Silhouette Restaurant & Lounge Menu and Prices
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Silhouette Restaurant & Lounge Menu
| Small Taste |
| Ensalada |
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$8.00 |
Watercress, tomatoes, hearts of palm, avocado, cucumber, citrus-mango vinaigrette
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| Caesar Salad |
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$8.00 |
Crisp romain, bacon, manchego cheese, creamy lemon-manchego dressing
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| Banderillas |
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$14.00 |
Marinated beef, chicken, shrimp skewers served on a clay pot
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| Cubano Fritta |
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$11.00 |
Three mini cuban burgers, crispy potato, red onion, home made ketchup
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| Arepa |
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$12.00 |
Sweet corn arepa, fire braised oxtail, tomato relish, balsamic reduction
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| Guacamole Chips |
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$10.00 |
Avocado, onions, cilantro, lime juice
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| Mariquitas |
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$8.00 |
Crispy plantain chips, avocado salad
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| Roasted Eggplant |
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$11.00 |
Eggplant, corn, yellow plantain, manchego cheese
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| Mofongo |
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$13.00 |
Mashed plantain, shrimp, crabmeat, criolla sauce
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| Chicharron |
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$8.00 |
Crisp marinated chicken, pickled slaw, cilantro-garlic mojo
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| Ceviche |
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$12.00 |
Snapper ceviche, green papaya, tomato, passion fruit-ginger mojo
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| Calamari |
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$10.00 |
Crispy calamari, fried parsley, capers, aji amarillo cocktail sauce
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| Camarones |
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$13.00 |
Grilled shrimp, tamal en cazuela, roasted corn salsita
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| Crab & Tostones |
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$13.00 |
Plantains, guacamole, crab meat, criolla sauce
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| Crab Cake |
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$13.00 |
Crab meat, onions, butter garlic
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| Big Taste |
| Salmon |
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$22.00 |
Spice rubbed salmon, crab cake, garlic spinach, mango-mustard sauce
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| Churrasco |
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$22.00 |
Grilled skirt steak, arroz moro, sun dried tomato salsita, avocado salad
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| Pollo |
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$15.00 |
Adobo rubbed chicken breast, papas rusticas, ancho chili demi
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| Lomo |
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$22.00 |
Pork tenderloin, sweet plantain puree, avocado salad, black bean-balsamic sauce
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| Paella |
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$28.00 |
Lobster, clams, mussels, chorizo, chicken, shrimp, valencia style saffron rice
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| Bistec |
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$24.00 |
Grilled sirloin, crispy yuca, malbec wine demi
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| Cordero |
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$25.00 |
Roasted rack of lamb, malanga-goat cheese puree, pistou manchego, garlic-mint mojo
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| Filete |
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$27.00 |
Filet mignon medallions, grilled shrimp, garlic potato puree, grilled asparagus
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| Camarones |
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$19.00 |
Sauteed shrimp, cilantro rice, pumpkin seed enchilado sauce
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| Pescado |
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$22.00 |
Plantain crusted tilapia, lobster mashed potatoes, asparagus, lobster sauce
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| Pan Seared Chilean Sea Bass |
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$26.00 |
Pumpkin puree, sauteed spinach, caper sauce
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| Lobster Tail |
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$27.00 |
Buttermilk mash, seasonal vegetables
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| Vegetarian |
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$17.00 |
Chef's creation
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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