Silver Dollar Bar and Grill Menu and Prices
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Silver Dollar Bar and Grill Menu
| Silver Dollar Specialties |
| The Traditional |
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$10.00 |
two eggs any style, and your choice of ham, bacon or sausage links. served with breakfast potatoes and toast
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| The Ranch Hand |
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$11.00 |
two eggs any style, two slices of bacon or two sausage links, two buttermilk pancakes and breakfast potatoes
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| Build Your Own Omelet |
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$11.00 |
three-egg omelet with your choice of cheese and three items. served with breakfast potatoes and toast. cheese: american, cheddar, provolone, smoked cheddar, pepper jack; meat: bacon, sausage, ham; ve
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| Egg White Frittata |
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$8.00 |
with oven-roasted tomato, braised spinach and smoked cheddar. with breakfast potatoes
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| Biscuits And Gravy |
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$9.50 |
two homemade buttermilk biscuits smothered with sausage gravy, with two scrambled eggs and fried potatoes
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| Huevos Rancheros |
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$10.00 |
black beans, spicy salsa and fried eggs soft corn tortillas with avocado and pepper jack cheese. served with breakfast potatoes and black beans
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| From The Griddle |
| served with maple syrup and butter. (100% pure vermont maple syrup is available for $2) |
| Buttermilk Or Sweet Honey Whole Wheat Pancakes |
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$9.00 |
with your choice of: dark chocolate chips, blueberries, raspberries, fresh sliced strawberries or fresh blackberries
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| Belgian Waffle |
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$8.00 |
served with sliced fresh strawberries
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| Gourmet French Toast |
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$9.00 |
four thick slices of brioche dipped in our signature orange-cinnamon infused batter
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| Skillets |
| all skillets are served on a bed of grilled potatoes and come with a homemade buttermilk biscuit |
| Wild Game Skillet |
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$16.00 |
two eggs scrambled with blackfoot buffalo and elk tips, with seared heirloom tomatoes and smoked cheddar cheese
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| Blackened Idaho Trout Skillet |
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$15.00 |
two eggs scrambled with blackened idaho rainbow trout
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| Skillet Your Way |
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$11.00 |
two eggs scrambled served on a bed of breakfast potatoes with your choice of cheese and three items. items include - cheese: american, cheddar, provolone, smoked cheddar, pepper jack; meat: bacon, sa
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| Benedicts |
| Traditional Eggs Benedict |
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$11.00 |
two poached eggs on a grilled english muffin with canadian bacon and hollandaise. served with breakfast potatoes
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| Eggs Blackstone |
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$10.00 |
two poached eggs on an english muffin with grilled tomatoes, hollandaise, green onions and bacon pieces. served with breakfast potatoes
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| Florentine Benedict |
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$10.00 |
two poached eggs on an english muffin with grilled tomatoes, braised spinach and hollandaise. served with breakfast potatoes
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| Elk Benedict |
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$16.00 |
two rocky mountain elk patty with poached eggs atop english muffin halves, topped with homemade hollandaise. served with breakfast potatoes
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| Lighter Fare & Sides |
| Fresh Fruit Plate |
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$8.50 |
with yogurt or cottage cheese
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| Hot Oatmeal |
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$6.00 |
with raisins, brown sugar and butter
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| Granola |
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$5.50 |
with whole, 2% or skim milk
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| Dry Cereal |
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$4.00 |
with whole, 2% or skim milk
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| Cinnamon Roll |
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$3.50 |
with butter
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| Muffin |
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$3.50 |
with butter
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| Toast, English Muffin Or 2 Biscuits |
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$3.00 |
with butter and jelly
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| Bagel |
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$4.50 |
with cream cheese
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| Egg |
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$2.25 |
one, two or three
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| Side Of Home Style Potatoes |
