Smokehouse of Denton Menu and Prices
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Smokehouse of Denton Menu
| Appetizers |
| Sampler |
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$7.95 |
Cheese Stick, Bottle Caps, Cheddar Popper and Onion Rings
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| Buffalo Wings |
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$4.50 - $6.50 |
Spicy
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| Onion Rings |
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$3.05 |
The Abundance of Rings on a platter is a trademark of the Smokehouse!
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| Stuffed Jalapeno Peppers |
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$4.75 | |
| Chips & Hot Sauce |
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$2.25 | |
| Cheese Sticks |
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$4.75 | |
| Bottle Caps |
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$4.75 |
Jalapenos sliced, battered and fried
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| Side Can |
| French Fries |
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$2.05 | |
| Cole Slaw |
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$2.05 | |
| Potato Salad |
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$2.05 | |
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| Beans |
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$2.05 | |
| Mashed Potatoes |
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$2.05 | |
| Okra |
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$2.05 | |
| Green Beans |
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$2.05 | |
| German Fried Potatoes |
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$2.05 | |
| Corn |
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$2.05 | |
| Macaroni & Cheese |
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$2.05 | |
| Baked Potato |
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$2.50 | |
| Stuffed Potato |
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$3.75 |
Choice of ham or brisket
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| Onion Rings |
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$3.05 | |
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| Salads |
| Extra Dressing: 4 oz. $0.75; 8 oz. $1.50 |
| Chef Salad |
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$6.25 - $7.95 |
Mixed greens with tomato, ham, brisket and cheddar cheese
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| Chicken Salad or Chicken Strips or Turkey |
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$7.95 |
A char-broiled chicken breast over mixed greens with tomato and cheddar cheese
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| Dinner Salad |
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$3.25 |
Mixed greens with tomato
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| Beverages |
| Iced Tea |
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$1.99 |
| Soft Drinks |
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$1.99 |
| Coffe & Decaf Coffee |
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$1.99 |
| Beer - Bud Light on Tap |
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$2.00 |
| Red Beer |
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$2.50 |
| Bottled Beer |
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$3.00 |
| Pitcher |
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$7.50 |
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| Red Pitcher |
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$7.75 |
| House Wines |
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$3.25 |
| Bar-B-Que Dinners |
| All entrees include a wedge of pickle, sliced sweet onion and Texas toast. Choice of any two: $2.05 Side Car. Onion Rings $0.50 extra. Baked Potato or Dinner Salad may be substituted for both vegetables (No substitutions) |
| Sliced Brisket |
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$8.50 - $9.25 | |
| German Sausage |
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$8.50 - $9.25 | |
| Sliced Pork |
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$8.50 - $9.25 | |
| Pork Ribs |
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$8.50 - $9.25 | |
| Pit Ham |
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$8.50 - $9.25 | |
| Chopped Brisket |
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$8.50 - $9.25 | |
| Chicken |
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$8.50 - $9.25 | |
| Hot Links |
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$8.50 - $9.25 | |
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| Smoked Turkey Breast |
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$8.50 - $9.25 | |
| Two Way Combo |
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$9.25 | |
| Three Way Combo |
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$9.75 | |
| Captain Feast |
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$17.95 |
Sampler of brisket, ham, German sausage, chicken, ribs and hot links, served with Texas toast, pickle and onion, choice of two vegetables. (No substitutions)
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| St. Louis Ribs |
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$9.25 | |
| Child's or Senior Citizens Plate |
| Perfect for those with smaller appetites |
| Child's or Senior Citizens Plate |
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$6.25 - $7.75 |
Bar-B-Que 1-9 Dinners; Chicken Fried Steak W/ Gravy or Chicken Strips
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| Sensational Sandwiches |
| Add Cheese, Jalapeno - $0.30; Extra Meat - $1.25 |
| Sliced Brisket |
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$4.35 |
| Chopped Brisket |
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$4.35 |
| German Sausage |
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$4.35 |
| Pit Ham |
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$4.35 |
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| Sliced Pork |
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$4.35 |
| Hot Link |
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$4.35 |
| Hamburger |
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$4.35 |
| Cheeseburger |
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$4.45 |
| Steak |
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$4.45 |
| Grilled Cheese |
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$2.50 |
| Grilled Chicken |
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$4.45 |
| Turkey |
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$4.35 |
| BLT |
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$4.15 |
| Grilled Cheese w/ Ham |
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$4.45 |
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| Uptown Dinners |
| Accompanied with two side cars. Onion Rings $0.50 Extra |
| Chicken Fried Steaks |
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$9.25 |
An abundance of steak served with cream gravy. This is a hearty dinner
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| Hamburger Steak |
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$8.50 |
A half pound of ground sirloin smothered with sauteed onions
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| Butterfly Shrimp |
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$9.50 |
This dinner is a must on one of your visit to the Smokehouse
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| Beer Batter Catfish |
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$8.75 - $10.25 | |
| Char-Broiled Chicken Breast |
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$8.50 |
Marinated & char-broiled
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| Chicken Strips |
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$7.95 | |
| Liver & Onions |
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$7.25 | |
| From the Charbroiler |
| Accompanied with two side cars. Onion Rings $0.50 Extra |
| 16 Oz. T-Bone |
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$16.25 |
This Porterhouse steak is a traditional Texas favorite
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| Sirloin 10 Oz. |
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$10.75 |
Marinated or char-broiled, this steak is prized for its flavor
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| Ribeye 12 Oz. |
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$12.75 |
The finest cut of the family
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| New York Strip 8 Oz. |
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$9.75 | |
| Petite Filet 6 Oz. |
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$10.50 |
1 1/2" Thick Bacon Wrapped
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| Sweet Surrender |
| Meringue Pie |
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$2.75 |
Chocolate, Lemon or Coconut
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| Pecan |
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$3.75 |
w/Cream cheese
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| Speedy |
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$3.75 |
with chocolate chips, coconut, peanut butter and pecans
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| Wagon Meals to Go |
| Chuck Wagon |
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$18.00 |
1 lb. of meat. 2 pints of vegetables, pickles, onions, 4 toast
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| Family Wagon |
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$30.50 |
2 lbs. of meat, 2 quarts of vegetables, 6 pickles, onions, 8 toast
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| Side Board Wagon |
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$55.50 |
4 lbs. of meat, 3 quarts of vegetables, 10 pickles, onions, 12 toast
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| Barbecue by the Pound |
| Barbecue by the Pound |
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$10.50 |
| Barbeque Sauce to Go |
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$3.50 - $20.00 |
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| Vegetables to Go |
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$3.25 - $19.00 |
| Whole Pies to Go |
| Meringue |
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$14.50 |
lemon, chocolate, coconut
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| Pecan |
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$24.00 |
w/Cream Cheese
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| Smokehouse Specials |
| No Doggie Bags - Dine in only |
| Monday - Beer Battered Catfish |
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$10.50 |
All You Can Eat - 5:00-9:00 p.m. Catfish fillets served with choice of potato and garden salad
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| Tuesday - Rib Night |
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$10.50 |
All You Can Eat - 5:00-9:00 p.m. All the ribs you can eat plus trimmings with choice of two $2.05 Side Car vegetables
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| Wednesday - Four Course Dinner |
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$10.50 |
5:00 - 9:00 p.m. Soup - Dutch Potato; Salad - Garden Fresh; Entree - A 10 oz. Sirloin, 6 oz. Fillet or New York Strip char-broiled or marinated to your preference with potato; Dessert - a coupette of
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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