Slow Hand BBQ Prices in Pleasant Hill, CA 94523

4.6 based on 100 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Meats
Prices listed are à la carte. One pound serves approximately 2 - 3 people.
Beef Brisket $20.00
Smoked to perfection for an hour per pound over Oak - simply seasoned with salt and pepper and sliced to order. A fan favorite!!
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Baby Back Ribs $26.95
From the loin - Baby Backs are the leaner pork rib. We season simply and let the smoking process be part of the overall seasoning. Our best-selling rib!
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St. Louis Ribs $26.95
Pit master's favorite rib... cut from the spare rib which comes from the belly. The St. Louis rib is typically meatier with a bigger bone and higher in fat (fat = flavor).
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Pulled Pork $15.00
We smoke the pork butt until it falls apart, then we shred, chop and blend with our mustard vinegar sauce - the only meat we serve with sauce.
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Tri Tip $20.00
We do tri tip differently by slow smoking it, producing a tender, nicely smoked piece of beef. Not your grandpa's tri tip.
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Chicken $10.95
Salt brined then salted and smoked - Subtle yet delicious.
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Hot Links $14.00
All beef sausage with just the right of amount of heat.
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Smoked Corned Beef $22.00
We smoke our Corned Beef until it's tender. Not your Grandma's Corned Beef.
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Lunch or Dinner Plates
Choose one meat from below, and a small side. Includes a fountain drink.
Brisket Sandwich $11.95
1/2 pound of our slow smoked sliced brisket on a sourdough steak roll.
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Tri Tip Sandwich $11.95
1/2 pound of our perfectly slow smoked tri tip on a fresh brioche roll.
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Pulled Pork Sliders (3 Sliders) $11.95
Served on hawaiian rolls - tangy w/mustard and vinegar sauce. Delicious!!
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Ribs (4 Ribs) $11.95
Seasoned with salt and pepper and slow smoked. Unbelievable flavor!! Choose from St. Louis or Baby Back.
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Hot Link Sandwich (2 Links) $11.95
Our all beef spicy sausage, served on an onion kaiser roll. Spicy!!
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Half Chicken (Mary's Organic) $11.95
Salt brined and smoked. So simple yet so delicious. Juicy and tender.
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Pit Burger $12.95
We smoke a 1/2 pound of ground brisket & chuck, top it with gruyere cheese and our house made bacon and onion sauce. Served on an onion kaiser roll.
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Smoked Corned Beef Rueben (Fridays Only) $12.95
We smoke our Corned Beef, then melt Swiss Cheese all over it, add our house cured red sauerkraut, mayo/mustard sauce on Marble Rye
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Sides
Coleslaw $3.25 - $6.50
No Mayo! Vinegar dressing, red bell pepper, cilantro.
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German Potato Salad $3.25 - $6.50
Served warm - red potato, vinegar, bacon.
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BBQ Beans $3.25 - $6.50
Tangy with just a touch of spice and chopped brisket.
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Mac & Cheese $3.25 - $6.50
Rich, creamy, cheesy.
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Beverages
Draft Beers  
Our taps are craft driven and constantly revolve, we love keeping things fresh and tasty
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Wine  
Specially selected red and white wines.
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Fountain Drinks & Iced Tea  
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From The Smoker
Beef Brisket  
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St. Louis Ribs  
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Baby Back Ribs  
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Pulled Pork  
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Beef Ribs  
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Chicken  
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Prime Rib Roast  
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Turkey (whole - max 14 lb)  
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Side Dish
Cole Slaw  
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BBQ Beans  
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Potato Salad (German style)  
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Mac & Cheese  
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Corn on the Cob (in season)  
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Asparagus (in season)  
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Optional Ordering
Beef Brisket  
call for quote
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Pork Shoulder  
call for quote
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St. Louis Ribs  
call for quote
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Baby Back Ribs  
call for quote
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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