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$3.00 | |
| Side Of Sausage Gravy |
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$3.00 | |
| Three Pieces Of Bacon Or Two Sausage Links |
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$4.00 | |
| Beverages |
| Snake River Roasting Company Certified Organic Coffee |
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$2.50 |
| Tazo Tea |
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$2.50 |
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| Hot Chocolate |
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$2.50 |
| Whole, 2% Or Skim Milk |
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$2.50 |
| Chocolate Milk |
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$2.75 |
| Fresh-squeezed Orange Juice |
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$4.95 |
| Grapefruit, Cranberry, Apple, Pineapple, V-8 Or Tomato |
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$3.00 |
| Little Buckaroos |
| for cowpokes 10 and under only please |
| Fruit Cup |
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$5.00 |
with yogurt
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| One Egg, With Bacon, Breakfast Potatoes And Toast |
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$7.00 | |
| Half-dozen Silver Dollar Buttermilk Pancakes |
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$5.00 | |
| Pancake Sandwich |
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$6.00 |
two pancakes, one egg and bacon
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| Starters |
| Silver Dollar Spinach Dip |
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$10.75 |
A warm mixture of spinach, minced jalapeño, parmesan and cream cheese, served with home-fried tortilla chips
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| Trout Board |
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$14.00 |
Smoked trout, chilled egg, capers, lavash, grain mustard
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| Portobello Fries |
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$8.50 |
Tempura fried, tossed with truffle oil, red pepper flakes, parmigiano reggiano and fresh parsley
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| Hummus with Fresh Veggies |
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$8.00 |
Hummus with fresh chilled broccoli, cherry tomatoes, asparagus, celery and carrot sticks
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| Wort's Famous Wings |
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$12.75 |
A dozen of our signature spicy wings served with carrots, celery and blue cheese dressing
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| Chicken Tenders |
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$10.75 |
Breaded southern-style chicken breast tenders served with honey mustard dipping sauce and french fries
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| Nachos |
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$13.50 |
Home-fried tortilla chips topped with a cheddar-jack blend, black beans, jalapeños, black olives, sour cream, fresh pico de gallo and your choice of shredded chicken or beef
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| Quesadilla |
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$11.50 |
Soft flour tortilla filled with cheddar-jack blend, jalapeños and choice of shredded beef or chicken (seasoned with peppers, onions and other spices) or sautéed veggies
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| Trout Board |
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$14.00 |
smoked trout, chilled egg, capers, lavash, grain mustard
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| Confit of Duck Leg |
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$14.00 |
frisee, pomegranate, candied walnuts, walnut vinaigrette
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| Jumbo Lump Crab and Rock Shrimp Cakes |
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$14.00 |
fennel cipollini onion hash, fines herb, smoked tomato buerre blanc
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| Crispy Pork Belly |
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$13.00 |
cream of corn, citrus herb salad, au jus
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| Soups |
| Wort Famous Corn Chowder |
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$7.00 |
A creamy blend of corn, potatoes and bacon, with croutons and melted cheese
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| Classic French Onion |
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$7.00 |
Croutons, gruyere cheese
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| Smoked Bison Chili |
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$7.00 |
Crispy herb bread crumbs, bison jerky, onions
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| Homemade Soup of the Day |
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$6.00 |
Served with crackers
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| The Wort Hotel's Famous Corn Chowder |
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$8.00 |
melted cheddar, bacon, croutons
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| Classic French Onion |
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$8.00 |
croutons, gruyere cheese
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| Soup of the Day |
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$8.00 | |
| Salads |
| Silver Dollar Salad |
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$9.00 |
Mixed greens, cherry tomatoes, cucumbers, red onions, parmesan cheese and croutons, with a homemade huckleberry dressing served on the side
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| Classic Caesar Salad |
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$9.00 |
