Ryan Christopher's BYOB Menu and Prices
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Ryan Christopher's BYOB Menu
| Breakfast & Brunch |
| Eggs Any Style |
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$5.99 |
with toast and home fries
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| Eggs Any Style |
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$6.99 |
with choice of ham, scrapple, sausage patties, sausage links, bacon, or canadian bacon
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| Egg Sandwiches |
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Price may varies |
with home fries and choice of bread
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| Egg Sandwiches |
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$4.99 |
fried egg and cheese
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| Egg Sandwiches |
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$6.99 |
with choice of breakfast meat
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| Bacon Waffle Sandwich |
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$8.50 |
bacon filled belgian waffle with fried eggs and cheese served with a side of maple syrup hot sauce
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| Pancakes |
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$4.99 - $3.99 |
served with maple syrup
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| Chocolate Chip |
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$5.99 |
loaded with chocolate chips and drizzled with chocolate sauce
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| Belgian Waffle |
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$4.99 |
served with maple syrup
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| French Toast |
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$5.50 |
fluffy cinnamon and brown sugar battered country bread served with maple syrup
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| Bananas Foster French Toast |
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$6.99 |
fluffy french toast topped with bananas sautéed in dark rum and brown sugar
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| Country Style Sausage Gravy And Biscuits |
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$8.99 |
with two eggs any style and home fries
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| Creamed Chipped Beef |
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$7.99 |
over toast, biscuits or home fries
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| Omelets |
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$6.99 |
served with toast and home fries choose one of the following: american cheese, sausage, tomato, mushroom, pepper, ham, bacon, onion, roasted peppers, spinach
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| Creole Omelet |
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$9.50 |
filled with andoullie sausage, peppers, onions, roasted tomatoes and jack cheese finished with a chipotle sauce
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| Greek Omelet |
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$8.50 |
filled with olives, sundried tomatoes, spinach and feta cheese
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| Southwestern Omelet |
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$8.50 |
filled with ham, peppers, onions, jack cheese topped with salsa and chipotle sauce
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| Veggie Omelet |
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$8.50 |
filled with spinach, mushrooms, onions and peppers.
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| Smoked Salmon Omelet |
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$9.50 |
filled with smoked salmon, red onions, capers and tomatoes topped with an old bay sour cream
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| California Joe Eggs |
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$8.50 |
scrambled eggs with sausage, mushrooms, onions and spinach
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| Eggs Benedict |
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$9.50 |
toasted english muffin topped with canadian bacon, poached eggs and hollandaise sauce
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| South Of The Border Breakfast Burrito |
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$9.50 |
a soft tortilla filled with scrambled eggs, chorizo sausage, peppers, onions and jack cheese served with fresh salsa and chipotle ranch sauce
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| The Hasher |
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$9.50 |
crispy potatoes with onions, peppers, sausage, bacon and country ham topped with fried eggs and a chipotle sauce
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| Bacon Cheddar Grits And Eggs |
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$8.50 |
served with eggs any style, home fries and toast
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| Huevos Rancheros |
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$9.50 |
crispy tortillas topped with chili, fried eggs jack cheese and chipotle sauce
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| Smoked Salmon Plate |
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$9.50 |
served with a bagel, tomatoes, red onions, cucumbers, capers and cream cheese
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| Mezza Plate |
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$10.99 |
field greens topped with grilled chicken, hummus, roasted peppers, olives, grape leaves, and feta served with toasted multi grain pita
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| Smoked Salmon Pita |
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$9.50 |
on multi grain pita with field greens, tomato, red onion, and ranch mayonnaise
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| Turkey And Cranberry |
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$8.50 |
fresh roast turkey breast on multi grain toast with homemade cranberry relish, cheddar cheese and granny smith apples with fries
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| Toasted Goat Cheese And Roasted Beet Salad |
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$9.99 |
field greens topped with toasted goat cheese, roasted beets, red onions, walnuts, and balsamic vinaigrette
