Salu Prices in New Orleans, LA 70115
Hours of Operation
- Mon: 11:30 am - 10:00 pm
- Tue: 11:30 am - 10:00 pm
- Wed: 11:30 am - 10:00 pm
- Thu: 11:30 am - 10:00 pm
- Fri: 11:30 am - 10:00 pm
- Sat: 11:30 am - 10:00 pm
- Sun: 11:30 am - 10:00 pm
Restaurant Menu
| Appetizers and Sharing Plates |
| Calamari | $9.00 |
Calamari, jalapeno, spicy tomato sauce, roasted peppers
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| Crispy Artichoke Hearts | $8.00 |
Red onions, capers, creole mustard, pimento peppers, grana padano
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| Bacon Wrapped Prawns | $9.00 |
Applewood smoked bacon, freshwater prawns, garlic, extra virgin olive oil, parsley
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| Two Run Farms Skirt Steak | $11.00 |
Asparagus, spicy onion crisps, wild mushroom cream
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| Wild Mushroom Empanadas | $8.00 |
Goat cheese, roasted pepper vinaigrette, parmesan
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| Chorizo Slider | $5.00 |
Housemade chorizo, brioche bun, manchego cheese, garlic aioli, frites
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| Stuffed Chicken | $8.00 |
Boursin, mascarpone, basil, sun dried tomatoes, sherry cream, crispy spinach
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| Ceviche de Salu | $11.00 |
Shrimp, scallops, mahi, jalapeno, cilantro, citrus juices, tomatoes, onions, tortilla crisps
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| Albondegas (Meatballs) | $6.00 |
Spanish style meatballs, spicy tomato sauce, parmesan, basil
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| Lamb Lollipops | $13.00 |
Chorizo, roasted tomato and lima bean ragout, rosemary butter
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| Patatas Bravas | $4.00 |
Fingerling potatoes, spicy mayo, roasted peppers
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| Seared Jumbo Scallops | $14.00 |
Pepper relish and braised lentils
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| Grilled Brie | $13.00 |
Caramelized apple chutney, balsamic syrup, mixed greens, roasted garlic cloves
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| Medjool Dates | $9.00 |
Applewood smoked bacon, smoked paprika spiked mascarpone, parmesan
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| Twin Crab Cakes | $11.00 |
Granny smith apple slaw, lemon vinaigrette
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| Olive Tapenade | $5.00 |
Kalamata olives, pine nuts, sundried tomato, garlic, rosemary
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| Gambas al Ajillo | $13.00 |
Baby shrimp, chili flake, parsley, lemon, and grilled baguette
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| Wild Mushroom Risotto | $10.00 |
White truffle oil, pecorino, thyme
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| Fried Gulf Oysters | $12.00 |
Housemade bacon, chive, lobster essence
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| Broiled Gulf Oysters | $12.00 |
Housemade bacon, garlic and herb butter, crispy shallots
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| Crispy Pork Belly | $10.00 |
Spicy pepper relish, fennel slaw
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| Soups and Salads |
| Soup du Jour | $4.00 - $6.00 |
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| Duck Breast Salad | $10.00 |
Dried cranberries, spiced walnuts, sliced apple, blue cheese, red wine vinaigrette
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| Salu Salad | $5.00 - $9.00 |
Mixed greens, tomato, crispy shallots, balsamic vinaigrette
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| Baby Spinach Salad | $6.00 - $10.00 |
Crispy bacon, fennel, warm mustard vinaigrette
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| Classic Caesar | $5.00 - $9.00 |
Croutons, parmesan, anchovy. Chicken $5.00, shrimp $8.00, steak $8.00
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| Entrees |
| Braised Pork Shoulder | $16.00 |
Red wine, green beans, smoked cheddar gratin
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| Half- Roasted Garlic Chicken | $18.00 |
Butter roasted fingerlings, haricot vert almandine, natural jus
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| Bacon Wrapped Rainbow Trout | $23.00 |
Grilled farm vegetables, short grain pilaf, charred tomato salsa
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| Grilled Mediterranean Sea Bass | $21.00 |
Whole grilled sea bass, roasted new potatoes, haricot vert, thyme vinaigrette, lemon
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| Hanger Steak Fries | $26.00 |
Bourbon peppercorn sauce, parmesan fries
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| Mussels |
| Add frites $3.00 |
| Classic | $12.00 |
White wine, garlic, parsley
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| Chorizo | $12.00 |
Housemade chorizo, beer, garlic, roasted tomatoes
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| Dijon | $12.00 |
Cream, dijon mustard, garlic, white wine
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| Fra Diavolo | $12.00 |
Tomato, garlic, olive oil, crushed red pepper, basil
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| Parmesan | $12.00 |
Cream, parmesan, chives, garlic
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| Pesto | $12.00 |
Basil, garlic, walnuts, olive oil, white wine
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| Mediterranean | $12.00 |
Olive, fennel, oregano, lemon
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| Dill | $12.00 |
Fresh dill, shallots, peppers, abita amber
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| Tuscan | $12.00 |
Fennel, sausage, roasted tomato, shallot
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| Flatbreads |
| Margherita | $9.00 |
Tomato, basil, house mozzarella
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| Italiana | $10.00 |
Genoa salami, olives, roasted red peppers, provolone, extra virgin olive oil
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| Crab & Crimini | $13.00 |
Crimini mushrooms, la crabmeat, boursin, mascarpone, lemon, arugula
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| Fig & Prosciutto | $12.00 |
Fig jam, prosciutto de parma, goat cheese, balsamic syrup
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| Pocket Bread | $4.00 |
Basil, extra virgin olive oil, parmesan
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| Pesto | $9.00 |
Housemade mozzarella, sundried tomato
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| Steak and Cheese | $13.00 |
Slow cooked onions, white cheddar
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| Shrimp | $13.00 |
Cherry tomato, peas, garlic oil, oregano
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| Wild Mushroom | $10.00 |
Farm goat cheese, caramelized onions, rosemary
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| Chorizo and Pepper | $10.00 |
House made chorizo, fire roasted peppers, manchego cheese, sage
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| Veggie | $9.00 |
Roasted seasonal veggies, housemade mozzarella
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| BLT | $12.00 |
Smoked bacon, tomato, house mozzarella, romaine, truffle mayo
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| Sausage and Fennel | $11.00 |
Italian sausage, spicy tomato, shaved fennel, provolone
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| Cheese & Charcuterie |
| Brie de Meaux | $6.00 - $14.00 |
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| Manchego 4 Mth | $6.00 - $14.00 |
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| Tickler White Cheddar | $6.00 - $14.00 |
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| Pecorino Romano | $6.00 - $14.00 |
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| Maytag Blue Cheese | $6.00 - $14.00 |
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| House Mozzarella | $6.00 - $14.00 |
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| Paella |
| Seafood Paella | $29.00 |
Shrimp, mussels, scallops, crawfish, saffron, valencia rice, vegetables
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| Happy Hour Specials |
| All Mussels and Flatbreads | $8.00 |
Add frites $2.00
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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