Crisp romaine tossed with grated parmesan and croutons in our homemade caesar dressing anchovies upon request
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| Greek Spinach Salad |
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$10.00 |
Baby spinach, sliced pickled red onions, bell peppers, kalamata olives, feta cheese, english cucumbers, tomatoes, red wine vinaigrette
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| Stetson Cobb |
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$12.00 |
Fresh iceberg with chopped egg, bacon, ham, turkey, cherry tomatoes and cheddar cheese, topped with french onion straws. Choice of dressing on the side
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| Winter Market Salad |
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$10.00 |
organic mesclun, seasonal vegetables, pumpkin seeds, bleu cheese, dijon mustard vinaigrette
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| Wild Arugula Salad |
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$11.00 |
grilled pears, prosciutto, toasted pine nuts, reggiano cheese, balsamic vinaigrette
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| Pancetta Lettuce Wedge |
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$10.00 |
crispy pancetta, baby iceberg lettuce, pickled bermuda onions, tear drop tomatoes, point reyes bleu cheese dressing
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| Specialty Burgers |
| Served with your choice of french fries, house-made potato salad or our signature slaw, substitute hand-cut steak fries or ale-battered onion rings $1.50, Gluten-free buns available $1. Ask for your burger "wort style" with blue cheese and two strips of applewood smoked bacon / $2 |
| Silver Dollar Burger |
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$13.75 |
Half-pound all-natural ground chuck patty on a sesame bun with lettuce, tomato, onion and mayonnaise
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| Jackson Hole Buffalo Burger |
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$14.75 |
Half-pound all-natural burger. Served on an onion roll with lettuce, tomato, onion and a red pepper sauce
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| Elk Sliders |
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$12.75 |
Two handmade mini elk burgers topped with cheddar, lettuce, onion and tomato, garnished with ale-battered onion rings
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| Housemade Veggie Burger |
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$11.75 |
A mix of seven fresh vegetables, baby arugula, smoked gouda, smoked red pepper sauce
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| Cocktails Menu |
| Wyoming Mule |
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$8.75 |
Wyoming small-batch whiskey, ginger beer, and squeeze of lime
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| Silver Dollar Sidecar |
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$8.50 |
Courvoisier V.S., Cointreau, sweet & sour, garnished with sugared rim
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| The Dirty Pepper Martini |
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$11.00 |
Hendrick's Gin, fresh ground black pepper, dash of olive juice
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| Cherry Bomb Cosmo |
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$8.75 |
Teton Vishnovka Cherry Vodka, Cointreau, splash of cranberry juice
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| Showroom Burro |
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$9.00 |
Sauza Hornitos Tequila Plata, Cock n' Bull ginger beer, lime, and a splash of Chambord
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| Jeannie's "Pain Killer" |
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$8.00 |
Mount Gay Rum, orange and pineapple juice, cocoa lopez, shaken, served on the rocks with a float of Appleton Estate Rum & shake of nutmeg
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| Reily's Russian |
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$8.00 |
for espresso and dark chocolate lovers! Kahlua, Ringleader Vodka (WY), topped with Guinness
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| Silver Dollar Spiced Rum |
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$8.50 |
Sailor Jerry Spiced Rum, Fonseca Bin 27 Port, pineapple juice, simple syrup, sour mix, dash of Angostura Bitters
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| Perky Bloody |
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$8.00 |
Perky Pepper Green Chili Infused Vodka, housemade Bloody Mary mix, and a pepperoncini
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| Wyoming Mule |
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$8.75 |
Wyoming small-batch whiskey, ginger beer, and squeeze of lime
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| Silver Dollar Sidecar |
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$8.50 |
Courvoisier V.S., Cointreau, sweet & sour, garnished with sugared rim
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| The Dirty Pepper Martini |
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$11.00 |
Hendrick's Gin, fresh ground black pepper, dash of olive juice
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| Cherry Bomb Cosmo |
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$8.75 |
Teton Vishnovka Cherry Vodka, Cointreau, splash of cranberry juice
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| Showroom Burro |
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$9.00 |
Sauza Hornitos Tequila Plata, Cock n' Bull ginger beer, lime, and a splash of Chambord
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| Jeannie's "Pain Killer" |
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$8.00 |
Mount Gay Rum, orange and pineapple juice, cocoa lopez, shaken, served on the rocks with a float of Appleton Estate Rum & shake of nutmeg