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| Cobb Salad |
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$10.99 |
iceberg and romaine topped with grilled chicken, tomatoes, red onion, bacon, bleu cheese, and egg with balsamic vinaigrette
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| Southwestern Salad |
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$10.99 |
iceberg and romaine topped with grilled chicken, red onion, black beans, tomatoes, peppers, jack cheese, and chipotle ranch
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| Southwestern Chicken Wrap |
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$8.50 |
filled with grilled chicken, shredded lettuce, tomatoes, red onion, jack cheese, chipotle sauce, and salsa
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| Thai Chicken Wrap |
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$8.50 |
grilled chinese five spiced chicken, shredded lettuce, asian slaw, cucumber, red onion, and thai chili vinaigrette
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| Fresh Mozzarella Baguette |
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$8.50 |
with basil pesto, tomatoes, roasted peppers, and balsamic glaze served with field greens
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| Cheese Burger |
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$8.75 |
served on a soft bun with lettuce, tomato, and cheese
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| French Onion Burger |
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$9.50 |
topped with french onion soup onions and swiss cheese
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| Portabella Sandwich |
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$9.99 |
grilled with roasted peppers and goat cheese served on a toasted bun with a side of field greens and balsamic vinaigrette
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| Crab Cake Sandwich |
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$10.99 |
pan fried jumbo lump crab served on a soft bun with lettuce, tomato, and dill tartar sauce
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| Turkey Burger |
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$9.99 |
with fresh salsa and chipotle sauce served with sweet potato fries
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| Breakfast Add Ons |
| Bagel |
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$1.50 | |
| English Muffin |
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$1.75 | |
| Toasted Corn Muffin |
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$2.25 | |
| Toasted Cinnamon Bun |
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$2.75 | |
| Cup Of Oatmeal |
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$2.99 | |
| Home Fries |
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$1.50 | |
| Grits |
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$2.50 | |
| Sliced Tomatoes |
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$1.00 | |
| Egg Whites |
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$1.00 | |
| Cup Of Cream Of Wheat |
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$2.99 | |
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| Breakfast Meat |
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$3.00 | |
| Toast |
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$1.00 | |
| Fresh Fruit |
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$3.00 | |
| Single Egg |
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$2.50 | |
| Soup Du Jour |
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$2.75 |
lunch fare available after 12
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| Clam Chowder Du Jour |
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$4.50 |
lunch fare available after 12
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| French Onion Gratin |
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$5.75 |
lunch fare available after 12
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| Chili Con Carne With Cheddar Cheese |
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$4.50 |
lunch fare available after 12
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| Lunch |
| Cheese Steak Egg Rolls |
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$7.99 |
filled with chipped steak, onions, and jack cheese served with asian ketchup
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| Mussels Diablo |
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$8.99 |
sautéed prince edward island mussels in a zesty marinara sauce with garlic toasted baguette
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| Coconut Crusted Shrimp |
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$8.50 |
served with a tangy orange dijon marmalade
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| Eggplant Napoleon |
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$8.50 |
breaded eggplant layered with grilled tomatoes, smoked mozzarella, and pesto topped with roasted red peppers and balsamic glaze
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| Hummus |
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$7.99 |
served with toasted pita, feta, olives, black beans and roasted peppers
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| Fresh Mozzarella Stack |
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$7.99 |
layered with tomatoes, pesto, and roasted peppers served with baguette and balsamic glaze
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| Soup Du Jour |
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$3.75 | |
| Clam Chowder Of The Day |
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$4.50 | |
| French Onion Gratin |
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$5.75 | |
| Salads |
| Caesar |
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$8.50 |
tossed in our own caesar dressing with croutons and parmesan
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| Caesar |
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$11.99 |
with grilled chicken
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| Cobb Salad |
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$12.99 |
iceberg and romaine topped with grilled chicken, tomatoes, red onion, bacon, bleu cheese, and egg with balsamic vinaigrette
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| Southwestern Salad |
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$11.99 |
