Siips Wine & Champagne Bar Menu and Prices
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Siips Wine & Champagne Bar Menu
| Dinner Menu |
| Cheese Board |
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$13.95 |
a variety of cheeses accompanied by dried cherries, sundried apricots & crackers.
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| Antipasto Board |
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$15.95 |
genoa salami, colosseum prosciutto, fresh mozzarella & pesto, mixed olives, artichoke hearts, walnuts, sundried apricots & crackers.
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| Housemade Hummus |
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$5.95 |
accompanied by warm pita bread, fresh vegetables, and peppadew peppers.
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| Bruschetta |
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$5.95 |
toasted baguette topped with roma tomatoes, garlic, shallots & fresh basil marinated in olive oil and finished with parmesan cheese.
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| Escargot |
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$9.95 |
sauteed in garlic herb butter & served with toasted baguette slices.
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| Head Of Roasted Garlic |
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$7.95 |
drizzled with olive oil and accompanied by ½ baguette, sundried apricots & mixed olives.
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| Artichoke & Spinach Dip |
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$6.95 |
served with toasted baguette slices & garnished with fresh parmesan cheese.
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| Five Spice Tuna |
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$13.95 |
pan-seared ahi tuna over seaweed salad with a touch of wasabi soy glaze & sesame seeds.
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| Wild Mushroom Risotto |
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$9.95 |
portobello & shiitake mushrooms in a creamy garlic sauce served with a dinner roll.
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| Focaccia Pizza |
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$7.95 |
personal pizza with mozzarella, marinara & your choice of two toppings: bleu cheese, bacon, kalamata olives, mushrooms, red onions, pepperoni, and roasted red & yellow peppers. (extra toppings $0.75
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| Panini Du Jour |
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$8.95 |
please ask your server, served with your choice of potato salad or corn tortilla chips.
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| Greek Salad |
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$8.95 - $2.95 |
romaine with roasted red & yellow peppers, red onions, kalamata olives & feta cheese tossed with balsamic vinaigrette. add grilled chicken breast $3.00. add sauteed shrimp $4.00.
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| Classic Caesar Salad |
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$8.95 - $2.95 |
romaine with sundried tomatoes and parmesan cheese. add grilled chicken breast $3.00. add sautéed shrimp $4.00.
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| Daily Pasta |
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Price may varies |
please ask your server, price varies.
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| Braised Beef |
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$11.95 |
served over wild mushroom risotto with a dinner roll.
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| German Sausage Platter |
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$9.95 |
selection of german sausages, red cabbage, potato salad, spicy mustard & two hard rolls.
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| Organic Greek Lamb Burgers |
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$7.95 |
two 2 oz. mini burgers of ground lamb with buns & dill sauce accompanied by your choice of potato salad or corn tortilla chips; served with red onions and feta cheese. (extra burgers $3.00 each).
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| Beverages |
| Beverages |
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$1.95 |
coffee, iced or hot tea, coke, diet coke & sprite.
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| Espresso Or Cappuccino |
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$3.50 | |
| Voss Norwegian Bottled Water |
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$2.50 |
(sparkling & still).
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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