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| Reily's Russian |
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$8.00 |
for espresso and dark chocolate lovers! Kahlua, Ringleader Vodka (WY), topped with Guinness
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| Silver Dollar Spiced Rum |
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$8.50 |
Sailor Jerry Spiced Rum, Fonseca Bin 27 Port, pineapple juice, simple syrup, sour mix, dash of Angostura Bitters
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| Perky Bloody |
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$8.00 |
Perky Pepper Green Chili Infused Vodka, housemade Bloody Mary mix, and a pepperoncini
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| Margaritas |
| Bartenders |
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$7.75 |
jose Cuervo, Patron Citrong, sweet & sour, lime juice, and a splash of Grand Marnier
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| Mango Margarita |
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$8.50 |
Camareno Reposado Tequila, Absolut Mango, Patron Citronge, sweet & sour, splash of orange juice
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| Jalapeno "O" Margarita |
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$9.00 |
Tanteo jalapeno Tequila, Patron Citronge, sweet & sour, splash of orange juice
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| Bartenders |
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$7.75 |
jose Cuervo, Patron Citrong, sweet & sour, lime juice, and a splash of Grand Marnier
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| Mango Margarita |
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$8.50 |
Camareno Reposado Tequila, Absolut Mango, Patron Citronge, sweet & sour, splash of orange juice
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| Jalapeno "O" Margarita |
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$9.00 |
Tanteo jalapeno Tequila, Patron Citronge, sweet & sour, splash of orange juice
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| Warmers |
| Hot Apple Pie |
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$6.75 |
Tuaca and Hot Cider
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| Silver Dollar Irish Coffee |
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$7.00 |
Jameson Irish Whiskey, a float of Bailey's Irish Cream, Coffee, and Whipped Cream
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| Snuggler |
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$6.75 |
Peppermint Schnapps & Hot Cocoa topped with Whipped Cream
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| Cocoa Nut Warmer |
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$7.00 |
New Amsterdam Coconut Vodka, Coco Lopez, Hot Chocolate, and Whipped Cream
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| Hot Buttered Rum |
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$6.75 |
Sailor Jerry Spiced Rum and our housemade Buttered Rum Mix
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| Mad Mogger's Tea Party |
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$8.75 |
Grand Teton Colter's Run Bourbon, Honey Syrup, green tea, and a float of Grand Marnie
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| Hot Apple Pie |
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$6.75 |
Tuaca and Hot Cider
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| Silver Dollar Irish Coffee |
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$7.00 |
Jameson Irish Whiskey, a float of Bailey's Irish Cream, Coffee, and Whipped Cream
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| Snuggler |
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$6.75 |
Peppermint Schnapps & Hot Cocoa topped with Whipped Cream
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| Cocoa Nut Warmer |
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$7.00 |
New Amsterdam Coconut Vodka, Coco Lopez, Hot Chocolate, and Whipped Cream
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| Hot Buttered Rum |
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$6.75 |
Sailor Jerry Spiced Rum and our housemade Buttered Rum Mix
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| Mad Mogger's Tea Party |
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$8.75 |
Grand Teton Colter's Run Bourbon, Honey Syrup, green tea, and a float of Grand Marnie
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| Specialty Hot Plates |
| Pot Pie of the Week |
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$13.00 |
Savory meat and vegetables in puff pastry-ask your server for today's creation
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| Fish and Chips |
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$12.00 |
Hand-dipped, beer-battered cod fried to a golden brown served with french fries and homemade tartar sauce
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| Open-Faced Meatloaf on Texas Toast |
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$10.00 |
With whipped potatoes, carmelized onions and gravy
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| Skirt Steak and Fries |
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$16.00 |
Marinated snake river farms skirt steak and housemade fries
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| Kentucky Hot Brown |
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$12.50 |
Sliced turkey with smoked gouda cheese sauce, topped with bacon, tomato and shredded lettuce served with texas toast
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| Silver Dollar Sandwiches |
| Served with your choice of french fries, house-made potato salad or our signature slaw. Substitute hand-cut steak fries or ale-battered onion rings add $1.50, Gluten-free buns available $1 |
| French Dip |
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$12.50 |