iceberg and romaine topped with grilled chicken, red onion, black beans, tomatoes, peppers, jack cheese, and chipotle ranch
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| Mezza Plate |
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$12.99 |
field greens topped with grilled chicken, hummus, roasted peppers, olives, grape leaves, and feta served with multi grain pita
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| Baby Spinach Salad |
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$10.99 |
topped with chinese five spice chicken, red peppers, craisins, mandarin oranges, almonds, and thai chili vinaigrette
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| Steak And Bleu Cheese Salad |
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$13.99 |
crisp romaine topped with grilled sirloin steak, red onion, tomatoes, bleu cheese crumbles, and balsamic vinaigrette
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| Waldorf |
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$9.99 |
field greens with granny smith apples, walnuts, bleu cheese crumbles, craisins, and balsamic vinaigrette
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| Toasted Goat Cheese And Roasted Beet Salad |
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$9.99 |
field greens topped with toasted goat cheese, roasted beets, red onions, walnuts, and balsamic vinaigrette
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| Poached Pear And Chicken Salad |
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$10.50 |
grilled chicken and red wine poached pears on field greens with craisins, red onions, walnuts, smoked gouda and a balsamic vinaigrette
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| Sandwiches |
| All Sandwiches Served With Choice Of Field Greens, Caesar Salad, Granny Smith Apple Slaw, Or Fries. |
| Turkey Club |
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$8.50 |
fresh roast turkey breast with lettuce, tomato and crisp bacon on your choice of toast
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| Fresh Mozzarella Baguette |
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$8.50 |
sliced tomato, roasted peppers, pesto and balsamic glaze
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| Turkey Cranberry Sandwich |
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$8.50 |
on multi grain toast with granny smith apples, cranberry relish and smoked gouda
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| Eggplant Parm Panini |
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$8.50 |
crispy breaded eggplant with roasted peppers, smoked mozzarella and pesto on grilled flat bread
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| Thai Chicken Wrap |
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$8.50 |
grilled chicken breast, cucumber, shredded lettuce, asian slaw and ginger soy dressing wrapped in a soft tortilla
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| Southwestern Chicken Wrap |
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$8.50 |
grilled chicken breast, shredded lettuce, tomato, red onion, jack cheese salsa and chipotle sauce
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| Chicken Caesar Wrap |
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$8.50 |
grilled chicken breast, crisp romaine, shaved parmesan, olives and caesar dressing
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| Black Angus French Onion Burger |
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$9.50 |
topped with french onion soup onions and swiss cheese
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| Black Angus Cheese Burger |
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$8.75 |
served on a soft bun with lettuce, tomato, and cheese
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| Black Angus Cajun Burger |
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$9.50 |
grilled with creole seasonings topped with crumbled bleu cheese and grilled red onion
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| Italian Pork Loin Sandwich |
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$8.50 |
grilled garlic rubbed center cut pork loin medallions with spinach, sharp provolone and fire roasted peppers on a baguette
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| Turkey Burger |
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$9.99 |
with fresh salsa and chipotle sauce served with sweet potato fries
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| Smoked Salmon Sandwich |
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$10.50 |
on multi grain pita with lettuce, tomato, red onion, bacon and ranch mayonnaise
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| Jumbo Lump Crab Cake Sandwich |
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$10.99 |
pan fried panko crusted jumbo lump crab served on a soft bun with lettuce, tomato, and dill tartar sauce
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| Portabella Sandwich |
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$9.99 |
grilled with roasted peppers and goat cheese served on a toasted bun with a side of field greens and balsamic vinaigrette
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| Fresh Veggie Baguette |
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$8.50 |
grilled zucchini, tomatoes, red onions, roasted peppers and smoked mozzarella on a toasted baguette with pesto and balsamic glaze
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| Bacon Cheddar Ranch Chicken Sandwich |
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$8.50 |
grilled chicken breast topped with cheddar cheese, bacon, and crispy onion ring then drizzled chipotle ranch dressing
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| Poached Pear And Chicken Sandwich |
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$8.50 |
grilled chicken breast on multi grain toast with sliced poached pears, field greens and feta cheese
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| Turkey Club Melt |
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$8.50 |
fresh roasted turkey breast on grilled country bread with tomato, bacon, ranch mayo and cheddar cheese
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| Mediterranean Pita |
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$8.50 |
toasted pita brushed with hummus then filled with field greens, artichokes, tomatoes, olives, roasted peppers and feta
