Roy's Menu and Prices

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Ohana Appetizers
Roy's Canoe Appetizer for Two
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$26.00
coconut crusted tiger shrimp, chicken and mushroom wontons, szechuan baby back ribs, spicy tuna roll, beef satays, denotes Roy Yamaguchi's original Hawaiian fusion classics
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Wood Grilled Szechuan Spiced St. Louis Pork Ribs
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$11.00
denotes Roy Yamaguchi's original Hawaiian fusion classics
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Crunchy Golden Lobster Potstickers
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$11.00
spicy togarashi miso butter sauce, denotes Roy Yamaguchi's original Hawaiian fusion classics
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Roy's Original Hawaiian Blackened Island Ahi
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$13.00
spicy soy mustard butter, denotes Roy Yamaguchi's original Hawaiian fusion classics
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Yellow Fin Ahi 'Poketini'
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$13.00
wasabi aioli, avocado and tobiko caviar
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Crispy Peppered Calamari
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$9.00
citrus Chile dressing, Asian greens
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Kao Soi Grilled Chicken Noodles
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$8.00
egg noodles with panang curry sauce
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Island Style Jumbo Lump Crab Cake
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$14.00
rayu butter sauce
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Chicken and Mushroom Wontons
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$7.00
li hing mui pineapple sauce
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Yamaguchi Sushi
Spicy Tuna Roll
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$8.00
ahi tuna, cucumber and yamagobo
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California Roll
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$8.00
dynamite crab, cucumber and avocado
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Mochi Spider Roll
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$14.00
soft shell crab, cucumber, wasabi aioli, tobiko and tsume
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Lakanilau Roll
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$17.00
seared Kobe beef wrapped around dynamite crab, tempura asparagus and avocado, denotes Roy Yamaguchi's original Hawaiian fusion classics
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Sunrise at Haleakala
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$11.00
tuna, salmon, hamachi, avocado and asparagus tempura roll, dynamite butter, denotes Roy Yamaguchi's original Hawaiian fusion classics
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Fresh Island Salads
Baby Mixed Green Bibb Salad
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$8.00
blue cheese, sweet Maui onion and cranberry port vinaigrette
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Big Island Caesar Salad
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$6.00
lomi lomi tomato, nori croutons and Asian style Caesar dressing
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Roy's Maui Wowie Salad
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$11.00
avocado, feta cheese, shrimp, onion, capers and olive oil lime drizzle, denotes Roy Yamaguchi's original Hawaiian fusion classics
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Apple Walnut Mixed Green Salad
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$9.00
sweet chili shallot vinaigrette, baked phyllo brie cheese purse
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Mai Ke Kai From the Sea
Hibachi Style Grilled Salmon
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$21.00
furikake rice, Japanese citrus ponzu sauce, denotes Roy Yamaguchi's original Hawaiian fusion classics
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Roy's Original Blackened Island Hawaiian Ahi
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$28.00
baby bok choy, spicy soy mustard beurre blanc, denotes Roy Yamaguchi's original Hawaiian fusion classics
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Roy's Classic Macadamia Nut Crusted Mahi Mahi
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$27.00
lobster brandy butter sauce, denotes Roy Yamaguchi's original Hawaiian fusion classics
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Hawaiian Style Misoyaki Butterfish
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$27.00
bamboo steamed rice, sweet ginger wasabi infusion
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Teppanyaki Seared Firecracker Tiger Shrimp
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$22.00
stir fried pad Thai, Kim chee lime butter sauce
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Herb Seared U-10 Sea Scallops
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$27.00
goat cheese beef ravioli, smoked bacon porcini cream
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Mushroom Crusted Hawaiian Kajiki
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$27.00
pancella green beans, blue crab chardonnay cream
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Pistachio Crusted Flounder
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$28.00
mache creamy risotto, wild mushroom ragout
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Dynamite Crab Crusted Tilapia
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$26.00
happy rice, spicy miso butter sauce
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Pesto Crusted Grouper
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$28.00
roasted fingerling potato, sun dried tomato creamed spinach
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Seafood Extravaganza
Butter Seared Australian Rock Lobster Tail
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Price may varies
spicy miso butter sauce
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Mai Ka'aina From the Land
Slow Braised and Char Broiled Honey Mustard Short Rib
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$24.00
Roy's power natural sauce
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Peppercorn Crusted Filet Mignon
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$30.00
sweet Bailey's Irish cream and natural demi
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Snake River Farms 'Cowboy Cut' Pork Chop
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$27.00
golden raisin apple chutney
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Huli Huli Grilled Chicken Breast
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$22.00
li hing mui pineapple sauce, natural drizzle
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Oak Grilled Sweet Shoyu Pork Tenderloin
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$26.00
spicy black bean sauce
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Hawaiian Style Mixed Plates
our signature melting hot dark chocolate souffle and pineapple upside-down cake require significant preparation time, please let your waitperson know in advance if you would like to enjoy on after your meal.
Roy's Turf
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$38.00
peppercorn crusted filet mignon and teppanyaki seared black tiger shrimp, sweet bailey's Irish cream and natural demi
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Roy's Shellfish Combo
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$27.00
teppanyaki seared black tiger shrimp and fresh herb seared u-10 sea scallops, scallop thyme jus
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'The Roy's Classic Trio'
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$28.00
hibachi grilled salmon, Roy's original blackened Island ahi, Hawaiian style misoyaki butterfish, citrus ponzu; spicy soy mustard butter, sweet ginger wasabi infusion, denotes Roy Yamaguchi's original
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Entree Selections - Mai Ke Kai From the Sea
choice of entree determines price of complete prix fixe
Brown Sugar Jalapeno Soy Marinated Salmon
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$50.00
happy rice and roasted red pepper coulis
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Mochi Fried Soft Shell Crab and Butter Seared Sea Scallop
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$55.00
uni beurre blanc, mashed edamame
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Pesto Baked Mahi Mahi
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$60.00
sun dried tomato creamed spinach, golden fingerlings with fleur de sel
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Shiitake Seared Hawaiian Ahi Tuna
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$65.00
sesame scallion mashed potato, wild mushroom demi
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Yuzu Marinated Tiger Shrimp
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$50.00
heirloom tomato, red pearl cous cous, opal basil lemon oil
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Butter Herb Poached Australian Rock Lobster Tail and Petite Filet Mignon
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$85.00
steamed asparagus, furikake miso butter
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Entree Selections - Mai Ka'aina From The Land
choice of entree determines price of complete prix fixe
Snake River Farms 'Cowboy Cut' Pork Chop
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$70.00
pancetta mustard greens, brown sugar baked apple chutney
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Caramelized Red Onion Crowned Filet Mignon
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$70.00
creamy smoked gouda polenta, fire roasted ancho Chile demi glace
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Oak Grilled Paniolo 16 oz, Bone-In Rib Eye
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$75.00
truffled Mac-n-cheese, roasted tomato cabernet pan sauce
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Slow Cooked Beef Short Rib
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$55.00
stuffed ravioli, braised winter root vegetables, porcini mushroom brandy cream
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Sweet Endings
choice of one
Chocolate Cherry Amaretto Cake
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Price may varies
rich kirch and amaretto chocolate cake, orange sabayon
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Chocolate Covered Strawberry
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Price may varies
strawberry cream with a dark chocolate shell, mint consomme
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Green Tea Cake
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Price may varies
white chocolate green tea mousse, vanilla bean caramel
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price