Thinly sliced roast beef on a grilled roll with provolone and horsey mayo, served with au jus
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| Shoshone Chicken |
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$11.25 |
Grilled chicken breast drizzled with a balsamic vinaigrette, and topped with provolone. Served on herbed flatbread with lettuce, tomato, onion and pesto aioli
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| The Grand Reuben |
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$11.75 |
Corned beef, swiss cheese, sauerkraut and thousand island dressing, grilled on marble rye
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| Elk Gyro |
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$13.75 |
Marinated elk tips with lettuce, tomato, onion, tzatziki sauce on pita bread
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| Applewood Smoked Pulled Pork |
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$12.00 |
Huckleberry bbq sauce, apple slaw, bread and butter pickles, kaiser roll
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| Grilled Mac 'N' Cheese |
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$12.00 - $13.00 |
Four-cheese mac 'n' cheese served on crispy cheese bread
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| Desserts |
| Lemon Thyme Buttermilk Panna Cotta |
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$9.00 |
With winter citrus
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| Pippin and Granny Smith Polenta Crisp |
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$9.00 |
With cinnamon ice cream
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| Flourless Dark Chocolate Torte |
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$10.00 |
With chocolate ganache, raspberry coulis, whipped cream
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| Rosemary, Poached Pear Bread Pudding |
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$9.00 |
With drunken raisins, bourbon caramel sauce
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| Vanilla Crème Brulee |
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$9.00 | |
| Artisan Cheese Board |
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$14.00 |
Chef's selection of cheeses
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| Non-Alcoholic Beverages |
| Pepsi, Diet Pepsi, 7-Up, Ginger Ale |
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$2.50 |
| Iced Tea |
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$2.50 |
| Lemonade |
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$2.50 |
| Soda Water |
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$2.50 |
| Shirley Temple, Roy Rodgers |
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$2.75 |
| Perrier |
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$2.50 |
| Grand Teton Root Beer |
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$3.75 |
| Grand Teton Black Cherry Soda |
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$3.75 |
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| Whole, 2% or Skim Milk |
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$2.50 |
| Chocolate Milk |
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$2.75 |
| Fresh-Squeezed Orange Juice |
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$4.50 |
| Grapefruit, Cranberry, Apple, Pineapple, V-8, Orange or Tomato |
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$3.00 |
| Snake River Roasting Company Certified Organic Coffee |
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$2.50 |
| Tazo Hot Tea |
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$2.50 |
| Hot Chocolate |
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$2.50 |
| Entrées |
| Meyer's Beef Ribeye Steak |
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$34.00 |
baked potato, heirloom baby carrots, brandy peppercorn sauce
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| Pan Seared Steelhead |
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$27.00 |
celery root puree, brussels sprouts hash, smoked ham, pearl onions, sherry sauce
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| Red Bird Boneless Half Chicken |
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$25.00 |
truffle polenta, bilbao sausage, rainbow chard, truffle garlic reduction
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| Bacon Wrapped Buffalo Tenderloin |
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$36.00 |
four-cheese mac and cheese, grilled broccolini, poached shallots
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| Crispy Striped Bass |
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$27.00 |
manila clams, piquillo peppers, baby spinach, spanish chorizo, white wine
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| Dry-Aged Burger |
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$19.00 |
pancetta crisp, bourbon melted onions, housemade ketchup roll-up, aged white cheddar, watercress with steak fries
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| Lamb Two Ways |
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$35.00 |
grilled new zealand rack, braised shoulder, herb potato puree, roasted baby root vegetables
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| Rocky Mountain Elk Short Rib |
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$26.00 |
spanish style gigante beans, gremolata
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| Heluka Farmed Pork Chop |
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$28.00 |
delicata squash, chive mashed potatoes, caramelized pippin apples, ponzu cider jus
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| Vegetarian Pappardelle Pasta |
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$18.00 |
ask server for daily dish
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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