Ruddick/Wood Menu and Prices

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Ruddick/Wood menu

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Sandwiches
Add salad or fries for $3.00
Grilled Steak
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$10.00
Wood fired steak with red onion marmalade, arugula and red pepper relish on ciabatta
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Roast Leg of Lamb
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$11.00
Thinly sliced lamb, yogurt sauce and hazelnut romesco on grilled flatbread
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Country Pate
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$9.00
Pork & hazelnut pate with spicy greens, pickles and whole grain dressing on ciabatta
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House Burger
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$10.00
Coarse ground beef & lamb with pickled onions & carrots, chile mayo and greens, served on brioche bun
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Squash & Chevre
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$8.00
Squash with arugula, chevre and hazelnut oregano pesto on grilled flatbread
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Sausage, Egg & Cheese
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$7.00
Baked egg, breakfast sausage, cheddar and greens on a hazelnut biscuit
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Quinoa Falafel Sandwich
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$9.00
Mushroom, shellbean and quinoa cake on brioche bun with hummus, yogurt, greens and pickles
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Roast Beef Sandwich
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$8.00
House roasted beef with cheddar cheese, horseradish cream, pickles and greens on brioche bun
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Beet & Bacon Sandwich
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$9.00
Roasted beets and house-made bacon with mustard greens, ricotta and avocado on ciabatta
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Plates
Grilled Beets
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$8.00
Lightly pickled & grilled beets, house made ricotta and peppery greens
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Field Greens & Eggs
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$10.00
Mixed greens, radishes, carrots and pretzel croutons with roasted shallot vinaigrette and a deviled egg
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Kale Caesar
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$9.00
Thinly cut kale, brioche croutons, caesar dressing and marinated anchovy
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Daily Grilled Flatbread
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$11.00
Whole wheat flatbread with seasonal toppings
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Vegetable Strata
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$11.00
Seasonal vegetables & bread in tomato sauce with a fried egg and salsa verde
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Fisherman’s Stew
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$14.00
Pan roasted scallops, mussels and rockfish in spicy broth
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Lamb Hash
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$15.00
Leg of lamb with chorizo, kale, shell beans and romesco, topped with a fried egg
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Bay Shrimp Salad
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$13.00
Poached shrimp, smoked tomato aioli, fennel and greens served on cornbread
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Sides
Braised Greens with Pickled Chiles
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$4.00
Hand Cut Fries with House Made Ketchup
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$4.00
Add truffle oil or hazelnut romesco or parmesan & herbs $1.00
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Field Greens
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$4.00
Assortment of House Made Pickles
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$3.00
House Made Bacon
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$4.00
Two Eggs
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$3.00
Hazelnut Biscuit
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$3.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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