens, lemon
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| Roasted Pablano Pepper Dip |
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$11.00 |
Inn baked ciabatta bread bowl, dipping vegetables
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| Home Made Pretzels |
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$10.00 |
Flying bison queso cheese, local lager honey mustard
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| Lobster Salsa and Chips alsa |
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$12.00 |
Chilled, corn chips, fresh lime and cilantro
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| Shrimp Cocktail (6) |
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$11.00 |
Inn made cocktail sauce, lemon
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| Sauteed Mus Mussels Sels |
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$14.00 |
PEI, flying bison buffalo lager, smoked bacon, gorgonzola
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| Salads |
| Roycroft House Salad |
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$5.00 |
Cucumber, grape tomatoes, carrots
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| Roycroft Steak Salad |
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$12.00 |
Beef tenderloin, boston valley mushrooms, smoked blue cheese, chopped egg, grape tomato
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| Local Goat Cheese |
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$12.00 |
First light creamery, almond crust, fried, fresh berries, toasted crostini, raspberry vinaigrette
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| Classic Caesar Salad |
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$9.00 |
Kalamata olive, lemon, seasoned croutons
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| Petite Caesar |
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$5.00 | |
| Grilled Chicken |
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$11.00 | |
| Entrees |
| All entrees served with chefs choice of seasonal vegetables, starch and garnishes |
| Filet of Beef Tenderloin |
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$28.00 - $37.00 |
Grilled, roasted garlic Gorgonzola butter, demi- glace
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| Berkshire Pork Porterhouse |
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$28.00 |
14oz, grilled, california golden raisin & pine nut relish, crispy pancetta chips
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| Blackened Salmon Fillet |
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$24.00 |
Sustainable farm raised salmon, pan seared, cajun spices, roasted corn & black bean salad, steamed rice, cilantro lime sour cream
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| Prime Domestic Lamb Chop (Single) |
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$24.00 |
8 oz grilled, fine herbs, sauteed artichoke provençal, roasted garlic sauce
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| Prime Domestic Lamb Chop (Twin) |
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$32.00 |
8 oz grilled, fine herbs, sauteed artichoke provençal, roasted garlic sauce
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| Popc Popcorn Crusted Sea Scallops Orn |
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$28.00 |
Pan seared, creamy sweet pea risotto, sweet corn puree, local thunder mountain micro corn shoots
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| Prime Angus Ribeye Steak |
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$29.00 |
Grilled, battered onions, au jus, whipped horseradish cream
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| White Lasagna with Grilled Vegetables |
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$18.00 |
Alfredo, grilled bread, Parmesan and mozzarella cheese
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| Bell and Evans Chicken Breast Ell |
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$23.00 |
Free range chicken, oven roasted, sliced tomato, basil, fresh mozzarella
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| Lobster Risotto |
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$38.00 |
8 oz cold water tail, broiled, citrus butter & white wine, white truffle and first light creamery goat cheese risotto, toasted pine nuts
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| Gluten Free Tagliatelle Pasta |
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$18.00 |
Extra virgin olive oil, tomato, leeks, roasted peppers, garlic
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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