Ryan's Daughter Menu and Prices
Ryan's Daughter Menu
| Starters |
| Cream of Crab Soup |
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$6.00 - $8.00 | |
| Chicken Noodle Soup |
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$5.00 - $7.00 | |
| Pub Chili |
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$6.00 - $8.00 | |
| Irish Spring Rolls |
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$7.95 |
Spring rolls filled with corned beef, cabbage, carrot, scallion, sweet chili sauce
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| Maryland Crab Dip |
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$13.95 |
Lump crabmeat, cream cheese, blarney castle cheese, bread bowl, celery, carrots and crackers
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| Coconut Shrimp |
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$7.75 |
Six large coconut shrimp, lightly battered and fried golden, served with sweet chili sauce
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| Callahan's Calamari |
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$11.95 |
Lightly breaded, chesapeake seasoning, lemon, marinara diavlo
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| Cheese Plate |
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$12.95 |
Dubliner, asiago and aged sharp cheddar cheese, orange marmalade, grained mustard, dried cranberries and crackers
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| Pub Wings |
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$10.00 |
Cayenne pepper glaze, celery, carrots, blue cheese dressing
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| Mozzarella Sticks |
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$5.95 |
Served with marinara sauce
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| Salads |
| Caesar Salad |
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$8.95 |
Romaine, aged parmesan and asiago cheese, garlic croutons, caesar dressing. Add chicken $4.50, broiled salmon $8.00 or poached shrimp $8.00
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| House Salad |
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$7.50 |
Romaine, arugula, cuccumber, tomato, pickled onion, garlic croutons, balsamic vinnaigrette. Add chicken $4.50, broiled salmon $8.00 or poached shrimp $8.00
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| Blackened Chicken Salad |
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$13.25 |
Blackened chicken, romaine, cucumber, onion, tomato, feta, black beans, balsamic vinnaigrette
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| Salmon Salad |
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$17.95 |
Broiled salmon filet, romaine, frisee, arugula, chick peas, tomato, cucumber, pickled red onions, asiago cheese, white wine lemon vinnaigrette
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| Steak Salad |
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$18.25 |
Grilled angus sirloin steak, romaine, frisee, radicchio, black beans, avocado, corn, cuccumber, crispy fried onions, red wine vinaigrette
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| Poached Shrimp Salad |
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$17.50 |
Romaine, lettuce, arugula, radicchio, frisee, avocado, chick peas, corn, pickled onion, cuccumber, tomato, cilantro lime vinnaigrette
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| Entrees |
| Fish n Chips |
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$17.50 |
Guinness battered cod fish filet, wedge cut fries, coleslaw, lemon, remoulade sauce
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| Shepherd's Pie |
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$15.00 |
Seasoned ground beef, peas, rich gravy, topped with champ and cheese, served in puff pastry
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| Corned Beef & Cabbage |
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$16.95 |
House brined corned beef, potato, cabbage, carrot, cider mustard sauce
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| Bangers & Mash |
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$13.95 |
Irish sausage, mashed potato, vegetables, grilled tomato, gravy
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| Irish Stew |
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$14.25 |
Traditional recipe of angus sirloin beef and stewed vegetables, irish bread and sweet butter
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| Cottage Pie |
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$14.25 |
Pulled chicken, veloute sauce, mixed vegetables, topped with champ and cheese, served in puff pastry
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| Salmon |
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$18.50 |
Broiled salmon filet, vegetables, mashed potato, lemon caper butter sauce
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| Irish Chicken Curry |
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$15.00 |
Tender chunks of chicken breast cooked in homemade light creamy curry sauce, served with basmati rice
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| Crab Mac n Cheese |
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$15.95 |
Fresh crab meat, ballyshannon and sharp cheddar cheese, topped with bread crumbs and baked
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| Sandwiches |
| All sandwiches served with french fries, potato salad or cole slaw |
| Reuben |
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$11.95 |
First cut corned beef brisket, sauerkraut, kerrygold swiss, remoulade sauce on rye
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| Rachel's Reuben |
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$11.50 |
Turkey, melted swiss, coleslaw, remoulade sauce on rye
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| Tom Ryan |
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$11.50 |
Grilled chicken breast, bacon, cheddar, lettuce, tomato on kaiser
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| Chesapeake |
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$14.25 |
Broiled lump meat crab cake, lettuce, tomato, tartar sauce, kaiser roll
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| Fried Cod |
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$11.95 |
Guinness battered fish fillet, lettuce, tomato, tartar, lemon on kaiser
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| Angus Burger |
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$10.00 |
Beef grilled to order, lettuce, tomato, fried pickles on kaiser. Add cheese, bacon, sauteed onion, sauteed mushroom for $1.00 each
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| The Dubliner Burger |
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$14.95 |
12oz Black angus beef grilled to order, dubliner cheese, bacon, red onion, sauteed mushroom, fried pickles on kaiser
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| Brunch Menu |
| Steak & Eggs |
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$15.00 |
Pan-seared sirloin steak 6 oz, two eggs any style, crispy hash browns, grilled tomato and toast
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| Irish Country Breakfast |
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$11.00 |
Two eggs any style, irish sausage, crispy hash browns, bacon, fruit and toast
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| Three Eggs Farmers Omelette |
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$11.00 |
Choose two ingredients, served with hash browns and toast. Baby spinach, mushroom, onion, sausage, green pepper, blue cheese crumble and crab meat add more than two for $1.00 each
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| Irish Fry Up |
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$12.00 |
Three fried eggs , bacon, irish sausage, hash browns, grilled tomato, fruit and toast
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| Mediterranean Omelette |
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$11.00 |
Three eggs omelette with feta, spinach, green pepper and onion, hash browns and toast
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| Creamed Chipped Beef |
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$10.00 |
Tender dried beef in cream sauce over biscuit, two eggs any style, irish sausage and hash browns
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| Pancakes |
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$9.00 |
Homemade buttermilk pancakes, whipped cream, syrup and fruits
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| Corned Beef Hash |
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$10.00 |
Corned beef hash, two eggs, fresh grilled tomato, fruits and toast
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| Nightly Specials |
| Irish Chicken Curry |
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$9.99 |
Served on monday
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| Lemon Old Bay or Buffalo Wings |
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$6.99 |
Served on monday
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| Fish & Chips |
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$9.99 |
Served on tuesday
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| Cheese Plate |
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$7.99 |
Served on wednesday
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| 1/2 Priced Burgers |
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Price may varies |
Served on thursday
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| Happy Hour Specials |
| Callahan's Calamari |
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$6.00 |
| Fried Shrimp |
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$6.00 |
| Irish Spring Rolls |
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$5.00 |
| Pub Wings |
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$6.00 |
| Chicken Tenders |
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$5.00 |
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| Coconut Shrimp |
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$5.00 |
| Pub Fries |
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$5.00 |
| Mozzarella Sticks |
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$5.00 |
| Onion Rings |
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$5.00 |
| Crab Pretzel |
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$6.00 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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