Sam & Harry's Steakhouse Prices in Newport Beach, CA 92660
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starters |
| Jumbo Shrimp Cocktail |
With fresh horseradish cocktail sauce.
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| Salt and Pepper Point Judith Calamari |
Flash fried and served with a spicy marinara.
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| Jumbo Lump Crab Cakes |
Served with a lemon and herb tartar sauce.
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| Beef Carpaccio |
With arugula salad, extra virgin olive oil and reggiano.
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| Fanny Bay Oysters (British Columbia) (1/2 Dz.) |
Lemon, mignonette & cocktail sauce.
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| Soups and Salads |
| Soup Freshly Made |
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| Hearty Greens |
With Stilton, red onions, mushrooms, tomatoes and a bleu cheese dressing.
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| Caesar Salad |
Hearts of romaine lettuce with caesar dressing, garlic croutons and shaved reggiano served with white anchovies.
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| Baby Bibb Lettuce |
With walnuts, raspberries, stilton and a white balsamic vinaigrette.
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| Entree Accompaniments |
| Surf & Turf |
Filet mignon and australian lobster tail drawn butter, garlic mashed potatoes & seasonal vegetables.
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| Medallions of Beef Tenderloin |
Two center-cut U.S.D.A. Choice medallions served with sauce au poivre.
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| Center Cut Filet Mignon |
8 oz. Served with sauce bearnaise. 10 oz. Served with sauce bearnaise.
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| U.S.D.A. Prime Aged Center Cut New York Strip Steak 14 oz. |
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| Rack of Lamb (Colorado) |
With sauteed baby vegetables and a rosemary demi glaze.
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| U.S.D.A. Prime Aged Cajun Ribeye |
16 oz. Served with fresh horseradish cream.
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| U.S.D.A. Prime Aged Delmonico |
22 oz. Bone-on rib steak served with fresh horseradish cream.
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| U.S.D.A. Prime Aged Bone-on New York Strip 18 oz. |
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| Oscar Style |
Jumbo lump crab meat, asparagus and béarnaise.
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| Stilton |
Handcrafted blue cheese from stilton, england.
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| Au Poivre |
Cognac and peppercorn cream.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price