Scarduzio's Prices in Atlantic City, NJ 08401
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers and Salads |
| Kobe Sliders | $17.00 - $15.00 |
Cippolini onions, gruyere cheese
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| Diver Sea Scallops | $18.00 |
Fregola sarda, pancetta cream
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| Tuna Tartare | $16.00 - $15.00 |
Masago, cucumber, jalapeno, caper, crispy wontons
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| Blue Bay Pei Mussels | $15.00 |
Chorizo sausage, garlic, cream, kaffir lime essence
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| Home Made Cavatelli Pasta | $17.00 |
Spicy tomato butter, sundried tomato pesto
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| Chopped Salad | $14.00 |
Smoked chicken breast, genoa salami, double smoked bacon, hard boiled egg, provolone cheese, teardrop tomatoes, white balsamic dressing
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| Scarduzio Salad | $17.00 |
Jumbo lump crab, white gulf shrimp, haricot vert, asparagus, mixed field greens, creamy Dijon dressing
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| Tri Color Beet Salad | $13.00 |
Whipped herb goat cheese, micro arugula, toasted pistachio
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| Caesar Salad | $11.00 |
parmesan tuile. Add fresh anchovies $2
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| Buffalo Mozzarella | $12.00 |
Jersey tomatoes, fresh basil
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| Maine Lobster Bisque | $14.00 |
Garnished with lobster dumplings
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| Lounge Menu - Appetizers |
| Miso Soup | $9.00 |
Kombu, tofu, & mushroom
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| Tuna Tartar | $16.00 |
Masago, cucumber, jalapeno, caper, crispy wontons
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| Sashimi or Nigiri Sampler | $26.00 |
Chefs selection 8 pieces
0
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| Bamboo Steamed Edamame | $9.00 |
Special seasoning
0
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| Shrimp Spring Roll | $10.00 |
Thai style dipping sauce
0
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| Seafood Salad Tartar | $16.00 |
Japanese citrus dressing
0
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| Tempura Plate | $17.00 |
Chefs daily creation
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| Asian BBQ Chicken Wings | $11.00 |
Szechuan dipping sauce
0
|
| Spicy Wok Fried Baby Octopus | $19.00 |
Asian vegetables, garlic essence
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|
| Ponzu Kobe Beef Lettuce Wrap | $19.00 |
Mint and diakon radish garnish
0
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| Lobster Stir Fried Rice | $18.00 |
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| Spicy Kobe Beef Stir Fried Rice | $20.00 |
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| Raw Bar |
| East and West Coast Oysters | $2.75 |
Chef's selection
0
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| Jumbo Lump Crab Cocktail | $20.00 |
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| 1 Pound Whole Maine Lobster Cocktail | $24.00 |
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| Colossal White Shrimp Cocktail | $21.00 |
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| Clams on the Half Shell - 1/2 Dozen | $12.00 |
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| Clams on the Half Shell - Dozen | $20.00 |
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| Share |
| Charcuterie Plate | $20.00 |
Chefs daily selection of five imported and domestic cured meats, classical garniture
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| Artisanal Cheese Plate | $18.00 - $17.00 |
chefs daily selection of five imported and domestic cheeses, classical garnitures
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|
| Shellfish Plateau |
Jumbo lump crab, king crab legs, shrimp cocktail, lobster cocktail, clams on the half shell, traditional garnitures
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|
| Meats |
| Add lobster tail to any steak market price |
| 14 oz. USDA Prime Dry Aged Ny Sirloin | $55.00 |
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| 16 oz.. USDA Prime Dry Aged Delmonico | $52.00 |
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| Center Cut Filet Mignon 8 oz. | $38.00 |
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| Center Cut Filet Mignon 12 oz. | $48.00 |
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| 16 oz. Center Cut, Bone in Filet Mignon | $52.00 |
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| 14 oz. Center Cut Veal Porterhouse | $40.00 |
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| Double Cut Lamb Chops | $45.00 |
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| Eberly Farms Free Range Half Roasted Chicken | $30.00 |
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| 16 oz. Slow Roasted Prime Rib of Beef | $38.00 |
Baked potato, natural juices
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| 14 oz. Berkshire Pork Rib Chop | $37.00 |
Apple tart tatin, lavender honey gastrique
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| 10 oz. USDA Prime Flat Iron Steak | $36.00 |
Roasted portobello mushrooms, lyonnais potatoes, shallot red wine sauce.