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| Coconut Shrimp Po Boy |
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$8.99 |
crispy coconut shrimp on a soft bun with shredded lettuce, asian slaw and a thai chili glaze
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| Med Omelet |
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$8.50 |
filled with artichokes, olives, sun dried tomatoes, spinach and feta served with grilled pita
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| Jumbo Lump Crab Cake Platter |
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$11.99 |
pan fried panko crusted crab cake served with french fries and apple slaw
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| Open Faced Hot Roast Turkey Sandwich |
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$10.99 |
served on grilled country bread with a rich savory gravy french fries and apple slaw
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| Pasta Bolognese |
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$10.99 |
slowly braised sirloin of beef with portabella mushrooms in a zesty plum tomato sauced over penne pasta
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| Eggplant Parmigiana |
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$10.99 |
breaded eggplant topped with marinara, smoked mozzarella and sweet roasted red peppers served over capellini
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| Grilled Chicken Parm |
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$10.99 |
grilled chicken breast topped with marinara, fresh mozzarella, and roasted peppers over capellini
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| Appetizers |
| Stuffed Portabella Mushroom |
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$7.99 |
stuffed with garlic spinach, goat cheese and fire roasted peppers
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| Cheese Steak Egg Rolls |
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$8.50 |
hand rolled with chipped steak, onions, and jack cheese served with asian ketchup
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| Mussels Diablo |
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$8.99 |
sautéed prince edward island mussels in a zesty marinara sauce with garlic toasted baguette
MORE
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| Coconut Crusted Shrimp |
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$8.50 |
served with a tangy orange dijon marmalade
MORE
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| Eggplant Napoleon |
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$8.50 |
breaded eggplant layered with grilled tomatoes, smoked mozzarella, and pesto topped with fire roasted red peppers and balsamic glaze
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| Hummus |
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$8.50 |
served with toasted pita, feta, olives, and roasted peppers
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| Roasted Beet Napoleon |
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$8.50 |
layered with fresh mozzarella, basil pesto, roasted sweet yellow and red peppers drizzled with balsamic glaze
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| Soup Du Jour |
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$3.75 | |
| French Onion Gratin |
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$5.75 | |
| Clam Chowder Du Jour |
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$4.50 | |
| Starter Salads |
| Classic Caesar |
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$6.99 |
with croutons and parmesan cheese
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| Field Green Salad |
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$6.99 |
with tomatoes, onion, cucumber and carrots
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| Poached Pear Salad |
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$8.50 |
red wine poached pears on field greens with craisins, red onions, walnuts, smoked gouda and a balsamic vinaigrette
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| Waldorf |
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$7.99 |
field greens with granny smith apples, walnuts, bleu cheese crumbles, craisins, and balsamic vinaigrette
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| Asian Chop Chop Salad |
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$7.99 |
chopped iceberg and romaine tomatoes, cucumbers, carrots, red onion, toasted almonds drizzled with thai chili and wasabi dressings
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| Toasted Goat Cheese And Roasted Beet Salad |
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$8.50 |
field greens topped with toasted goat cheese, roasted beets, red onions, walnuts, and balsamic vinaigrette
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| Wedge Salad |
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$8.50 |
crisp iceberg topped with tomatoes, bacon, red onion, bleu cheese crumbles, and balsamic vinaigrette
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| Entrée Salads |
| Sesame Salmon Salad |
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$19.99 |
grilled sesame crusted salmon on field greens with tomato, cucumber, red onion, roasted peppers thai chili and wasabi sauces
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| Steak And Bleu Cheese Salad |
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$14.99 |
crisp romaine topped with grilled sirloin steak, red onion, tomatoes, bleu cheese crumbles, and balsamic vinaigrette
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| Cobb Salad |
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$13.99 |
iceberg and romaine topped with grilled chicken, tomatoes, red onion, bacon, bleu cheese, and egg with balsamic vinaigrette
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| Mezza Plate |
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$14.99 |
field greens topped with grilled chicken, hummus, roasted peppers, olives, grape leaves, and feta served with toasted multi grain pita
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| Entrees |
| Jumbo Lump Crab Cakes |
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$22.99 |
panko crusted jumbo lump crab cakes served with vegetable and potato du jour
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| Crab Cappellini |
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$23.99 |
