Ruli's International Kitchen Menu and Prices
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Ruli's International Kitchen Menu
| Salads |
| Add any of the following to any salad: Chicken $2.25, steak $4.50, shrimp $6.00, saki tuna $7.00 |
| Seasonal Fruit or Prosciutto |
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$9.00 - $6.00 |
Spring mix with seasonal fruit, prosciutto, candied pecans & honey-lime-shallot vinaigrette
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| Signature House |
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$9.00 - $6.00 |
Spring mix, hearts of palm, avocado, toasted sunflower seeds & anchovy vinaigrette
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| Cabo Salad |
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$9.00 - $6.00 |
Mixed greens, mango, avocado, red onions, bacon bits & citrus vinaigrette
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| Spinach Salad |
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$8.00 - $5.00 |
Spinach, jicama, cranberry, bacon bits, toasted sunflower seeds & balsamic vinaigrette
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| Morroccan (V) |
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$9.00 - $6.00 |
Spring mix with apples, dates, pistachios, haloumi cheese & cinnamon-raspberry-basil vinaigrette
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| Mediterranean (V) |
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$8.00 - $5.00 |
Mixed greens, cucumber, green bell pepper, black olives, feta cheese & mustard-lime vinaigrette
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| Caesar Salad |
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$7.00 |
Romaine lettuce with homemade dressing, croutons & parmesan cheese
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| Haydees Chicken Salad |
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$7.50 |
Roasted chicken, apple, celery, cranberry and pecans mixed with creamy mayo and served on a bed of lettuce with a cup of jell
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| Caprese (V) |
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$9.00 |
Mozzarella cheese, tomato, fresh basil & balsamic vinaigrette
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| Soups |
| Potato Poblano |
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$4.00 - $6.00 |
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| Seasonal Squash |
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$4.00 - $6.00 |
| Entrees |
| Ribeye Dinner |
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$24.00 |
12-oz grilled ribeye served with mashed potatoes, grilled veggies, and choice of small caesar salad or cup of soup
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| Shrimp Tacos |
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$10.00 |
Three corn tortillas stuffed with shrimp, bacon and mango-avocado salsa served with a side of slaw
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| Moules Frites |
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$9.00 |
Traditional Belgian bar food! Green-lipped New Zealand mussles steamed and served with french fries. Double down add $6.00
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| Saku Tuna |
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$14.00 |
Rare saku tuna steak served with rice and toreado dipping sauce. Double down add $10.00
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| Pastas |
| Chicken or Pesto |
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$10.00 |
Bow tie pasta, grilled chicken breast and basil-cilantro-almond pesto topped with parmesan cheese
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| Chihuahua |
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$16.00 |
Linguine with chunky tomato sauce simmered with chorizo, peppers, mexican spices and tossed with grilled steak, chipotle sausage & queso fresco
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| Pasta Rustica (V) |
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$14.00 |
Linguine, portobello mushrooms, yellow and red sweet peppers, asparagus and sweet red onions topped with feta cheese
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| Desserts |
| Caramel Apple Crepe |
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$5.00 |
Homemade crepe filled with caramal apples, pecans, cream cheese, and cajeta
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| House Call Chocolate |
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$6.00 |
With the chocolate treat shes prepared for the day
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| Panna Cotta |
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$5.00 |
Eggless custard topped with seasonal berries and raspberry drizzle
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| Beverages |
| Sodas |
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Price may varies |
| Tea |
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Price may varies |
| Coffee |
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Price may varies |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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