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| Seafood |
| Fresh Dover Sole |
0
|
|
| Whole maine Lobster |
0
|
|
| Crispy Bronzino | $36.00 |
Spicy shellfish risotto, vermouth butter
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| Mustard Crusted Norwegian Salmon | $35.00 |
Stewed green lentils, pearl onions and fava beans, tomato vinaigrette
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| Sushi Grade Tuna | $37.00 |
Szechuan pepper spiced, steamed sticky rice cake, pickled ginger and cucumber salad, lemongrass sauce
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| Sauces |
| Bordelaise | $4.00 |
0
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| Au Poivre | $4.00 |
0
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| Gorgonzola | $4.00 |
0
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| Bearnaise | $4.00 |
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| Hollandaise | $4.00 |
0
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| House Steak Sauce | $4.00 |
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| Horseradish Creme Fraiche | $4.00 |
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| Lounge Menu - Maki Rolls |
| Mix Vegetable Futomaki Roll | $12.00 |
Seaweed, avocado, cucumber, carrot, asparagus
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| Spicy Crunchy Tuna | $13.00 |
Ahi tuna w/ spicy sauce
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| Scarduzio Roll | $16.00 |
Shrimp tempura, peppered tuna, cucumber and avocado
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|
| Crispy Salmon Tempura Roll | $11.00 |
Salmon, avocado, and cream cheese
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| Spider Roll | $17.00 |
Soft shell crab, cucumber, avocado, fish roe, & lettuce w/eel sauce
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| Hokkigai Roll | $18.00 |
Soft clam and white tuna, tobiko garnish
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| Rainbow Roll | $18.00 |
Ahi tuna, white tuna, salmon & avocado w/ crabmeat cucumber
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| California Roll | $10.00 |
Cucumber, avocado, kani
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| Surf and Turf Roll | $24.00 |
Maine lobster, kobe beef, avocado, cucumber, spicy sriracha sauce
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| Sushi Menu - Sushi Bar |
| Miso Soup | $8.00 |
Kombu, tofu, & mushroom
0
|
| Sashimi or Nigiri Sampler | $24.00 |
Chefs selection 8 pieces
0
|
| Bamboo Steamed Edamame | $8.00 |
Special seasoning
0
|
| Shrimp Spring Roll | $9.00 |
Thai style dipping sauce
0
|
| Seafood Salad Tartar | $15.00 |
Japanese citrus dressing
0
|
| Tempura Plate | $16.00 |
Chefs daily creation
0
|
| Asian BBQ Chicken Wings | $10.00 |
Szechuan dipping sauce
0
|
| Spicy Wok Fried Baby Octopus | $18.00 |
Asian vegetables, garlic essence
0
|
| Ponzu Kobe Beef Lettuce Wrap | $18.00 |
Mint and diakon radish garnish
0
|
| Lobster Stir Fried Rice | $16.00 |
0
|
| Spicy Kobe Beef Stir Fried Rice | $18.00 |
0
|
| Sides |
| Whipped Yukon Gold Potatoes | $11.00 |
0
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| Truffle Whipped Yukon Gold Potatoes | $12.00 |
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| Lobster Whipped Yukon Gold Potatoes | $13.00 |
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| Mac and Cheese | $9.00 |
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| Sauteed Spinach | $10.00 |
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| Jumbo Asparagus | $11.00 |
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| Forest Mushrooms & Onions | $11.00 |
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| Baked Potato | $11.00 |
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| Desserts |
| Waffles N Ice Cream | $9.00 |
Crispy waffles, pistachio caramel ice cream, hot chocolate, roasted pineapple and bananas
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|
| Chocolate Double Stuffed | $9.00 |
Chocolate cake soaked with chocolate liquor filled with vanilla Oreo cookie cream, crunchy cookie bottom
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| Fruit Pie | $9.00 |
Best seasonal fruit baked in a flaky pie dough crust, warm
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| The Jersey Shore | $9.00 |
Butter Scotch Krimpet styled cake filled with raspberry jam, peppermint cream candy, almond joy, house made peanut butter cup
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| Pistachio Crème Brule | $9.00 |
Shortbread cookie, vanilla bean cream
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| Key Lime Cheesecake | $9.00 |
Lime cheesecake, graham cracker crust, key lime cream, wonder-dust
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| Beverages |
| Illy Coffee | $3.00 |
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| Illy Espresso | $4.00 |
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| Illy Cappuccino | $4.00 |
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| Chefs Daily Selection of Hot Tea | $3.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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