Sir Winston's Prices in Long Beach, CA 90802
Hours of Operation
- Mon: 5:30 pm - 10:00 pm
- Tue: 5:30 pm - 10:00 pm
- Wed: 5:30 pm - 10:00 pm
- Thu: 5:30 pm - 10:00 pm
- Fri: 5:30 pm - 10:00 pm
- Sat: 5:30 pm - 10:00 pm
- Sun: 5:30 pm - 10:00 pm
Restaurant Menu
| Appetizers |
| Bocconcini & Vine-Ripe Tomato | $13.00 |
Dressed micro greens, reggiano crisp
0
|
| Wild Mushroom Chevre Strudel | $13.00 |
Madeira glaze pine nuts, creme fraiche
0
|
| Roast Oyster Rockefeller | $16.00 |
Prosciutto, spinach, garlic, bechamel
0
|
| Queenies | $15.00 |
Sea scallops, apple wood bard, parsley butter
0
|
| Cured Scottish Salmon | $16.00 |
Preserved lemon cream, tomato caper relish
0
|
| Lobster Ravioli | $17.00 |
Sambuca rosa sauce, chive, concasse, parmigiano reggiano
0
|
| Carpaccio of Beef Tenderloin | $15.00 |
Crispy capers, maytag bleu, arugula, scallion oil
0
|
| Chilled Jumbo Shrimp Cocktail | $17.00 |
Horseradish, cocktail sauce, lemon
0
|
| Soups & Salads |
| Lobster Bisque | $12.00 |
Truffle scented tamale roe butter
0
|
| French Onion Soup | $10.00 |
Gruyere, emmental crostini
0
|
| Lobster Salad | $18.00 |
Dressed greens, caviar lemon mayonnaise, mint vinaigrette
0
|
| Bibb Lettuce Bouquet | $12.00 |
Endive, micro greens, english cucumber, pommery dressing
0
|
| Classic Caesar Salad | $12.00 |
Romaine lettuce, croutons, signature creamy dressing
0
|
| Entrees |
| Dover Sole Meuniere | $38.00 |
Baby carrots, haricot verts roasted potatoes, citrus herb butter
0
|
| Loch Duart Salmon | $34.00 |
Apple wood bacon, baby carrots, roasted potatoes, melted leeks, corn coulis
0
|
| Sea Scallops | $36.00 |
Maittake dust, baby carrots, cauliflower puree, soy wasabi buerre blanc
0
|
| Seared Ahi | $36.00 |
Sesame crust, spinach, shiitake mushrooms, roasted potatoes, mushroom ginger broth
0
|
| Grilled Shrimp | $40.00 |
Warm lobster & crab salad, baby carrots, roasted potatoes, blood orange syrup
0
|
| Free Range Chicken | $32.00 |
Asparagus, green beans, sweet potato cake, wild honey glaze
0
|
| Petaluma Duck | $34.00 |
Pan seared, asparagus, green beans, lentil & white bean cassoulet, sweet potato puree
0
|
| Rack of Lamb | $40.00 |
Pistachio crusted, asparagus, green beans, roasted potato, garlic jus
0
|
| New York Strip | $36.00 |
Asparagus, green beans, mashed potatoes, Cabrales cheese, rioja demi glace
0
|
| Porterhouse Steak | $50.00 |
Asparagus, green beans, roasted tomatoes, mashed potatoes, cress salad
0
|
| Sir Winstons Classics |
| All served with asparagus, roasted tomatoes, and truffle mashed potatoes |
| Beef Wellington | $47.00 |
Truffle sauce
0
|
| Vegetable Wellington | $30.00 |
Tomato herb compote
0
|
| Chateaubriand | $78.00 - $42.00 |
Red onion marmalade, bearnaise, red wine sauce
0
|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price