Saffron Indian Bistro Prices in Tucson, AZ 85704
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Appetizers |
| Vegetable Samosa | $4.95 |
Crispy turnovers stuffed with potatoes an baby field peas and seasoned with fresh madras Indian spices.
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| Vegetable Pakoras | $4.95 |
Mixed vegetable fritters.
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| Chili Paneer | $10.95 |
Homemade cheese cooked in chili sauce.
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| Chicken Samosa | $5.50 |
Crispy turnovers stuffed with chopped chicken tikka.
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| Saffron Shrimp | $8.95 |
Fresh pacific shrimp tightly battered and dusted with ground cumin, mild red chili and coriander.
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| Soup and Salad |
| Soup and Salad |
| Mulligatawny Shorba | $5.25 |
A zesty traditional chicken soup with spiced with red lentils and Indian herbs.
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| Vegetarian Soup | $4.95 |
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| Saffron Salad | $9.95 - $5.95 |
Baby mixed field greens, mini pearl tomatoes, crisp cucumber, Mandarin oranges and toasted almond slices, all tossed in a fresh pomegranate or orange vinaigrette.
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| Our Chef's Specialties |
| Our Chef's Specialties |
| Tikka Masala | $12.95 - $13.95 |
The national dish of England, slow simmered in our famous fresh tomato sauce with a hint of cream sauce and zesty Indian herbs and spices.
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| Korma | $12.95 - $13.95 |
A rich sauce infused with mild spices cooked and seasoned with toasted cashew nuts.
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| Vinadaloo | $12.95 - $14.95 |
A combination of vin for vinegar and aloo for potato. Our hottest of curries cooked with chilies and baby potatoes in a fragrant sauce prepared to your taste medium or spicy.
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| Saffron Mulghai Murg | $12.95 - $13.95 |
Tender chicken sauteed with ginger, bell peppers and chilies, cooked with yogurt and then sprinkled with fresh herbs.
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| Bhuna Chicken | $12.95 - $14.95 |
Fresh chicken dry rubbed with select Indian spices then accented with fresh onions, tomatoes and herbs. A classic north Indian specialty.
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| Dhansak | $12.95 - $13.95 |
Chicken cooked with lentils and spices. A very traditional and popular parsi dish.
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| Hara Bhara | $12.95 - $13.95 |
Chicken flavored with black peppercorn in an onion and spinach based sauce.
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| Rogan Josh | $13.95 |
A flavorful lamb dish of kashmir infused with tomatoes, onions and seasoned with a traditional north Indian spice blend.
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| Fish Tikka Masala | $13.95 |
Fresh pacific mahi mahi cooked in a smooth and creamy sauce.
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| Fish Malabar | $13.95 |
Fish sauteed with mustard seeds and coconut, cooked in an aromatic sauce.
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| Shahi Kofta | $11.95 |
Indian spiced vegetable rolls simmered in a traditional aromatic mughlai curry sauce, laced with a touch of saffron and garlic.
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| Karahi Paneer | $10.95 |
Homemade cubes of cheese seasoned with exotic fenugreek leaves and cooked in a wok.
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| Vegetables Bahar |
| Vegetables Bahar |
| Daal Makhani | $10.95 |
Black lentils slowly simmered with traditional spices a specialty of the northwest Indian frontier.
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| Tadka Daal | $10.95 |
Yellow lentils slow cooked with tomatoes, onions, with a touch of butter and Indian spices.
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| Paneer Haryali | $11.95 |
Homemade cheese cooked with baby spinach seasoned with fresh garlic, toasted cumin and a hint of cardamon.
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| Aloo Matar Gobhi | $10.95 |
Garden fresh potatoes, baby field peas and cauliflower simmered in an onion and tomato sauce.
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| Chana Masala | $10.95 |
A north Indian specialty of slow simmered chickpeas cooked with tomatoes, onion, roasted garlic and laced with exotic spices.
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| Paneer Tikka Masala | $11.95 |
Homemade cheese cooked in creamy tomato sauce.
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| Aloo Matar Paneer | $10.95 |
Potatoes, homemade cheese and baby field peas simmered with toasted cumin, onion and garlic.
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| Mumbai Aloo | $10.95 |
Baby potatoes, tomatoes and onions prepared with toasted cumin seeds and fresh Indian spices.
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| Baingan Bharta | $11.95 |
Traditional smoked eggplant cooked with fresh green chilies, ginger root and fresh coriander leaves.
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| Navratan Korma | $11.95 |
Mixed vegetables cooked in chef's special creamy sauce.
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| Malai Kofta | $11.95 |
Vegetable rolls simmered in tomato and cream sauce.
