Samurai Noodle (Conservatory) Menu and Prices

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Samurai Noodle (Conservatory) menu

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Appetizers
Takoyaki
0
$5.95
Deep fried octopus dumplings with bean peas. Vegetarian.
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Geso
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$5.95
Deep fried squid legs and oysters.
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Gyoza
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$5.95
Pan fried pork dumplings.
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Korokke
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$5.95
Deep fried potato cakes. Vegetarian.
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Karaage
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$5.95
Deep fried chicken thigh meat
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Edamame
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$5.95
Soy.
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Kaki
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$5.95
Deep fried.
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Tokyo Style Shoyu Ramen
Tampopo Ramen
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$11.25
Shouyu topped with nori, green onions, house marinated bamboo, half a marinated egg, naruto, and a slice of pork belly.
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Miso Shouyu Ramen
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$11.25
Sapporo style ramen with house-blended miso, topped with green onions, corn, bean sprouts, a pat of butter and a slice of pork belly.
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Chili Green Onion Ramen
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$11.25
Shouyu topped with marinated bamboo, green onions, drizzled with house chili sauce, and a slice of pork belly.
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Spicy Miso Shouyu Ramen
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$11.75
Sapporo style ramen with house blended miso, chili sauce and hellfire paste, topped with green onions, corn, bean sprouts, a slice of butter and a slice of pork belly.
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Spicy Garlic Dry Noodle
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$5.95
Noodles served with spicy garlic sauce, green onions and seasoned with house tare.
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Hakata Style Tonkotsu Ramen
Tonkotsu
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$9.25
House made noodles served with pork bone broth and topped with green onions kikurage, wood ear mushrooms and a slice of pork belly.
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Spicy Suehiro Tonkotsu
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$10.50
Tonkotsu served with Max sauce, a spicy, peppery blend with a hint of Japanese vinegar, topped with green onions, marinated bamboo, corn and a slice of pork belly.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price