sauteed jumbo lump crab with mushrooms and artichokes in a white wine sauce over cappellini
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| Fried Oysters |
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$18.99 |
plump juicy hand breaded oysters with french fries and coleslaw
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| Cranberry Encrusted Salmon |
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$20.99 |
topped with cranberry relish and panko crust served with sweet potato hash and vegetable du jour
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| Sesame Encrusted Salmon |
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$20.99 |
served with wasabi mashed potatoes, baby spinach, and ginger soy glaze
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| Grilled Chicken Parmigiana |
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$18.99 |
grilled chicken breast topped with marinara, fresh mozzarella, and fire roasted peppers over capellini
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| New York Strip Steak |
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$22.99 |
grilled black angus strip topped with bleu cheese and grilled red onion with potato and vegetable du jour
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| Chicken Chesapeake |
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$21.99 |
grilled chicken breast topped with crab imperial and crisp bacon served with potato and vegetable du jour
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| Grilled Veal Parmigiana |
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$20.99 |
lightly grilled tender veal topped with marinara, fresh mozzarella, and fire roasted peppers over capellini
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| Chicken And Shrimp Picatta |
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$19.99 |
sautéed chicken breast and tiger shrimp in a lemon butter wine sauce with shitake mushrooms, sundried tomatoes, and capers served over capellini
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| Chicken Medallions |
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$18.99 |
grilled chicken breast served over garlic rosemary mashed potatoes with spinach, red pepper, and red onion sauté, drizzled with balsamic glaze
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| Shrimp Sauté |
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$19.99 |
sautéed in a roasted garlic and white wine sauce with mushrooms, tomatoes, and spinach over capellini
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| Creole Pasta |
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$19.99 |
sautéed chicken, shrimp, and andouille sausage served with bell peppers, mushrooms, and black beans in a creole tomato sauce over bowtie pasta
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| Shrimp Pomodora |
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$19.99 |
sautéed tiger shrimp with roasted garlic, plum tomatoes and fresh basil tossed with penne pasta and parmesan
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| Portabella And Goat Cheese Pasta |
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$14.99 |
bowties tossed with roasted garlic, red peppers, spinach, goat cheese, parsley and olive oil
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| Mediterranean Chicken Sauté |
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$18.99 |
sautéed chicken breast, artichokes, olives, zucchini, mushrooms, and red peppers in a fresh plum tomato sauce over bowtie pasta
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| Black Angus Meat Loaf |
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$16.99 |
with a rich red wine mushroom sauce, crispy onion rings, potato, and vegetable du jour
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| Veal Florentine |
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$20.99 |
lightly grilled tender veal topped with garlic spinach, smoked mozzarella, fire roasted peppers, and a rose sauce served with potato and vegetable du jour
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| Mussels Diablo Sautéed |
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$17.99 |
prince edward island mussels in a zesty marinara sauce served over capellini
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| Eggplant Parmigiana |
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$16.99 |
breaded eggplant topped with marinara, smoked mozzarella and sweet fire roasted red peppers served over capellini
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| Chicken Melonzane |
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$18.99 |
grilled chicken breast topped with crispy eggplant, smoked mozzarella and sweet fire roasted peppers served over penne rose
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| Casual Fare |
| Crab Cake Sandwich |
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$11.99 |
panko crusted jumbo lump crab served on a soft bun with lettuce, tomato, and dill tartar sauce
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| Portabella Sandwich |
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$10.50 |
topped with goat cheese, roasted peppers and served on a toasted bun with a side of field greens and balsamic vinaigrette
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| French Onion Burger |
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$10.50 |
topped with french onion soup onions and swiss cheese
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| Cheese Burger |
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$10.50 |
served on a soft bun with lettuce, tomato, and cheese
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| Turkey Burger |
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$11.50 |
with fresh salsa and chipotle sauce served with sweet potato fries
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| Cajun Chicken Sandwich |
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$10.50 |
grilled cajun spiced chicken breast served on a toasted roll with fire roasted peppers and chipotle sauce
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| Hot Turkey Sandwich |
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$10.99 |
on grilled country bread with mashed potatoes rich savory gravy and cranberry relish
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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