Saba Restaurant Prices in Fairfax, VA 22031
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Hot Beverages |
| Qishr | $3.49 |
A traditional Yemeni drink made with ground un-roasted coffee husks and powdered ginger.
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| Bunn Yemeni | $3.49 |
Ground coffee prepared in the traditional Arab manner.
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| Shai Adani | $3.49 |
Tea made with condensed milk and spices.
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| Traditional Black Tea | $2.49 |
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| Moroccan Tea | $2.49 |
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| Cold Beverages |
| Soda | $1.75 |
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| Vimto | $2.49 |
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| Yogurt Drink | $2.49 |
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| Apple Juice | $2.49 |
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| Orange Juice | $2.49 |
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| Mango Juice | $2.49 |
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| Lemonade | $2.49 |
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| Iced Tea | $2.49 |
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| Breakfast |
| Foul | $8.95 |
Slow cooked fava beans mixed with tomatoes, onions and spices then pureed. Served with warm pita bread.
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| Kibda | $14.95 |
Fresh lamb liver, flash fried with tomatoes, onions and Saba's special seasoning. Served with warm pita bread.
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| Shakshukah | $8.95 |
Scrambled eggs with tomatoes, parsley, onions. Served with warm pita bread.
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| Fasolia | $9.95 |
Our house special: seasoned white beans cooked with tomatoes, onions and spices. Served with warm pita bread.
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| Qullaba | $12.95 |
Small pieces of lamb flash-fried with tomatoes, onions and Saba's special seasoning. Served with warm pita bread.
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| Hummus with Qullaba | $16.95 |
Hummus dish topped with Qullaba (small pieces of lamb). Served with warm pita bread.
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| Appetizers |
| Sambousa with Vegetable | $4.95 |
Fried pastry filled with a vegetable medley.
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| Sambousa with Meat | $5.95 |
Fried pastry filled with savory ground beef and spices.
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| Hummus | $5.95 |
The hummus is soaked, cooked then combined with tahini, lemon juice and some spices.
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| Fatoush | $8.95 |
Simple salad made with fresh vegetables, toasted pita bread and sumac.
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| Shafout | $8.95 |
A chilled, savory, yoghurt based salad dish made with a spongy, sour dough bread (lahouh).
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| Yemeni Style Salad | $5.95 |
A combination of chopped fresh lettuce, tomatoes, carrots and cucumbers mixed with a homemade Yemeni dressing.
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| Soups |
| Maraq Soup | $1.49 |
Lamb based broth cooked with onions, herbs and spices.
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| Harira Soup | $3.49 |
Traditional soup made with special season, salt, pepper, mint leaves and cinnamon to taste.
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| Lentil Soup | $3.49 |
Yemeni version of lentil soup, cooked with tomatoes, onions, parsley and spices.
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| Main Courses |
| Haneeth | $19.95 |
Slow roasted lamb featuring Saba's special seasoning, served with rice, Yemeni salad and dressing.
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| Chicken Mandi | $14.95 |
Traditional Arabian-seasoned rice made with roasted chicken, served with Yemeni salad and dressing.
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| Saltah | $12.95 |
The traditional maraq-based Yemeni stew, featuring cooked vegetables and topped with a fenugreek based whipped condiment, served with warm pita bread.
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| Kabsah | $14.95 |
Yemeni version of the famous dish Kabsah, a rice based dish made by combining rice and chicken, served with special dressing.
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| Chicken Shawrma | $13.95 |
Special seasoned chicken, served with hummus or rice.
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| Lamb Mandi | $15.95 |
Traditional Arabian-seasoned rice made with roasted lamb, served with Yemeni salad and dressing (sahawiq).
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| Fahsa | $15.95 |
Shredded beef served with cooked vegetables and fenugreek based whipped condiment, served with warm pita bread.
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| Chicken Aqdah | $16.95 |
Shredded chicken served with cooked vegetables and fenugreek based whipped condiment, served with warm pita bread.
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| Jareesh | $6.95+ |
Traditional Arabian dish, made of rice with crushed wheat and served with meat.
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| Grilled Chicken | $12.95 |
Special seasoned chicken, grilled over charcoal and served with french fries and pita bread.
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| Kids Menu |
| Kid's Chicken Tenders and French Fries | $6.95 |
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| Kid's French Fries | $2.95 |
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| Desserts |
| Ma'Soob | $15.95 |
Yemen's traditional layered bread-based dish, made with melted purified butter, eggs, honey, banana and fresh cream.
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| Fatah Bill-At-Tamr Wa Asla | $11.95 |
Rashoush, a traditional bread cooked in a clay oven then mashed with dates and honey.
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| Baqlawah | $2.95 |
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| Muhalabiah | $3.95 |
Syrup milk pudding thickened with rice flour and optionally perfumed with rosewater.
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| Areekah | $19.95 |
A traditional dessert from the Arabian Peninsula made with rashoush, fresh cream, purified butter, cheddar cheese, honey and topped with a sprinkling of nigella.
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| Bint As-Sahn | $8.95+ |
Yemen's traditional layered bread-based dish, made with melted purified butter, eggs and honey and topped with a combination of nigella and sesame seeds, served warm.
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| Basboussa | $2.95 |
A semolina-based cake soaked in simple syrup.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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