Shelly's Back Room Menu and Prices
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Shelly's Back Room Menu
| Appetizers |
| Campfire Wings |
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$9.50 |
One pound of roasted (not fried), well seasoned and marinated Chicken wings with our own honey mustard sauce
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| Cheesy Bread |
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$7.00 |
Crusty bread rounds topped with garlic butter and Parmesan cheese served with Marinara sauce
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| Sausages |
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$9.00 |
Your choice of two grilled Italian sausages: hot, sweet, or one each
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| Beef & Pepper Turnovers |
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$8.75 |
Light pastry filled with spiced beef & cheese served with sour cream
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| Humus |
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$8.00 |
Roasted red pepper, basil & garlic humus served with warm pita
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| Crab & Artichoke Dip |
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$10.25 |
Creamy crab and artichoke dip with cheesy bread rounds
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| Spinach & Cheese Dip |
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$8.00 |
Spinach & cheeses served with warm pita
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| Spiced Shrimp |
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$9.50 |
1/3 pound peeled & seasoned with Old Bay with cocktail sauce
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| Basket of Fries |
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$6.95 |
Seasoned French fries served with Ranch dressing
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| Tex-Mex Egg Rolls |
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$8.00 |
Two egg rolls stuffed with grilled chicken, black beans, corn, onion, cheese, chilies, red pepper, & cilantro served with avocado sauce
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| Chicken Nachos |
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$9.95 |
Corn Tortilla chips topped with grilled chicken, cheddar, pepper jack cheese, tomato, & jalapenos served with sour cream and salsa
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| Salads |
| Grilled Chicken |
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$9.25 |
Salad Mixed greens with balsamic vinaigrette, bleu cheese, tomato, cucumber & grilled chicken breast
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| Asian Salad |
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$10.50 |
Mixed greens, julienne carrots, red cabbage, tossed with Thai ginger dressing in a fried tortilla shell and topped with grilled chicken breast and cellophane noodles
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| Chopped Salad |
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$8.50 |
Mixed greens, peppers, mushrooms, eggs, herbs and spices with buttermilk dressing, bleu cheese, flat bread and toasted walnuts
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| Caesar Salad |
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$7.25 |
Romaine lettuce, Parmesan cheese & garlic croutons
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| Caesar Salad |
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$5.00 |
With Shrimp or Chicken
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| Caesar Salad |
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$6.00 |
With Salmon (7oz.)
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| Soups |
| Lobster Bisque or New England Clam Chowder |
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$7.00 - $5.00 |
| Chicken Noodle or Corn Chowder |
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$6.50 - $4.50 |
| Sandwiches |
| Shellys Burger |
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$9.25 - $0.85 |
One half pound seasoned Angus ground chuck
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| Grilled Chicken Sandwich |
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$9.75 |
Grilled chicken breast with roasted red pepper mayonnaise
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| Grilled Chicken Sandwich |
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$10.00 |
Blackened with Cajun Mayo on Focaccia
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| Crab Cake Sandwich |
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$16.00 |
Baked premium backfin lump crab cake, served with tartar sauce lemon wedge & coleslaw
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| Cuban Sandwich |
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$10.00 |
Cuban roasted pork loin, honey ham, Swiss cheese. Sliced pickle & Dijon mayo in a pressed baguette
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| Shellys Rueben |
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$9.95 |
Your choice of turkey or corned beef on toasted deli rye bread with sauerkraut, melted Swiss & 1000 island dressing
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| Deli Sandwiches |
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$9.00 |
Choice of beef, ham, turkey, or corned beef
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| Combos |
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$9.75 |
Choice of any two: soup, salad (chop, Caesar, or dinner salad), or sandwich (half deli or chicken)
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| Roast Beef Dip |
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$9.75 |
Hot roast beef on focaccia bread served with au jus and horseradish dipping sauce
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| Entrees |
| Grilled Salmon |
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$17.00 |
On black beans & Basmati rice with port wine reduction, tomato and scallion tomato and scallion reduction
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| Crab Cake Dinner |
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$27.00 |
Baked premium backfin lump crab cakes served with grilled marinated vegetables, tartar sauce and a lemon wedge
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| Roasted Half Chicken |
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$17.00 |
Served with mushroom butter sauce, seasonal grilled vegetables and garlic smashed potatoes
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| Angus Ny Strip Steak |
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$28.00 |
Grilled 16 ounce Angus strip steak served with smashed potatoes,ognac Demi-glace, Portobello mushrooms, & shallots
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| Angus Beef Tenderloin |
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$30.00 |
Grilled 10 ounce Angus tenderloin steak topped with herb butter & served with smashed potatoes (well done must be butterflyed)
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| Pasta Jambalaya |
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$17.00 |
Penne pasta sautéed with sausage, shrimp & chicken in a spicy tomato sauce served with garlic toast rounds
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| Grilled Double Cut Pork Chop |
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$18.00 |
Served with a caramel calvados sauce, apples, and roasted potatoes tossed In a hickory smoked bacon vinaigrette
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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