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| Treasures from the Tandoor |
| Treasures from the Tandoor |
| Classic Tandoori Chicken | $11.95 |
Deep marinated chicken leg quarters infused with yogurt, ginger, garlic, anchiote and freshly ground exotic spices then seared in a clay oven over charcoal.
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| Chicken Tikka | $11.95 |
Boneless chicken breast marinated in aromatic Bombay spices and citrus then roasted in our clay oven.
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| Saffron Ajwain Fish | $14.95 |
Marinated in yogurt, saffron, garlic and fresh herbs then seared in our oven.
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| Lamb Kabab | $13.95 |
Tender pieces of lamb marinated with fresh papaya, ginger, garlic and yogurt.
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| Tandoori Pearl Prawns | $13.95 |
Fresh prawn infused with ginger, garlic, creamy yogurt, a touch of red chili and north Indian spices.
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| Murg Malai Kabab | $11.95 |
Tender cubes of chicken marinated in a mild blend of yogurt, cardamon and coriander with a splash of cream.
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| Shish Kabab | $11.95 |
Skewered ground lamb infused with roasted garlic, fresh green chilies, mint, coriander and dusted with exotic aromatic spices.
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| Saffron Tandoori Grill | $17.95 |
A generous selection of tandoori gems featuring pieces of chicken tikka, lamb, shrimp, shish kabab and one chicken leg. A meal fit for a rajah (king).
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| Biryani |
| Biryani |
| Biryani | $12.95 - $11.95 |
An aromatic blend of traditional basmati rice grown in the Himalayan foothills, slowly steamed with a rich selection of meats and vegetables, accepted with freshly ground Indian spices and seasoned w
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| Hand Crafted Breads |
| Hand Crafted Breads |
| Naan | $2.75 |
Our classic soft leaved white bread, great for dipping in curries plain or with butter.
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| Garlic Naan | $2.95 |
Our classic naan brushed with fresh garlic and herbs.
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| Tandoori Roti | $2.50 |
Traditional flat whole wheat bread prepared in our clay oven.
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| Onion Kulcha | $3.50 |
Soft bread stuffed with Indian spiced onions and garlic.
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| Keema Naan | $3.95 |
A crisp naan topped with highly seasoned ground lamb.
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| Pudhina Paratha | $3.50 |
Layered whole wheat bread with a fresh mint.
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| Chicken Tikka Naan | $4.95 |
Soft naan stuffed with chopped chicken tikka.
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| Paneer Kulcha | $3.95 |
Homemade cheese stuffed in soft naan.
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| Aloo Naan | $3.50 |
Soft naan stuffed with spiced potatoes.
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| Bullet Naan | $3.95 |
Spicy green chilies stuffed into naan bread (very spicy).
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| Sides |
| Sides |
| Saffron Rice | $2.95 |
Aromatic long grain basmati rice steamed with a hint of saffron.
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| Pulao Rice | $5.95 |
Basmati rice cooked with onions, green peas and cumin seeds.
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| Mango Chutney | $2.75 |
Spicy, sweet and sour relish laced with ginger and red chili.
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| Papadum | $2.75 |
Crispy thin Indian spiced lentil wafers.
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| Raita | $4.50 |
Diced cucumbers, tomatoes and onions mixed with fresh yogurt and a touch of toasted cumin seed.
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| Mixed Pickles | $2.75 |
Mango, lemon and chili.
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| Mixed Vegetables | $4.95 |
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| Desserts |
| Desserts |
| Kulfi | $4.95 |
Cooling traditional Indian ice cream, mango or almond.
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| Gulab Jamun | $4.95 |
A light pastry dumpling made with fresh milk and sweet honey.
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| Rice Pudding | $4.95 |
Caramelized basmati rice laced with ground almonds, toasted pistachios and fresh rasins all slowly simmered in milk.
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| Ras Malai | $4.95 |
Sweet cheese balls flavored with a hint of saffron and roasted cardamon syrup.
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| Beverages |
| Mango Lassi | $2.99 |
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| Strawberry Lassi | $2.99 |
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| Mango Shake | $2.99 |
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| Mint Lassi | $2.99 |
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| Juice | $2.50 |
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| Indian Tea (chai) | $2.95 |
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| Bottled Water | $3.00 |
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| Coffee | $2.50 |
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| Perrier | $3.50 |
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| Iced Tea | $2.95 |
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| Mango Juice | $2.95 |
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| Kid's Menu |
| Crispy Chicken Nuggets | $5.95 |
Includes rice or fries
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| Chicken Tikka | $6.95 |
Includes rice or fries
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| Shrimp and Fries | $6.95 |
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| Fries | $3.95 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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