Savona Menu and Prices
Savona Menu
| Antipasti |
| Roasted and Marinated Vegetables |
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$12.00 - $14.00 |
Extra virgin olive oil, fresh cut herbs
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| Le Paste |
| Pappardelle |
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$19.00 |
Savona bolognese
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| Tonnarelli |
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$16.00 |
Cacio e pepe vermont butter, black pepper, pecorino
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| Torchio |
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$18.00 |
Housemade sausage, roasted fennel, san marzano
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| Spaghetti Alla Chitarra |
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$20.00 |
Drews veal and ricotta meatballs, pomo
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| Fettuccine |
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$19.00 |
Clams, orvieto, Calabrian chili, flat leaf parsley
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| Caserecce |
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$18.00 |
Heirloom tomato, pistachio pesto, pecorino
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| Salumeria |
| Cured meats with pickled vegetables |
| Speck, Recla |
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$15.00 - $20.00 | |
| Hot coppa, Molinari |
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$15.00 - $20.00 | |
| Sopressata, Molinari |
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$15.00 - $20.00 | |
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| Cacciatorini, Alps |
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$15.00 - $20.00 | |
| Prosciutto Di Parma |
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$15.00 - $20.00 |
18 Mos, riserva, galloni
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| Artisanal Cheese |
| Piave |
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$15.00 - $20.00 |
| Robiola |
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$15.00 - $20.00 |
| Fontina |
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$15.00 - $20.00 |
| Camembert Di Bufala |
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$15.00 - $20.00 |
| Pecorino Di Vino Brillo |
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$15.00 - $20.00 |
| Crostini |
| Crisp toasts with toppings |
| Blue Crab, Lemon Composta |
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$15.00 - $20.00 |
| Fresh Ricotta, Walnut, Honey |
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$15.00 - $20.00 |
| Prosciutto, Black Mission Fig, Mascarpone |
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$15.00 - $20.00 |
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| Chickpea, Roasted Garlic, Cherry Belle Radish |
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$15.00 - $20.00 |
| Fried Egg, Pancetta, Caramelized Onion, Pecorino |
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$15.00 - $20.00 |
| Primi Piatti |
| Arugula |
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$13.00 |
Cherry tomatoes, lemon, reggiano
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| Baby Kale Salad |
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$14.00 |
Sweet corn, red onion, walnut, pecorino
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| Quinoa Salad |
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$14.00 |
Garden vegetables, whipped ricotta, carrot oil
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| Heirloom Beets |
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$15.00 |
Salted pistachio, Coach Farm goat cheese
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| John Chiamellis Fresh Mozz |
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$16.00 |
Heirloom tomato, basil, vin cotto
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| Tuna Crudo |
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$16.00 |
Endive, radicchio, toasted hazelnut
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| Golden Fried Artichoke Hearts |
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$13.00 |
Lemon zest, sale marino
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| Rope Grown Mussels |
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$14.00 |
Napoletana
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| Ribollita |
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$9.00 |
Tuscan white bean soup, reggiano
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| Portate Principali |
| Bistecca |
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$29.00 |
Sliced skirt steak, panzanella
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| Veal Milanese |
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$26.00 |
Baby arugula, cherry belle radish, reggiano
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| Baby Brick Chicken |
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$26.00 |
Summer squash, peppers, fingerlings
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| Seared Scottish Salmon |
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$26.00 |
Wilted escarole, white beans, pancetta
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| Braised Short Rib |
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$26.00 |
Sweet corn, baby zucchini, squash blossom
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| Heritage Pork Chop |
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$29.00 |
Philadelphia long hots, onions, fingerlings
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| Pizze |
| Margherita |
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$17.00 |
S. marzano, fresh mozz, shredded basil
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| Salsiccia |
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$18.00 |
House made sausage, peppers, farm egg
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| Parma |
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$18.00 |
S. marzano, prosciutto, arugula, red onion
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| Polpettini |
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$19.00 |
S. marzano, Drews meatballs
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| Vegetale Bianco |
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$18.00 |
Jersey corn, mushroom, ricotta, mozz
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| Risotto E Farrotto |
| Daily p or a. Our risotto is made with arborio rice. |
| Farrotto |
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Price may varies |
Is our interpretation of risotto replacing the rice with farro, a grain indigenous to tuscany.
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| Contorni |
| Haystack Potatoes |
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$9.00 |
| Long Hots and Onions |
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$9.00 |
| Broccoli Rabe, Garlic, Chili |
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$9.00 |
| Roasted Fingerlings |
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$9.00 |
| Charred Asparagus, Pecorino |
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$9.00 |
| Sautéed Escarole, Garlic |
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$9.00 |
| Dolci |
| Panna Cotta |
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$10.00 |
Lemon composta, vanilla bean, biscotti
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| Warm Wild Berries |
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$10.00 |
Zabaglione gelato
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| Molten Chocolate Cake |
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$10.00 |
Berry compote, fiore di latte gelato
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| Bomboloni |
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$10.00 |
Mini warm Italian doughnuts, chocolate, caramel, and creme anglais sauces
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| Affogato |
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$10.00 |
Fiore di latte gelato, espresso
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| Cookies |
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$10.00 |
An assortment of Savona masterpiece cookies
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| Gelato E Sorbetto |
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$10.00 |
Spun fresh daily in the carpigiani: nutella, fiore di latte, salted caramel, coconut, cantaloupe, lemon
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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