Snake River Saloon Prices in Dillon, CO 80435
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Shrimp Cocktail | $12.00 |
Tasty shrimp with lemon and cocktail sauce
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| Hot Chicken Wings | $9.00 |
With ranch dressing and celery
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| Baked Brie | $10.00 |
Served with almonds and fruit presserve
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| Swiss Mushrooms | $10.00 |
Oven baked with bacon and swiss
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| Marinated Artichoke Hearts | $10.00 |
Oven baked with bacon ans swiss
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| Escargot | $12.00 |
Sauteed with fresh mushroom caps, parsley, butter, sherry, garlic, french bread
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| New Zealand Green Lip Mussels | $12.00 |
Sauteed in wine, garlic, tomatoes and scallions. Served with frenc bread
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| Smoked Rainbow Trout | $12.00 |
Boned with cream cheese, dill and lemon
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| Grilled Chicken or Tuna Caesar Salad | $12.00 |
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| Onion Rings | $9.00 |
Beer battered
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| Chicken Wings | $9.00 |
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| Swiss Mushrooms | $9.00 |
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| Chicken Tuna Caesar | $11.00 |
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| Baked Artichoke Hearts | $9.00 |
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| Baked Brie | $9.00 |
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| Chips & Salsa | $4.00 |
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| Pasta |
| Served with hot french bread. Add soup or salad $3.00 |
| Fettucine Alfredo | $23.00 |
Fresh pasta, cream, parmesan and spices. Add chicken $5.00
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| Fettucine Vera Cruz | $27.00 |
Alfredo with shrimp, scallions and spices
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| Spaghetti | $19.00 |
With homemade marinara sauce. Add homemade meatballs $4.00
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| Lasagna | $26.00 |
Fresh pasta layered with ricotta, parmesan and romano cheese, beef and italian sausage andd covered with red sauce
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| Pasta Primaverba | $22.00 |
Vegetable sauteed in olive oil, fresh garlic and spices, tossed with vermicelli
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| Shrimp Mediterranean | $27.00 |
Sauteed with garlic, artichoke hearts, tomatoes and black olives served with vermicelli and topped with feta cheese
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| Chicken Picatta | $26.00 |
Boneless breast sauteed in butter, garlic, chablis, mushrooms, capers, and lemon served over vermicelli
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| Filet Oscar | $34.00 |
Choice bacon wrapped sizzling filet, served with alaskan king crab, covered with homemade bearnaise and finished with asparagus spears
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| Kansas City Sirloin | $30.00 |
N.Y. strip west of the mississippi. Sizzling with sauteed mushrooms, and onion rings on the side
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| Beefsteak Montreal | $31.00 |
Steak with a course spice blend topped with onion rings
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| Top Sirloin | $28.00 |
Juicy and full of flavor. Served with mushrooms and onion rings
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| Top Sirloin 6oz Cut | $24.00 |
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| Colorado T-Bone | $32.00 |
Our largest cut, sizzling with mushrooms, and onion rings
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| Prime Rib | $31.00 |
Western style roast, thickly sliced with au jus
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| Fettuccine Alfredo | $11.00 |
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| Spaghetti & Meatballs | $12.00 |
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| Fish - Shellfish |
| Rainbow Trout | $25.00 |
Fresh, boned, baked with a seafood vegetable stufing or slivered almonds
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| Canadian Walleye | $26.00 |
Boned, whitefish covered with cornflakes panfried
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| Grilled Salmon Filet | $26.00 |
Fresh served with tomato, basil and butter
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| Mahi Mahi | $26.00 |
Pan seared and topped with homemade bearnaise sauce
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| Deep Fried Shrimp | $24.00 |
Served golden brown with cocktail sauce
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| Coconut Shrimp | $25.00 |
Butetrflied, deep fried, served with a spicy orange pineapple glaze
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| Alaskan King Crab |
Legs and claws, split and served in the shell, baked in butter, wine and spanish paprika. Half serving available
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| Lobster Tail |
Two tasty tails, steamed with butter and spanish paprika
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| Specialties |
| Surf & Turf, The Best of Both |
Crab, shrimp, or lobster tail combined with top sirloin or prime rib
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| Hawaiian Chicken Teriyaki | $24.00 |
Two tender breasts,marinated and char broiled
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| Hawaiian Chicken Teriyaki 1 Breast | $18.00 |
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| BBQ Baby Back Ribs | $28.00 |
Tender pork ribs, slow roasted and covered in a spicy sauce
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| Sandwiches |
| Served with french fries |
| Hamburger | $10.00 |
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| BBQ Beef | $10.00 |
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| Meatball & Cheese | $10.00 |
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| Grilled Chicken | $10.00 |
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| Grilled Tuna | $10.00 |
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| Steak on Toast | $14.00 |
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| Children Under Twelve |
| Lasagna | $9.00 |
Fresh pasta layered with ricotta, parmesan and romano cheese, beef and italian sausage and covered with red sauce
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| Spaghetti and Meatballs | $9.00 |
Homemade with marinara sauce
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| The Snake Steak | $14.00 |
A smaller portion of top sirloin. Served with french fries
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| Prime Time | $14.00 |
A smaller cut of our western style roast. Served with french fries
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| Pork Chop Roberto | $11.00 |
A single chop, marinated and char broiled, and served with a delicious black cherry sauce on the side. Served with french fries
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| Deep Fried Shrimp | $11.00 |
Served golden brown with cocktail sauce. Served with french fries
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| Chicken Fingers and French Fries | $8.00 |
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| Hamburger and French Fries | $8.00 |
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| Pasta with Red Sauce and Roll | $5.00 |
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| Pizza |
| 10" Red Sauce, Olive Oil, Garlic | $13.00 |
Three topping
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| Extras |
| Baked Potato | $4.00 |
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| Potato Du Jour | $4.00 |
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| Vegetable Du Jour | $4.00 |
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| Soup Du Jour | $4.00 |
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| Rice Du Jour | $4.00 |
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| Dinner Salad | $4.00 |
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| Honey Wheat Bread | $4.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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