Smitty's Prices in Chesterfield, MO 63017
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Mini Tacos | $6.75 |
served with homemade salsa
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| Breaded Mushrooms | $6.75 |
fresh mushrooms hand breaded and fried to a golden brown. Served with ranch dressing.
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| Toasted Ravioli | $6.75 |
fried to a golden brown. Served with homemade marinara
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| Toasted Cannelloni Bites | $6.75 |
bite sized pasta filled with chicken and artichoke. Served with marinara or drawn butter
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| Potato Skins | $6.75 |
stuffed with aged cheddar cheese, smoked bacon, and spring scallions. Served with sour cream.
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| Hot Wings | $6.75 |
one pound of jumbo wings tossed in hot sauce.
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| Chicken Tenders | $6.75 |
breaded then fried to a golden brown. Served with honey-mustard sauce.
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| Chicken Drummies | $6.95 |
one pound of the finest chicken drummies, served with hot sauce.
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| Onion Rings | $6.25 |
thick cut onion rings, beer battered and fried to a golden brown.
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| French Fries | $1.75 - $2.75 |
a side order of fries.
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| Cheese Garlic Bread | $4.25 |
garlic bread smothered with proved cheese
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| Soups and Salads |
| Homemade Soup of the Day or Chili | $2.95 - $3.75 |
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| Dinner Salad | $3.75 |
leaf and iceberg lettuce, provel cheese, onion, black olives and tomatoes. Served with your choice of dressing.
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| Chef Salad | $5.50 - $7.25 |
leaf and iceberg lettuce, shaved ham and turkey, tomato, onion, black olives and provel cheese.
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| Greek Salad | $5.50 - $7.25 |
leaf and iceberg lettuce, feta cheese, tomato, cucumber, onion and black olives. Topped with an oil and vinegar dressing.
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| Soup and Salad | $5.95 |
a cup of soup with a dinner salad
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| Caesar Salad | $4.75 - $5.75 |
crisp romaine, seasoned croutons and parmesan cheese tossed in our homemade caesar dressing.
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| Grilled Chicken Caesar | $8.50 |
our own caesar topped with an eight-ounce chicken breast. Also available "blackened."
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| Neptune Caesar | $7.50 |
our famous caesar topped with flaked crabmeat.
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| Daily Specials |
| lasagna, and pork loin served after 5:30p.m. |
| Monday: Homemade Baked Lasagna | $8.95 |
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| Tuesday: Roasted "Bone-In" Pork Loin | $9.95 |
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| Wednesday: Fried Chicken | $6.95 - $7.95 |
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| Thursday: Chicken Fried Steak | $7.50 |
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| Friday: Fried Catfish | $7.95 |
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| Kid's Menu |
| kids menu items served with fries |
| Toasted Ravioli | $3.75 |
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| Grilled Cheese | $3.75 |
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| Hot Dog | $3.75 |
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| Chicken Strips | $3.75 |
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| Sandwiches |
| all sandwiches served with fries and pickle. The FDA recommends cooking ground beef to 160 degrees. |
| Smoked Turkey Melt | $6.75 |
shaved smoked turkey, cheddar cheese, and grilled onion, served on sourdough bread.
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| Roast Beef us Jus | $7.25 |
shaved top round and swiss cheese, served on French bread
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| Ribeye Steak Sandwich | $8.95 |
eight-ounce choice, charbroiled and seasoned served on French bread.
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| Chicken Cordon Bleu Sandwich | $7.95 |
grilled boneless chicken breast with ham and swiss cheese. Served on a kaiser roll with honey-mustard sauce
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| Blackened Chicken Grille | $7.95 |
blackened boneless chicken breast topped with roasted peppers. Served on honey wheat bread with dill sauce
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| Philly Chicken Sandwich | $7.95 |
charbroiled chicken topped with grilled onions, peppers, and provel cheese. Served on sourdough bread.
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| Hamburger | $6.50 - $0.50 |
half pounder! cooked to your liking.
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| Sourdough Burger | $6.75 |
cooked to your liking. Served with grilled onion and cheddar cheese on grilled sourdough
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| Bacon Cheddar Spread Burger | $7.25 |
half-pound burger topped with a scoop of cold pack cheddar cheese and bacon
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| Bleu Burger | $6.95 |
our half-pound burger smothered with slightly melted bleu cheese
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| Italian Burger | $6.95 |
charbroiled salsiccia patty, topped with our marinara and provel cheese. Served on a kaiser roll.
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| Filet of Cod | $6.95 |
served deep fired on egg bread with tarter sauce.
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| Filet of Catfish | $6.95 |
deep fried or blackened on rye bread
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| Pizza |
| please allow a little extra time for our pizzas. It's worth the wait. |
| 9" Cheese Pizza | $5.50 |
(1.25 each additional ingredient)
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| 12" Cheese Pizza | $6.50 |
(1.75 each additional ingredient)
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| Entrees |
| all entrees, excluding pasta dishes, are served with bread and your choice of fresh vegetables, herb buttered pasta or baked potato. (Potato after 5:30 only). Ask your server for the specials of the day. |
| Strip Steak | $17.95 |
16oz. charbroiled steak. Your choice of peppered with bordelaise sauce or Italian with piccata sauce.
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| Pepper Filet | $17.95 |
a charbroiled eight-ounce filet dusted with cracked pepper and served with bordelaise sauce
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| Steak Modiga | $17.95 |
an eight-ounce charbroiled filet, topped with provel cheese and sauce bordelaise.
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| Veal Cannelloni | $9.95 |
baked with your choice of marinara sauce, cream sauce, or a combination of the two. Served with garlic toast.
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| Chicken Piccata | $10.95 |
a boneless eight-ounce breast of chicken sauteed in a lemon-caper and mushroom sauce.
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| Calves Liver | $11.95 |
sauteed with bacon and onions in a balsamic vinegar sauce
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| Pasta Tutto Mare | $10.95 |
crabmeat, mushrooms, and bay shrimp sauteed with garlic and fresh herbs, reduced with a lemon-basil cream sauce. Served with garlic toast.
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| Pan Seared Tilapia | $9.95 |
an eight ounce filet, lightly sauteed. Also available blackened
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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